The story of Shokugeki begins when Alice picks him up and brings him home

“After a brief blanching in the boiling fish broth, the thick fish fillet achieves a perfect balance of tenderness and crispness, being slightly cooked on the outside while still retaining its juicy freshness on the inside.

The addition of chopped red pepper and scallions adds a bright color and an extra layer of flavor to the dish, a gentle spicy taste..."

Feeling the deliciousness of the food in her mouth, Sakaki Ryoko also spoke, with the enjoyment on her face not concealed.

Today, Alice Nakiri's ability has reached the special level, and the dishes she prepares have reached the ceiling level among students.

Although it was just a simple dish, it still easily conquered the taste buds of the three people in Polaris Dormitory.

"Alice, let me ask you a question. Do you think chicken broth or fish broth is better for making bobo fish?"

Bai Yuan was not in a hurry to taste it. Instead, he looked at the fish soup in front of him, raised his eyes and asked Alice Nakiri a question.

"Is it better to use chicken broth or fish broth when making bobo fish?"

"Fish soup, isn't that what you've always taught me? Gathering the essence of a fish in one pot makes the taste even more delicious..."

When she heard the question, Alice Nakiri was stunned for a moment. Looking at Bai Yuan's unfathomable expression, she answered somewhat unconfidently.

"I did say that the original soup and original food should be used. It's good that you listened to me, but it doesn't apply to this dish. To be precise, it only applies to half of it."

"half?"

After hearing what Bai Yuan said before, Nakiri Alice was somewhat happy, but Bai Yuan's next words made her nervous and curious at the same time.

“Yes, that’s half.

There is actually no problem with you using fish soup earlier. Fish bone soup is thicker than chicken soup. If you directly pair it with poached fish fillets, the contrast will give the feeling that the outside is flavorful but the inside is not.

You need to add more pepper and chopped red pepper to the soup to increase the flavor, and at the same time choose fish with a stronger texture, the taste will be much better.

However, it is best to use chicken soup for the second half. The light taste of chicken soup can better highlight the freshness of the fish fillets themselves, while the taste of fish bone soup is too strong and can easily rob the fish of its freshness.

You have to remember that the name of this dish is Bobo Fish, and the emphasis is on the last word ‘fish’, and you have to highlight the taste of the fish.”

Seeing that everyone around him was looking at him curiously, Bai Yuan did not hide anything and began to explain incessantly.

The girl also listened carefully, nodded from time to time, with a thoughtful expression on her face.

"It's true that no dish can be underestimated. Even if the cooking time of this dish does not exceed 20 minutes, there is a lot of knowledge hidden in it."

After listening to Bai Yuan's story, Sakaki Ryoko let out a long breath and couldn't help but sigh.

It is hard to imagine that the Bobo fish in front of you is not in its most perfect state, but even if it is not in its most perfect state, it can still be so delicious.

"Come and try it. You don't need any additional dipping sauce. The base is already prepared. Just eat it directly and enjoy its most essential freshness and crispness."

As he spoke, Bai Yuan brought the casserole to the dining table and called several people forward.

"looks great!"

Looking at the fish fillet peony in front of her, Sakaki Ryoko couldn't help but be absent-minded, and words of praise came out of her mouth subconsciously.

Because they were steamed, the fish fillets that were originally gathered together slowly dispersed, blooming into bright and beautiful peonies of fish fillets!

At the same time, the surface of the dish is glittering with golden light, which looks mysterious and solemn. This is another perfect interpretation of the Flowing Light-level dish!

The two red pepper strips in the middle of the fish fillet peony are also crystal clear under the action of steam, like real stamens!

"It feels so beautiful that I can't bear to eat it..."

The fish fillet peony exudes a faint fragrance. Looking at the dish in front of her, Tanosuke Keiji couldn't help but sigh, holding the chopsticks, not knowing how to start.

"Just eat it directly and cook it next time. I used this cooking method because the grass carp has crispy meat."

Looking at the hesitant people, Bai Yuan had a helpless expression. He was the first to stretch out his chopsticks, destroying the harmony on the surface of the fish fillet peony.

