Have you ever seen glowing food? That's why you draw a food-themed anime.

The flavors before my eyes.

It has clearly reached the pinnacle of cheap synthetic steak.

It was the upper limit of the steak's texture that constrained Xu Zhou.

"It tastes better than mine!"

"good smell!"

"This dipping sauce is absolutely delicious!"

Zhang Wanqiu took a bite, savoring the taste as he ate.

The weak flavor of the steak in my mouth has been perfectly masked.

Upon tasting, you can taste the aroma of the golden, crispy breadcrumbs on the surface.

When you bite it open with your teeth.

You can also taste the milky aroma of the shredded cheese inside the fried batter; it's incredibly layered.

The fried coating is not greasy at all.

On the contrary, it was extremely crispy.

It at least gave this synthetic steak a huge boost in flavor and texture.

"It feels like buying the box and returning the pearl."

When Zhang Wanqiu ate the steak inside, he was frustrated: "The synthetic steak I bought doesn't deserve the batter that Boss Xu gave me."

"The beef is still too cheap, but the creamy mushroom dipping sauce is absolutely amazing..."

This is practically the legendary dipping sauce that tastes good even when dipped in shoe soles.

It has a rich flavor with a hint of mushroom sweetness.

The breading made with toasted breadcrumbs enhances the flavor of the inexpensive steak to the fullest extent.

Zhang Wanqiu was now completely convinced: "Master, I feel like a month isn't enough to repay the price of seeing your recipe."

Although it's impossible to perfectly replicate what the masters did.

However, it is possible to replicate a budget version.

Xu Zhou casually joked, "If you make money with this recipe next time, just share some with me."

"it is good."

"May I?"

Zhang Wanqiu's eyes were serious: "Can I use it to make money? I promise to give you 70%."

Xu Kai, who was standing next to him, took a bite and gave his opinion.

"You really can't taste the cheapness anymore. Boss Xu is still awesome."

"If this is a lunch for working people, the cost can be controlled at thirteen yuan, and it can be sold for thirty or forty yuan, so you can still make a lot of money."

"..."

Xu Zhou looked at Zhang Wanqiu, whom he had previously heard was a "genius," and felt that something was not right.

I feel that my part of the story was pretty perfect.

Hehe ~

Chapter 96 The teachers at Songbei Academy are real dogs!

Xu Zhou was stunned when he heard that this person insisted on giving 70%.

"Why would I give you 70%? I didn't give you the recipe."

"But I've already seen it."

Zhang Wanqiu scratched his head: "My recipe replication is pretty good..."

"Although my replica is not as good as yours, it should still be able to make some money."

Xu Zhou originally didn't want it.

But Zhang Wanqiu talked for a long time.

Finally, with a serious expression, he said, "The chef's recipe is the essence. Even if a master chef just makes it casually, this recipe for cheap steak is extremely precious to me."

"I can't withhold it just because you don't need it, otherwise I'll feel bad every day when I think about it."

"I may be bad at this now, but I won't be bad forever."

In the end, Xu Zhou took 35%.

He authorized Zhang Wanqiu to use this easy-to-make, inexpensive steak recipe to start his own business.

I originally only wanted to take 25%.

After all, this is usually the case.

Technology-based equity is 25%.

But Zhang Wanqiu was stubborn and wouldn't listen to reason, so he wrote 35 percent directly on it.

"I do not care!"

"Thirty-five percent!"

"That's it."

What's there to discuss!

Thirty-five percent!

It can't go any lower!

What would he become if he went any lower?

I already felt bad about using recipes given by experts to make money!

If they don't split the profits, he won't be able to sleep.

...

When Xu Zhou received the contract, the corner of his mouth twitched.

So stubborn.

That's too stubborn.

Where do you plan to make money with it?

"Night market, setting up a stall!"

Zhang Wanqiu patted his chest and said, "But don't worry, expert, I definitely won't miss washing the dishes during the day."

"..."

Looking at him like this, Xu Zhou couldn't help but wonder, "Then why didn't you create your own recipes and set up a stall before?"

Isn't he a genius?

Logically, it would be more convenient to set up a stall if you learned it yourself and understood the principles.

"My teacher didn't teach me."

Zhang Wanqiu scratched his head: "Every time, the teacher makes it and then I have to copy it."

"My teacher said I can replicate things very quickly, and there's no need to waste time learning these things."

Xu Zhou: "..."

What kind of teacher is this who misleads students?

No wonder this kid is always thinking about replicating it.

So you only unlocked this one skill point?

Xu Zhou couldn't help but ask, "What about your competition with the culinary students from Songnan City?"

"Oh, the teacher made them first, and then I copied them."

Xu Zhou: "..."

No wonder the gap is so big.

Do it for a long time.

You're just copying the finished product.

The students created their own original works.

How could the difference be small?

...

While Xu Zhou was speechless, Zhang Wanqiu's phone suddenly rang.

He ran outside to answer the phone.

On the phone.

It was Lei Jie, a teacher at Songbei Culinary Academy, asking, "Xiao Qiu, what are you doing in Songnan City?"

"Didn't your teacher tell you that I'd be keeping you in Songbei City for a while to teach you a few dishes? You're a genius; your learning methods are different from others."

Zhang Wanqiu said earnestly, "Teacher, I am not a genius."

"Who told you?"

"I met someone who is better than me. Experts are really amazing."

Then came a five-minute narration, praising Xu Zhou's abilities...

The discussion started with Xu Zhou's control over ingredients, and then moved on to his creativity.

The discussion moved from creativity to talent.

Finally, he concluded with a sentence.

"A true master is a well-rounded individual!"

"He is my role model!"

Zhang Wanqiu spoke with great enthusiasm, his eyes gleaming with excitement.

Lei Jie's face turned somewhat grim. He had a feeling that things were getting out of control. He took a deep breath and tried to soften his tone: "Xiao Qiu, who told you that?"

"I figured it out myself."

"Don't overthink it! Xu Zhou hasn't even been to a culinary academy. Do you want to listen to him or me? Is he a professional or am I a professional teacher?"

Lei Jie didn't take Xu Zhou seriously, and his tone even carried a hint of disdain.

He is a professor at the Songbei Culinary Academy, and his Lei family used to have connections with imperial chefs.

Where did Xu Zhou come from?

How skilled can a self-taught young man who has never learned to cook really be?

Available in the next second.

On the phone.

Zhang Wanqiu's voice was unwavering.

"he."

"what?"

Reggie seemed unable to believe his ears: "You just said..."

"He's amazing, Xu Zhou is amazing."

Zhang Wanqiu paused, then said, "Teacher, didn't you hear me clearly? I said Xu Zhou is amazing, the most amazing of all the masters."

It was even repeated several times.

Lei Jie: "..."