Young White Horse: Born with a Poisonous Body and a Sword that Slays the Heroes

The cooked aconite was picked by Sikong Changfeng from the Medicine King Valley, and then cooked by Xin Baicao himself. Its medicinal properties are extremely strong!

Cooked aconite is used to warm the water and cold, replenish the true fire of the life gate, restore yang and produce body fluids, and it is supplemented by strong liquor, which complements each other!

Tianxuan is the sweetest, made from persimmons that have been frosted after the beginning of winter.

Baili Dongjun also added licorice and astragalus, which are warm in nature and sweet in taste. Ordinary people drink this wine to replenish qi and raise yang, strengthen the body's defense and consolidate the exterior.

If a martial artist drinks it, it can lock the internal strength in Dantian and make it more refined!

Tianji was the most kindhearted. Baili Dongjun used the millet from the five grains and steamed it, then added the magnolia bark brought by Sikong Changfeng to brew a

This wine is warm and strong in flavor, with the aroma of millet mixed with the aroma of Magnolia officinalis, refreshing

Tianquan is the most refreshing. The base of this wine is fresh bamboo juice, and the wine has a refreshing bamboo fragrance when you drink it.

Fresh bamboo sap is a good medicine for calming the mind, clearing heat, and expelling evil spirits and avoiding filth. Baili Dongjun was so ingenious that he got this pot of rare clear wine in the world!

The most fragrant Yuheng wine is the one that Baili Dongjun accidentally knocked over.

This wine is made from peach blossoms and is made from a kind of fragrant rice from Nanjue.

The wine is a pleasing pink color, and the fragrance lingers on your lips and teeth.

Kaiyang's pot of wine is the most laborious

The raw material was the most common malt. Baili Dongjun got inspiration from the wine classics and added angelica, poria, salvia miltiorrhiza and saffron to the wine base.

It is steamed and dried three times, and finally, it is introduced with Chuanxiong, a herb that can promote blood circulation and activate collaterals, to make this wine!

Kaiyang wine is just as its name suggests. If ordinary people drink it, it can dredge the meridians, activate the collaterals, remove dead tissue and regenerate new flesh.

If a martial artist drinks it, all his limbs and eight extraordinary meridians will be opened up, and he can also guide his true energy directly into the Baihui point and break through the shackles!

Yaoguang wine is much stronger than Tianshu wine, and is brewed by mixing five kinds of grains together.

It is an improvement on the dogwood wine brewed by Baili Dongjun in Donggui Wine Shop!

In order to increase the strength of the wine, Baili Dongjun took out ephedra, cinnamon and black iron aconite, a specialty of Yaowang Valley, from Sikong Changfeng's package.

These three herbs were too strong and lacked stamina. After Sikong Changfeng's instruction, a Ganoderma Lucidum was added to balance the effect.

After drinking it, it can give ordinary people the power to break out of their cocoons and transform into butterflies, and this is exactly the opportunity that Kaiyang Wine needs to break free from its shackles!

……

(Daju's words: Really, really, Shaobai's original work did not mention the ingredients and process of brewing Seven Star Night Wine. I relied on my understanding of the various constellations of the Big Dipper and supplemented it with traditional Chinese medicine to perfect the efficacy and principle of this wine!)

(I am very happy. Today is the last day of National Day. I hope all the readers who are going to school and work have a safe and happy journey!)

Chapter 137: Getting to Know the "Confucian Sword Immortal"

After listening to Baili Dongjun introducing the seven wines one by one, Sikong Changfeng smiled:

"So, I also deserve half the credit, right?"

Baili Dongjun's face was full of pride:

"Hmph... half the credit is a bit too much. I'll give you 30%!"

Sikong Changfeng smiled and said:

"Okay, okay, 30% is 30%, but these herbs are priceless treasures!"

"Some of these flavors are made by Xin Baicao herself. When your wine is ready, don't forget to leave a pot for me!"

Baili Dongjun collected the bottles filled with wine one by one, looked up and said:

"That's right. If it wasn't for taking back your Silver Moon Spear, would I have gone to such great lengths to do that?"

"Since you've behaved well, I'll reluctantly leave you one pot!"

Sikong Changfeng raised his eyebrows:

"You are such a good fellow, Baili Dongjun, don't be so ungrateful!"

Baili Dongjun showed no sign of weakness: "How?"

The two jade-like boys immediately started to play around...