The peony is less perfect without a petal, and the fish fillet enters Bai Yuan's mouth, showing extreme crispness!

This crispy taste is different from that of ordinary fish. Strictly speaking, it doesn’t even feel like fish, but rather like lean pork.

This reminded him of the restaurant where Li Xiang's special chef had invited them for dinner. The restaurant was famous for its hot pot fish, and the fish in it was crispy grass carp.

“Because there is a layer of shallots at the bottom, the aroma of the shallots is perfectly integrated into the fish meat, adding a little spiciness.

The fish fillet is beaten with salt, egg white, scallion oil and other seasonings in advance, so it has a unique taste and a crisp texture. Various flavors are mixed together..."

The second person to taste Shirabuchi's food, Alice Nakiri's eyes flashed with amazement.

Although there are only a few flavors, they blend perfectly with each other to bring out the freshness of the fish fillet to the extreme!

This is not a dish that Bai Yuan cooked casually! This is a flawless dish that he cooked after careful consideration and perfect coordination of all aspects!

"what!!"

With her palms slightly pressed against her body and her waist lowered, Yoshino Yuuki made an indescribable sound.

After the fish fillet peony went down her stomach, it turned directly into a deep warm current, spreading from the esophagus and impacting her limbs.

Finally gathered at a certain place under the dantian...

"Every time I eat Mr. Bai Yuan's food, I feel extremely ashamed."

Sakaki Ryoko expressed the thoughts of everyone present. They were all affected to varying degrees. They didn't know how Bai Yuan did it, but every time they ate his food, they would become excited.

Although one might have this feeling when tasting other people's food, it was nothing like Bai Yuan's. Even though he was prepared, he was still embarrassed by the shock.

"It seems like I took a bath in vain..."

As she said this, she got up from the ground, her face turning terribly red.

Just now when she was in the bathroom, she was very excited because she saw the boxer shorts, and suddenly she tasted such a great dish, which made her take off immediately...

And this is the result.

My body became dirty and messy again, and the bath I just took wasted...

"This is a rare opportunity. Before you come, I asked the staff of Totsuki to send a lot of food over. You can have lunch before leaving."

"it is good!"

"There are new dishes to eat?!"

After hearing Bai Yuan's words, the few people who were still immersed in the delicious food showed surprised expressions, but they soon looked at each other and saw the guilt in each other's eyes.

Just this one dish of fish fillet Botan made them become like this... More dishes? Can they still leave Nakiri Alice's house standing today? !

I couldn't help but pick up a piece of peony fish fillet and put it in my mouth to chew and savor it carefully.

The scene was once again filled with pleasant humming sounds.

Bai Yuan looked at the girls' blushing faces, and thought about what was happening to them at the moment, and felt quite happy. Finally, he looked at the refrigerator full of ingredients and immersed himself in cooking again.

"Let's help too. It's embarrassing to just watch from the sidelines, and the food won't taste good."

Looking at Bai Yuan who was busy again, Sakaki Ryoko, Yoshino Yuki, and Tadokoro Megumi looked at each other, put down their chopsticks almost at the same time and went forward to help.

Although I know that I may not be of any use, being useless is one thing and being lazy is another.

They can still do things within their ability, such as cutting vegetables.

After all, the mid-term assessment training lasted for such a long time, and knife skills were a major part of it. Now their knife skills are comparable to those of top chefs!

This is also the result of Bai Yuan's emphasis on basics. In his opinion, as long as the basics are laid, any dish can be replicated and there is no technical barrier.

Replica cuisine is the starting point for a chef to start his career as a chef. Almost every chef starts with replica cuisine, which is the root of a chef.

Only when the roots are firmly planted deep into the ground can the trees growing on them be healthy and have lush branches and leaves. This is the importance of the foundation!

·

·

At night, the evening breeze is slightly cool.

Bai Yuan went for a night run as usual. When he ran the 200th lap, a muscular man with his upper body naked suddenly appeared beside him.

"Master, you are here."

