Who Eats the Halberd and Fights for the Front

Because of the shock, Isshiki still focuses more on the food.

So, he quickly noticed the piles of crystal beads attached to the bottom of the bowl.

“What is this…?!”

Holding his doubts, Isshiki scooped up a spoonful of balls with a soup spoon, and then put them in and finally chewed and tasted~.

However, what Isshiki didn’t expect was that the moment the bead touched the tip of the tongue, it melted in an instant, turning into a warm current, flowing down the mouth into the abdomen, warming the entire stomach pouch.

Then, just when Isshiki was at a loss, an unprecedented icy feeling came out from the tip of his tongue, instantly swept the entire mind, and completely captured his consciousness.

“Hiss~”

Isshiki’s pupils shrank slightly, and his face showed shock.

Just now, a thought flashed in his mind, that is, the balls that melted in his mouth should be made of fish meat.

And the reason why this thought came about was also because the pool of soup stains stuck to his tongue made him feel like he was tasting fish.

Similarly, Daigodo Bunxu, who had tasted the round pearl like Isshiki, had a shocked look on his face, and at the same time he had the same thoughts in his heart as the former.

Therefore, the Great Mido Wen Xu, who came back to his senses, looked up at Summer and said his inner doubts, “Shouldn’t these beads be made of fish meat?” ”

Having tasted the pearls, Isshiki and Tasho Megumi, the two also set their sights on summer.

Hearing this, Summer nodded and said, “I call them ‘artificial roe’, of course, this is just a title…”

“That is to say…” Isshiki’s eyes rippled, and he continued: “These balls are actually molecular dishes made from fish meat? ”

Immediately, Isshiki seemed to have thought of something, and was shocked: “You won’t even learn molecular cooking, will you?!” ”

Just without waiting for Summer to answer, Tashoe on the side said: “Xia-kun, he has always been able to cook molecules, and on the first day of study in Aijuku, he took out molecular cooking, and at that time, Teacher Hinata almost gaffed because of the cooking he made.” ”

Because Tashoe never lies, Isshiki does not doubt the accuracy of things at all.

It just made him wonder why they didn’t know why.

But soon Isshiki thought of the reason, and the root cause was still in the wool. After all, there were too many amazing examples in the summer during the study hall, and compared to those things, this episode was undoubtedly much less colorful, so it was quickly forgotten.

And most of their information is provided by participating in the joint dormitory study, so it is understandable that they do not know.

Of course, the problem is again!

That’s how fish is processed into roe in summer.

Thinking of this, Isshiki was a little nostalgic for Rina, thinking that if the other party was present, then the whole dish method might be analyzed by the other party, including the selection of ingredients.

As if seeing Isshiki’s doubts, Summer said slowly: “Actually, before I cut the fish, I put it in the pot and cooked it warmly, and then when the noodles were in the pot, I fished the fish out of the pot and chopped it into puree with a knife…”

“I know!”

Before Xia Xia finished speaking, Megumi Tasho’s eyes rippled, and she suddenly realized: “Compared with sashimi, warm-cooked fish meat is easier to crush into meat puree, and then the meat puree is shaped and frozen, and finally it becomes the ‘artificially made roe’ in Xia Jun’s mouth, that is, the crystal beads attached to the bottom of the bowl…”

At this point, Tian Suoe plucked up the courage to look at Xia Xia and asked with a red face: “Xia Jun, am I right?” ”

“Well, but you’re only half right.” Summer said.

“Huh?!” A look of loss immediately appeared on Tashoe’s face.

At this moment, Kohei Joichiro, who had never spoken, finally said: “If you just shape and freeze it, then the so-called artificially made roe will soon melt under the warm cooking of the soup.” ”

After hearing Kohei Joichiro’s words, Tasho Megumi came to his senses that his own thinking was indeed a little one-sided.

“Actually, Xiaohui can think so much after tasting the food, which is already very good!” Summer squinted and smiled.

0··· Ask for flowers…

Take the dish made today, if it is for students of the same level, such as Mito Yumei, such as Takmi Aldini, and even Kohei Sojin and others to taste it, it is difficult for them to detect the true method of roe, and some people can’t even guess half of it.

Hearing this, Isshiki nodded and said, “Xia Jun is right, what I just thought was the same as you. ”

“Really?” An incredulous expression appeared on Tansho’s face.

“Hmm.” Isshiki continued: “But it seems that we are all wrong. ”

As Joichiro said, the fish balls that have been simply shaped will definitely not withstand the hot soup, and when the time comes, it will not only not be able to remain as it is, but also destroy the ‘shape’ of the entire dish, as the other party said.

………….

At that time, no matter how rich the aroma of the dish is, as long as you see its appearance, the mood of wanting to taste the food because of the fragrance will be instantly extinguished as if it has been watered with cold water, let alone taste the dish and score it.

And at this moment, Kohei Joichiro suddenly looked at Summer and grinned: “I didn’t expect you to even master ‘absolute temperature control’.” ”

In just one hour, Summer brought him several surprises.

Even his state of mind, which had not fluctuated for many years, made a wave after seeing the dishes cooked in the summer.

Whether it was a breakthrough in the heart of the kitchen or absolute temperature control, this was something he did not master when he was the same age as Summer. Even now, Kohei Joichiro has not mastered ‘absolute temperature control’, of course, this is also related to his dislike of doing molecular cooking.

“Absolute temperature control?!”

This time it was Isshiki’s turn to be shocked.

He may not know the chef’s heart, but he has heard the elders of the family mention it, it is said to be the most difficult method to control in molecular cuisine, and as long as he masters the ‘absolute temperature control’, then he is bound to make a name for himself in molecular gastronomy.

Summer, who was focused on everyone’s attention, nodded slowly and admitted that this matter was practical. _

To see the ununderlined version of the novel, please download Fly

For more free faloo novels: https://discord.com/invite/xe89FJ6QnY