Qing Dynasty: Pampering The Queen

Mu Jin immediately picked two tomatoes, asked Buckwheat to send them to the kitchen, and instructed Chef Fang how to make scrambled eggs with tomatoes.

Buckwheat carefully carried two tomatoes and went.

Mu Jin smiled at the fourth master again: "Master, do you think this fruit should be given a name? Miss Qiu doesn't know, so it's called Hongguozi. This servant thinks it's too unremarkable!"

Fourth Master smiled and looked at her: "Well, it makes sense, so what kind of name can you tell me?"

Mu Jin was waiting for his words, so she gathered herself together, blinked her eyes, and said with a smile: "This fruit comes from the West, and it's so red and beautiful. At first glance, it looks a bit like our persimmons. How about a tomato?"

"West, tomato?" Si Ye said while recalling his Mugege's statement just now, and laughed suddenly, a little ironic, "Hearing you talk so nonsense, it's not reasonable at all."

Mu Jin quit, "Master, this slave has its own history!"

Very serious.

Fourth Master was even happier, couldn't help but pinch her little face, and nodded while smiling: "Okay, it can be considered that every word has a history, since you like it, then call it this name!"

It's not a big deal.

Only then did Mu Jin become happy, and agreed with a smile.

While talking, Xiao Cong came in with a tray, on which were two small silver forks and three peeled steaming rice dumplings.

Mu Jin got up to take it, put it on the coffee table, and said with a smile to the fourth master: "Master, I haven't tasted the zongzi made by the slave yet. The slave steamed it specially. Master, would you like to have a few bites?"

One stuffed with scallops and scallops, one stuffed with pork belly and salted egg yolk, and one stuffed with ham, shiitake mushrooms, fresh bamboo shoots and three delicacies.

Fourth master smiled: "You still remember."

Mu Jin divided the zongzi into small portions with a silver fork. Hearing this, he looked up at the fourth master and smiled, "Of course I remember! The slave specially made the zongzi for the master, but at this moment, the master still hasn't tasted it." up!"

The tone was full of regret and depression.

The fourth master was amused, his heart softened, a little proud and a little bit sorry, he sat down with his arms around her and comforted her: "Isn't there more of this, master, try it more!"

Mu Jin giggled and said, "I'm going to have lunch later."

Seeing that he didn't seem to have the intention of doing it himself, Mu Jin had no choice but to take the initiative to express it. She fed him a mouthful of ham and three delicacies, and asked with a wink, "How is it? Does the master still like this taste?"

The zongzi boiled for a long time, and the fillings such as ham and shiitake mushrooms are well combined with the glutinous rice. The mouth is soft and fragrant, and there is a hint of fresh fragrance of scorpion leaves, especially when Mu Gege from his family fed him. In his mouth, fourth master's eyes lit up, and he nodded: "Well, not bad. Master, try those two stuffings again."

Originally, he wanted to tease her, but seeing her anxious and pitiful face waiting for praise, fourth master felt a little soft-hearted, how could he continue to tease her? He just wanted to compliment her in various ways, so that the brightest smile would bloom on that delicate little face.

It's a pity that the fourth master's words of praise are really lacking, and it is even more impossible to add fuel and vinegar. After thinking about it quickly, he finally came up with the word "not bad".

He felt that this was not enough, so he offered to try it again-this is also a boast.

Mu Jin was really happy, said "yes" and fed him the other two stuffings.

Old rules, ask for a ticket! Today is Monday, super super super short of tickets, huh~