Looking at Nakiri Senzaemon who suddenly appeared beside him, Bai Yuan turned his head and greeted him as if he had expected it, then slowed down his pace.

"From the look of you, it seems that you already knew that I would come to see you."

Seeing that Bai Yuan was not surprised to see him, Nakiri Senzaemon's eyes darkened, and then he said jokingly.

"It's normal for leaders to inspect work. I understand that."

Bai Yuan shrugged his shoulders and said this. He was a little surprised that Nakiri Senzaemon came to see him only now.

During this free time, he should go to the teacher to find out the situation and find out exactly what he has done in this month.

"The results this time are remarkable. Although 95% of the people were eliminated, the remaining people have been promoted to the level of second-class chefs. This is the first time in all the years since Totsuki School was founded!

You are such a great man.”

Nakiri Senzaemon's voice sounded, full of admiration.

Obviously, Bai Yuan's achievements far exceeded his expectations!

Chapter 128: Teacher Bai Yuan, are you not good at that?

"Thank you for the compliment. I just did what I should do."

Hearing the praise from Nakiri Senzaemon, Bai Yuan looked indifferent. To him, it was indeed just a trivial matter.

If these students were not young, had weak stress resistance, and had not received any special physical training, he would not have dared to really push them hard.

Otherwise, the strength of these little guys should be able to become much stronger.

Of course, they may suddenly collapse before becoming stronger, thus failing to achieve their goals. In serious cases, they may even develop psychological illnesses.

In the past life, such things were not uncommon in the dark culinary world.

However, those who develop psychological illnesses are regarded as cowards by the dark culinary world. Not only do they not receive treatment, but they are directly dealt with.

"I'm not exaggerating. Being able to do something that my predecessors couldn't do is a skill in itself, and I certainly deserve this compliment."

Hearing Bai Yuan's humble words, Nakiri Senzaemon shook his head, then looked up at the bright moon in the sky and expressed his own opinion.

He had heard about Bai Yuan's training program a month ago.

At that time, he thought this was very routine, just an ordinary elimination-based training program, which made students nervous about the fact that "if they were lazy they would be eliminated", thus stimulating their potential.

This would allow a group of strong people to be trained, but the cost would be for more people to become sacrifices, which was in line with Totsuki's competitive spirit, so he did not intervene.

However, when he learned that none of the students who remained were lower in ability than second-class chefs, Nakiri Senzaemon was shocked.

In the past, when the elementary department was promoted to the advanced department, ten students became second-class chefs, which was a class of extremely high quality.

If twenty students become second-class chefs, it would be a strong class rarely seen in decades.

Like now, there are fifty students in the elementary department who have reached the level of second-class chefs, which is the first time in Totsuki Academy in all its years of establishment!

"It seems that we can continue this method in the future. Bai Yuan is not only a genius himself, but also good at training people."

Nakiri Senzaemon said to himself.

Bai Yuan's method of cultivating talents is similar to the residential training of the higher education department.

They all bring students together for professional and modular training, allowing them to integrate what they have learned over the years and go further.

This training method is also terrifying. If you fail to meet the instructor's requirements, you will be ruthlessly eliminated. The pass rate has always been around 50%.

Bai Yuan's training method goes a step further on this basis, allowing students to integrate what they have learned before and then fight each other.

They can also make progress during the competition. The huge pressure will stimulate the secretion of dopamine and allow them to perform beyond their normal level.

Remembering this feeling and entering that state completely is what we call progress.

"call..."

"Although this happened suddenly, I would like to ask you a question personally."

Seeing that Bai Yuan was silent and just running with his head covered, Nakiri Senzaemon suddenly changed the subject and his expression became serious.

"what is the problem?"

Noticing the change in Nakiri Senzaemon's tone, Bai Yuan also became more serious.

He could vaguely feel that what the other party was going to say next was related to him, and the things that were connected between the two of them...

I'm afraid there are only Erina Nakiri and Alice Nakiri.

"Do you like Alice?"

After a brief pause, Nakiri Senzaemon asked very seriously, slowing down his pace and looking intently into Bai Yuan's eyes.