Chang Kun was unaware that another scene of sisterly affection was unfolding in the courtyard, and hurriedly rode her bicycle out of the city.

It's been a long time since I went hunting in the mountains; I've almost run out of wild boar in my inventory.

It was already past one o'clock in the afternoon. The mountain roads were difficult to travel, so the only way to hunt was to get into the mountains as soon as possible.

Having hunted dozens of wild boars, Chang Kun had gained some experience.

Wild boars prefer to live in areas with dense bushes, where they can nibble on nuts or plant roots. These areas are usually gentle slopes or valleys.

After climbing up a small hill, Chang Kun looked around and headed towards a ravine. Regardless of whether there was any prey, he had to hurry, as he couldn't spend the night in the mountains.

With the sensors on all the way, I managed to shoot two pheasants and a rabbit, so my effort to go into the mountains wasn't in vain.

Before even getting close to the ravine, Chang Kun's face lit up with joy. He sensed four blue sheep grazing leisurely in the ravine.

Wow, Monkey King is really lucky. He said he wanted to eat mutton, and there really was mutton.

Chang Kun originally planned to hunt a wild boar, but now that there's a mutton, that's even better. Mutton is less oily than wild boar meat, but it tastes much better, which is perfect for improving the unit's meals.

Having confirmed the presence of Qingyang, Chang Kun set his sights on the mountain valley.

After spending more than half an hour, we finally reached the mouth of the mountain pass. We set up the Type 56 semi-automatic rifle and fired four shots in quick succession. Qingyang fell to the ground.

When they arrived at the field, the four blue sheep were about the same size as ordinary goats, weighing about 60 or 70 pounds, which is considered large among blue sheep.

Each sheep has two horns on its head, but unfortunately they are not Tibetan antelopes, otherwise these horns alone would be very valuable in terms of medicinal effects.

Chang Kun squatted down and pinched the sheep's thigh. It was almost the end of summer, and the sheep were still quite fat. However, the meat yield was generally not high; he estimated that it would be good if half of the meat could be extracted.

The four blue sheep were stored away. Looking at his watch, it was almost three o'clock. Considering the time it would take to go down the mountain and return to the city, he wouldn't get home until at least five o'clock.

Just as they stepped out of the ravine, suddenly, in their senses, a tall red deer appeared.

At this moment, it was grazing on tender grass in the woods more than five miles to the north. Chang Kun estimated the distance and figured that if he wanted to catch it and then return to the city, it would take at least another hour.

Although I have a system that can sense danger and am not afraid of it, my parents and younger sister will inevitably worry if I come home too late.

At this point, I don't really need the deer, so I'll consider it lucky and let it go.

As we walked along the mountain path, after about ten minutes, we suddenly noticed a deer galloping wildly in our direction.

What's going on? It looks like they've encountered a natural enemy.

Before Chang Kun could figure out what was going on, he sensed a large brown bear running wildly after a red deer.

This brown bear was over two meters tall, with an extremely robust body, high shoulder hump, and an extremely powerful presence as it charged.

Despite its enormous size, it is incredibly fast; even sprinters are no match for it.

But red deer aren't herbivores either. With their four hooves flying, they ran away at top speed. The big guy behind them was really terrifying. If they were bitten by that blood-red mouth, their necks would probably be broken.

Chang Kun leisurely lit a cigarette, found a hillside nearby, stood on a high point, and waited for the deer and the black bear.

Ten minutes later, finally, the silhouette of a red deer could be seen in the distance, gliding down the hillside.

By this time, the red deer was foaming at the mouth from running. This kind of reckless escape could not be sustained for long, but the scent of the brown bear was following closely behind, forcing it to muster its remaining strength.

However, as the black bears were also exposed to Chang Kun's sight, they would soon no longer have to endure the hardship of running around.

Bang! Bang!

Two gunshots rang out, and the elk and brown bear fell to the ground one after the other.

The red deer's neck was snapped and twisted into a pretzel, while the brown bear had a gaping hole blasted between its eyes, from which blood was gushing out.

Brown bears are incredibly strong, with skin and fat that are ten centimeters thick. If a regular gun doesn't hit a vital spot, it won't bring them down; instead, it will enrage and go berserk.

With a single, decisive blow, the brown bear's head was reduced to a complete mess. No matter how strong its vitality was, it was useless. After rolling a few times, it collapsed to the ground like a mountain of flesh, causing the surrounding bushes to rustle.

Now that there's bear paw to eat again, Chang Kun ran up to the brown bear and looked at its plump paw with great joy.

The brown bear paw is much larger than that of a black bear, so it must taste even better. Chang Kun doesn't know how to prepare such a delicacy, so he'll have to ask Chef Zhu for help later.

The red deer weighed 200 jin (100 kg), and the brown bear was even bigger, weighing 700-800 jin (300-400 kg). Regardless of whether their meat tasted good or not, it was a great harvest!

After storing them in his spatial storage, Chang Kun dared not delay any longer and hurriedly went down the mountain to go home.

By the time I got home, it was already completely dark.

As soon as they entered the courtyard, Xiuer rushed over with tears in her eyes.

"Big brother, Xiaoqing is bullying me!"

Chang Qing followed behind, scoffing, "You tattletale! Didn't you say you were going to teach us a lesson?"

Chang Kun was a bit overwhelmed to be dealing with a sisterly dispute as soon as he entered the room. After finding out the reason, he was both amused and exasperated.

Xiuer became arrogant after learning that she could go to school, thinking that she could take care of her two older sisters when she grew up.

As a result, no matter whether he transformed into a big tiger or Sun Wukong, he was severely suppressed by his two older sisters, and his little bottom got a good beating.

"I'll make you some mutton tonight to help you recover. Don't cry. Xiaoqing and Xiaomu, go and unload the sheep from the back of the bicycle."

Chang Kun had already planned ahead on the way. He would eat a whole sheep at home that evening to taste the flavor. Before he even got home, he had already skinned and deboned the sheep, and sliced ​​some of the meat into thin slices.

Chang Dashan and Liu Meifen had just returned to the courtyard when they went up the mountain to cut grass to feed the donkey.

"Xiao Kun, you've gone into the mountains again?"

Seeing Chang Qing and Chang Mu carrying half a blue sheep, Liu Meifen's face lit up with joy.

"I had nothing to do in the afternoon, so I went for a stroll and happened to run into a blue sheep."

"This thing tastes good, it must be quite expensive to sell."

No matter what I encounter, I habitually judge it by its value first.

"Mother, don't worry about its price, what's good is what's in your stomach."

"You're absolutely right, so you can do it tonight."

Chang Kun nodded. He hadn't expected anything from his mother anyway; her cooking skills would only ruin the mutton.

The meat sliced ​​from the pan is as thin as a cicada's wing. It cooks instantly in boiling water, and each slice is so tender it melts in your mouth with a very mild muttony smell.

In this light, it makes some sense that the blue sheep was eventually eaten into a Class II protected animal in later generations.

The three little girls were like open-mouthed beasts, each taking a bite and eating with great relish. After they had eaten a pound and a half of meat, Chang Kun dared not feed them anymore, for fear of overfeeding them.

"You know what, this mutton is really something else, it's so fresh!" Liu Meifen praised after taking a bite of the meat.

Chang Dashan nodded in agreement: "Yes, the most important thing is the knife skills. To be able to slice it so thinly, that's truly impressive!"

Liu Meifen turned and glared at him: "If you want to say my knife skills are bad, just say so. No need to beat around the bush..."

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