Live Broadcast: The Correct Way to Survive in the Wilderness

"The hors d'oeuvres are ready, and although there is no soy sauce, no chili sauce, and no dried tempeh, it tastes good with wild onions, salt, and chili powder.

Su Ze felt the lingering fragrance in his mouth, licked the corners of his mouth, and brought the folded ear root back to the room and put it on the table.

The table is also made of large bamboo blocks, filled with a small fresh breeze.

"Next, it's time to make a fire and stew the ribs.

Su Ze took the soup pot, went to the lake, made half a pot of water, and threw the chopped pork ribs into it.

Firing.

Tim Chai.

When the campfire was lit, the soup pot was brought up and placed.

Immediately, he began to cut cassava chips, and he planned to make tapioca chips and fried bacon slices, as well as fried bacon slices with folded ears.

Instead of sapping the cassava chips, he removed the saber from the wall.

The cassava is placed in the palm of the hand and cut, and the flakes quickly fall into the clay pot filled with water.

"Cutting cassava chips in the palm of your hand, this kind of craft, will you not? Don't look difficult, it's actually very simple. When

slicing, Su Ze didn't forget to interact with the sailors in the live broadcast room.

Barrage -

"Hey, gasp, I'm afraid of cutting my hands."

"Nima, I'm a little scared when I cut potato chips on the cutting board, Su Ye is really awesome, and he actually took it directly in his hand to cut it.

"My grandmother can cut potato chips like this, but I don't dare, I'm scared to look at it.

"Many people in the older generation can cut potatoes with their palms, but there are really few young people nowadays who can cut potatoes.

"Genius, Su Ye is simply a genius in cooking, it's a pity that this kind of genius doesn't come to our New Oriental for further study." "

Further, upstairs, are you stepping on a horse to advertise, right?"

"Play yes, play yes, green live broadcast room, advertising is prohibited." It

took a few minutes to cut the cassava slices, and Suze continued to cut the bacon slices.

You can't do it in the palm of your hand.

You have to use a cutting board.

The bacon slices he cut were evenly sized, thin and bright, and the sailors in the live broadcast room felt very enjoyable.

After cutting the bacon slices and putting them on a plate, Su Ze washed his hands, turned around and walked out of the kitchen.

Come to the tile kiln.

"The rice is going to be cooked?" Changle

heard the footsteps and subconsciously looked up.

"You'll have to wait a while, the pork ribs will be stewed a little longer. Su Ze squatted down and said to Changle: "Lele, do you see a big cat

?" "Big cat

?" Changle looked happy, and said with some excitement: "Where, where are the cats?"

She likes cats the most.

In the past, the princess's mansion had a lot of cats, and when she was usually fine, she would hold and touch it, and she would feel much better.

"Right here.

Su Ze grinned, revealing a row of big white teeth, and reached out to gently scrape Changle's little Qiong's nose.

"You... Hmph!" Changle

knew that he had been tricked, so he quickly stood up, stomped his feet unhappily, and turned around and walked towards the lake.

"Hahaha. "

Big flower cat, this is too vivid, isn't it?"

"When I was a child, I was very naughty, and I was always dirty every day, and my mother said that I was a big flower cat, haha." "

The sailors were amused.

Changle came to the lake, lowered her head and looked into the clear water, which reflected her face.

She saw that her face was stained with charcoal, perhaps because she had just wiped her sweat from her sleeve, which made her face a little dark and dirty.

"No wonder he wants to say I'm a big cat, huh!"

muttered dissatisfied, she squatted down, and washed her face with water in her hands.

The other side.

Su Ze lifted the lid on the tile kiln and glanced inside, and found that the flames rose up along the small round hole under the tile kiln, constantly calcining the mud tiles inside, making the tile kiln red.

If you keep calcining it with such a large fire, it won't be long before the clay tiles are ready.

The tiles that had been burned before were neatly placed aside after being taken out by Changle.

Thinking that it would take some time for the pork ribs to be stewed, Su Ze overlapped the mud tiles into piles and began to carry them into the wooden house.

These tiles are much longer than common tiles, about 25 centimeters wide and about 40 centimeters long.

One is equivalent to several common tiles.

"Help move it, Lele.

Seeing Changle walking back, Su Ze smiled at her.

"I just washed my hands.

Changle frowned unhappily, but he didn't refuse, and carried the tiles with Su Ze.

Since the tile kiln is not large, there are not many tiles fired, and the two of them carried it after a few trips.

"Anyway, the pork ribs haven't been stewed yet, why don't you take these tiles and cover them first?"

Changle stretched out his finger and pointed to the roof and said to Su Ze.

"No, the mountain people have their own plans.

Su Ze touched his chin and looked mysterious.

"Yin and Yang are weird.

Changle rolled his eyes.

She didn't continue to persuade her, since Su Ze didn't plan to cover the tile now, he wanted to have his own plans.

There's no need to hold on to him, he must go to Gaiwa now.

The bonfire burned very strongly, and it didn't take long for the pork ribs to simmer, and Su Ze put the cut cassava pieces and dried bamboo shoots in it.

Another bonfire was built next to it, and then the stir-fry began.

Not much.

Two plates of tapioca chips fried bacon slices and fried bacon slices with folded ears are freshly baked.

"I'm hungry, eat it. "

Add wild shallots into it, the taste is particularly fragrant, the fragrance is fragrant, Su Ze took the fried vegetables and brought it in, and found that Changle had already scooped a bowl of pork rib soup for him and the dog.

"It's delicious, it's delicious.

Changle tried to clip a piece of tapioca chips, her eyes suddenly narrowed, and she felt that her taste buds suddenly exploded in her mouth, and she felt very delicious.

"You continue to sigh, I'll eat faster, haha.

Su Ze laughed.

"Hmph.

Changle snorted lightly and hurriedly ate it.

Stir-fried bacon with tapioca chips, bacon ribs, and fried bacon with folded ears all conquered her taste buds, but she never ate it again after tasting it.

After eating and drinking, the two rested against the bamboo wall.

The sunset was gorgeous and beautiful, pouring in from the door frame and sprinkling on Changle's delicate face, making Su Ze's eyes stunned.

"Hey, I suddenly feel that my mouth is a little oily, and my tongue is a little slippery, I should be sick, definitely terminally ill, no, I have to find a beautiful girl to treat it."

Su Ze suddenly sighed faintly, and looked at Changle with burning eyes.

Changle: ( • ̀ω•́ )✧

She blushed, quickly slipped away, didn't dare to look at someone, ran fast, sweated a lot, slimy and uncomfortable, she wanted to take a shower.

As for the pots and pans, wash them later.

Barrage -

"Poof..."

"Nima, can you still flirt with a girl like this?""

I learned it, and I learned a trick of flirting with a girl from Su Dahai King Ze.

"Su Ye really used the idiom of flamboyant tongue to the extreme, 666. "

It's a terminally ill one, pick your nose. "

It's over, my second brother's body is suddenly swollen, what should I do?"

"Iron juice, I guess it's not okay to take medicine, just cut it? "

Cut it, big guy, I have an ancestral sword book to ward off evil here, and I can dedicate it to you." "

A group of 2333, I laughed off Jiang Ziya, wiped Genghis Khan on my body with Lu Bu, and cut a Marco Polo to eat by the way. Then I used Crazy Iron to build an 8848 Cheng Biting Gold mobile phone and sent a letter to Han Xin, and then I looked at Zhao Yun in the sky, and then turned over Da Qiao and Xiao Qiao, and took advantage of the night to lie on Shield Mountain to watch Yixing. "

Xiu'er, is that you?".