Shanxiang Vegetable Garden

This boss seems to be too happy, in this No. 1 greenhouse, these three things now make him very satisfied, and now this fruit corn makes him feel very marketable. Because he knows that in big cities like Shanghai and Beijing, such good corn is sold on a case-by-case basis, and how much money it costs depends entirely on the quality and taste of corn.

And now this corn, the taste must be no worse, also in a greenhouse, the other two things, have made themselves very satisfied. Therefore, the two of them walked side by side outside the greenhouse, and Boss Fang stretched out a finger to Lu Wei.

"Brother Lu, this corn, I won't give it a catty, press one, ten yuan a piece, how about it, to ensure your profits, I am ready to make these corns, and make them into high-end products, only push the high-end market ......."

"Okay, Boss Fang, how do you sell, I don't understand, anyway, you put ten thousand hearts, the quality, taste, and even appearance of these things are beyond doubt, to ensure that you can get the greatest return!" Boss Fang

stretched out his thumb to Lu Wei: "Okay, I believe in you, brother, have money to earn ...... together."

Lu Wei calculated, in this No. 1 greenhouse, if these three crops are shipped together tomorrow, it is estimated that a lot of money will be recovered. However, he calculated it, and immediately went back to the garden, took three baskets, picked a basket of beauty cucumbers, a basket of sheep's horn pointed green peppers, and a basket of fruits and corn, and carried them directly, and went to his car with Boss Fang.

"Boss Fang, these are holding ......." Boss Fang chuckled, didn't say anything, and got into the car.

"Brother Lu, I won't bother you at night, I have to go back, arrange the vehicle immediately, tomorrow at six o'clock, the car will drive into the garden on time, you have to arrange for someone to pick it......."

"This rest assured, it has been arranged, and tomorrow's No. 1 greenhouse will definitely make you a lot of ......."

The two looked at each other again, laughing, and Boss Fang's car slowly drove out of the garden.

He knew that this time, the contents of these three baskets should soon cause a sensation in the Dongmang Estuary River Fresh Restaurant. Because these kinds of things are not only comfortable to look at, but also very comfortable to taste, Lu Wei is very confident!

After Boss Fang left, Lu Wei immediately called the second uncle and the second uncle, and said that early tomorrow morning, he would take everyone to the No. 1 greenhouse to pick, and this greenhouse will be shipped for the first time.

At the same time, Lu Wei called several beauties, as well as Li Xiang, and began to arrange a dinner party in the evening. There's no way, it's the same when you go out to eat, but if you go out to eat, you won't be able to taste the taste of these crops in your garden.

Lu Wei thought about it, several people were there, so it was better to gather in the garden. Coupled with the way Li Xiang looks today, it is estimated that it will not be easy to go back. So, right here, I'll ask someone to clean up, pick some green peppers, break some corn, get a basket of cucumbers, and make a few cold dishes.

Green peppers, you can make small fried meat, tiger peppers, corn is boiled, you can eat it directly, or it is good to make a barbecue, just this beauty cucumber, you can't make a cucumber. Now there are no loaches, crayfish, and dishes are not easy to match.

Several big beauties have stopped the live broadcast, and they are all chatting about the feelings of eating cucumbers, but now they just haven't tasted this green pepper and corn, Lu Wei, seeing that they are happy like good-looking birds, I feel that life is infinitely beautiful. Feeling emotional, he took Li Xiang out of the garden. He wanted to go to the town and buy some meat, and some greens, cooked food, etc., so that the dinner would be richer.

The town bought ten catties of mutton, ten catties of pork, and more than a dozen catties of mixed pig's head meat, beef, and some vegetables, and the two of them drove back to the garden. Several beauties, all gathered at the stove. Mom and Dad also came over to help clean up the dishes, and ate here in the evening, and everyone was very happy.

From the No. 1 greenhouse, green peppers, corn, and of course beauty cucumbers were picked. Soon, the corn was peeled off, put it in the pot, and immediately began to cook, just cook it like this, without adding any seasoning, and after a while, the aroma of this fruit corn wafted out. caused everyone to exclaim again and again.

Here, Lu Wei made stir-fried lamb with green peppers, as well as fried meat, of course, those cooked foods had already been packed on separate plates, Lu Wei adjusted another chili oil, and poured it on it, but I didn't expect that the color and fragrance would come up immediately.

It's very simple, but it's also rich, the boiled corn, one by one, after dripping through the water, it looks very round, these corn grains are uniform and full, the color is golden like jade, it looks very appetizing, plus the unique fragrance, it is even more mouth-watering.

There is also this small fried pork and stir-fried lamb served by Lu Wei, which makes people feel that this dish is simply a work of art at first sight. The green pepper is verdant, the meat is tender and smooth, and the combination of the two makes it even more beautiful.

And this time, Lu Wei asked his mother to bring the noodles and buns he bought at the big set, and now they have been overheated, and it is very appetizing to watch. This kind of fritters is thirty or forty centimeters long, but the thickness is very uniform, the color is golden, and the fragrance is strong.

There is also a tiger skin green pepper, Lu Wei made it very cleverly, basically retaining the unique shape and color of this green pepper.

This dinner, Lu Wei held a very simple dinner, the purpose was to let everyone taste these crops from his greenhouse, green peppers, corn, and this cucumber. Hehe, Lu Wei directly treated cucumber as an independent dish and served it on the table.

After everyone was seated, Lu Wei took the lead in raising a glass to celebrate the imminent start of picking in his No. 1 greenhouse, and also invited everyone to watch tomorrow. Everyone was very happy and raised their glasses to celebrate.

This time, the most popular ones are the fruit corn and the stir-fried lamb with green peppers, because everyone has tasted the beauty cucumber before, so it was slightly neglected for the time being. In addition, it is worth mentioning that the noodle bun has also been greatly praised by several beautiful women!

After the meal, the people dispersed one after another, cleaned up the mess, and my parents followed Shanshan home. Lu Wei was left alone in the garden. He wanted to take advantage of people's inattention to go to the No. 2 greenhouse and pour pure immortal spring water on the five-colored roses that had just been planted.

When Lu Wei walked towards the No. 2 greenhouse, he suddenly remembered that tomorrow would be really busy enough, because tomorrow the seedlings ordered by these two reservoirs will be delivered. Well, everything has to be done by people, no matter how busy you are, you just need to do it one by one.