……

After a while, Baili Dongjun, who was a little drunk, was ridden by Sikong Changfeng and was unable to resist!

"You're a money loser, get rid of me... I haven't finished tasting the wine yet, don't delay my business!"

Sikong Changfeng then let go of Baili Dongjun, pulled him up, and straightened his wrinkled clothes.

"Dong Jun, is this wine really so magical? Don't lie to me!"

Baili Dongjun smiled proudly:

"Do you think I, a little drunkard, am joking with you?"

"After drinking those three glasses of wine just now, I can already vaguely feel the abundant Qi in my meridians, which is a sign of a breakthrough!"

"I won't talk to you anymore. You just know how to drink. I'm going to go and try the wine. You should get some rest too."

After saying that, Baili Dongjun continued to taste the wine one cup at a time...

Sikong Changfeng was a little worried when he saw him tasting the wine one sip at a time without eating anything.

Then he went to the back kitchen, added water and kneaded the flour, and made him a bowl of plain noodles.

When Sikong Changfeng returned to Baili Dongjun with the steaming noodles, the young man was already drunk and lying beside the table with a red face.

Sikong Changfeng put down his plain face, pulled a Shu brocade robe from the room, and gently covered Baili Dongjun with it.

……

next morning

Baili Dongjun, who was intoxicated by the seven cups of starry night wine, was still sleeping, but Sikong Changfeng got up early.

Seeing Baili Dongjun sleeping beside the table, he felt a little reluctant and gently carried him back to the bed.

Then he went to the yard alone and pulled up a Xiangfei bamboo that he had stolen from Mr. Li's yard a few days ago.

After cutting off the branches and leaves, it becomes a long, straight stick!

Let me ask you, which man in the world can refuse such a handy stick?

"call out!"

Sikong Changfeng pointed his long stick straight to the sky; this was the starting move of the Zhuixu Spear!

The sound of the stick breaking the wind continued to ring out. Sikong Changfeng used the first eight moves of the Zhuixu Spear in succession, as well as the ninth move he had figured out.

This wonderful shooting skill attracted Xie Xuan who was just passing by and preparing to read in the pavilion in the yard.

"I don't have a gun in my hand, so I use bamboo as a gun. I didn't expect the effect to be so good!"

Xie Xuan held the scroll in his hand and looked at Sikong Changfeng with a smile on his face.

Sikong Changfeng was startled and put away his long stick:

"Your Excellency, can you see that I use the gun technique?"

Xie Xuan glanced at him: “Of course, I can still see the gun intention on you!”

Sikong Changfeng was a little confused. He had seen this person before when he first came to the school.

He is Xie Xuan, the son of a nobleman. He is a man of few words and spends his days with books.

I didn't expect that this elegant and graceful gentleman actually had such good eyesight.

"Why does it seem like everyone in Tianqi City has extraordinary cultivation? Mr. Xie, I have never heard that you know martial arts."

Hearing Sikong Changfeng's question, Xie Xuan chuckled:

"Haha, I'm looking at the calluses on your hands. Those are the calluses that only people who use guns will have."

"Anyone who practices martial arts in the world, who uses weapons, will develop calluses from years of practice."

"And the calluses on your hands are exactly what people who use guns get."

Sikong Changfeng couldn't help but admire:

"Sure enough, the more you read, the more you know!"

Xie Xuan shook his head:

"Some things require not only reading, but also careful observation. For example, you are not a person who likes reading, but you are very knowledgeable about medicine."

Sikong Changfeng was even more surprised:

"Can you see this?"

Xie Xuan nodded:

"That's right. When you first came to the academy, you smelled like herbs, so that's why I said that."

Sikong Changfeng suddenly realized:

"Young Master is indeed very attentive. Yes, I come from a place rich in medicinal herbs."

Xie Xuan put away the book, put his hands behind his back and said:

"And you are seriously ill and need to take medicine every day to survive, right?"

"But you don't have to worry... Although people who use guns have bad luck, they will be lucky in the end."

Sikong Changfeng was delighted when he heard this:

"Really? That's really a blessing from you, sir! I don't know where this came from, could it be written in the book?"

Xie Xuan smiled and shook his head:

"No, there is a strange saying. I also heard it by chance from a strange-looking person. He said that spearmen have always been lucky..."

Sikong Changfeng nodded thoughtfully, then asked:

"I wonder what you think of my marksmanship?"

After Xie Xuan pondered for a moment, he slowly spoke: