Reborn in the 60s, I hunt to support my family and even seduce the village beauty.
Chapter 278 is all hard-hitting dishes.
Four wheels make it fast.
When Chang Kun arrived at the courtyard house, the jeep had already arrived, and the things inside had already been moved out.
Chang Qing and Chang Mu stood under the jujube tree, drooling and looking eager to try. Last time they climbed the tree, they almost got beaten up by their older brother. With so many people around today, they didn't want to get beaten up and lose face.
Xiuer was lying by the fishpond, shouting and yelling, saying there were big fish and turtles, and she couldn't wait to jump into the water and catch them. This little girl thought it was a wild river.
Xiao Shui wandered around the rooms by herself, filled with curiosity about this kind of courtyard house in the city.
The rooms are all so big and bright. I wish I could live here. But after staying at my aunt's house for a while, I sometimes miss my parents.
She was very conflicted.
Holding Xiaobao in her arms, Cheng Min went in and out of the rooms, directing Cheng Jie to settle things properly.
"Xiaomin is here." Liu Meifen greeted her with a smile. Seeing Xiaomin holding the baby, and thinking about how Xiaomin would give her a grandson in the future, she felt very happy.
"Hey, Auntie, Uncle, Sister..." Cheng Min greeted them one by one, gently rocking Xiao Bao: "Xiao Bao is so good, he's been sleeping all the time, not crying or fussing."
"The little ones were making a ruckus last night, which kept Xiao Bao up late. He's still not awake." Liu Meifen glared at the girls, and seeing that they wanted to climb trees and go into the water, her hands started itching. But with outsiders around, she was too embarrassed to take out the whip and show off her family discipline.
Cheng Jie returned the car to the police station, and the group chatted while packing their things.
Liu Meifen looked at her son: "Xiao Kun, hurry up and get the vegetables over, we need to get ready early."
She assumed that her son had ordered the wild boar from the state-run restaurant the day before yesterday, so she didn't worry too much.
"Alright," Chang Kun agreed, as there were still some things that needed to be dealt with.
It only took me two minutes to ride my bike to the supply and marketing cooperative; it's so convenient for my mom to get to work.
"Sister Wang, I'll borrow the cart for a bit. If you see no one around, go ahead and do it." Chang Kun greeted Wang Cuiqin as he entered the room.
"I'll wait for Director Song; he went outside to get something."
"I'll go now, I'm a bit busy today."
Pushing the cart, I found a secluded corner, laid out a clean burlap sack, placed the roast suckling pig at the bottom, and then put on roast roe deer skewers, braised wild donkey meat, dry pot bullfrog, garlic-flavored pork belly, braised sausage, two large cabbages, six green radishes, and about ten potatoes.
The wild peaches in the space had also ripened. Nourished by the black soil of the space, almost every one was the size of an adult's fist. I picked more than thirty and threw them on the cart, and finally put on the hairy crabs that I had been rewarded for catching crabs before.
That's it! There are twelve dishes in total, nine of which are meat dishes. This is definitely a first these days.
After packing them up, they were carefully covered with burlap sacks. These things looked so tempting that anyone who saw them might rush over and grab them to eat.
As we pushed the cart back to the entrance of the courtyard, my uncle and aunt arrived in an oxcart. The little sesame seed cake had already been settled in a corner of the yard, and the laying hens had all been herded into a coop made of wooden fences.
"Xiao Kun, what are you pushing?" There were steps at the door, and the uncle helped carry the cart inside.
By this time, Chang Kun's parents, Cheng Min, had already packed and put away their belongings. When they saw Chang Kun pushing the cart back, they all gathered around him.
"Why are we pushing this in a cart? There's so much stuff!" Liu Meifen exclaimed in surprise as she lifted the sack.
The truck was almost entirely filled with meat, the most eye-catching of which was the roast suckling pig at the bottom—people at that time had never seen anything like it.
"This...this is a whole piglet?" My mother completely ignored everything else and stared intently at the roast suckling pig.
"Xiao Kun, you're really good at this! This is all meat!" The uncle exclaimed, his mouth agape in shock. Every single dish was a hearty hit.
"My son is very capable now, let him be, anyway, he'll end up in our own family." Chang Dashan said happily, the more successful his son was, the shinier he became.
Cheng Min's eyes widened in surprise. There were quite a few of these things; a quick count revealed more than ten different kinds.
I only knew that Chang Kun was a good hunter, but I never expected that he could also get radishes and cabbages, not to mention the dozens of round and red peaches next to him.
Even city dwellers rarely eat fruit more than twice a year; if they can eat an apple, they consider it an excellent source of nutrition.
Hearing the commotion, the girls gathered around and immediately spotted the large hairy crab at the top.
"Big brother, this crab is huge!" Chang Qing swallowed hard. Last time, her older brother took them to catch crabs in the river. Although there wasn't much meat after frying them, they tasted amazing.
"Go, take the crabs to the stove."
Xiuer reached out to take it, but Chang Qing grabbed her arm, saying, "Xiuer, have you forgotten how you got bitten by a crab last time?"
Xiuer looked at the crabs and remembered being bitten by a small crab in the river last time; it hurt quite a bit.
She shook her head like a rattle drum, her little hands behind her back: "Big brother, I'm scared."
"This crab is the best, better than anything else."
"Then I'll get it." Chang Qing swallowed hard and rushed to help. Whenever there was something delicious at home, she was always there to help.
Chang Kun picked up the rope used to tie up the hairy crabs and taught them: "Look, the crabs are all tied up. Hold the rope, and they won't bite anyone."
With her older brother's assurance, Xiu'er was no longer afraid. She held the rope between her two little fingers, stretched out her arms to keep the crabs far away, and ran into the kitchen with her little legs thumping.
Everyone else helped carry things to the kitchen, and the aroma of the meat made them eager to start the meal and have a bite.
"Mom, peel those potatoes and stew them with the goose. Blanch the cabbage and add some vinegar to make a stir-fried cabbage with vinegar. Then fry some eggs, and that should be about it."
Liu Meifen widened her eyes and muttered under her breath, "This isn't enough? Do you want scrambled eggs and stewed goose too?"
Most of these dishes are meat dishes, so why did Xiao Kun ask him to make more?
She didn't dare to speak loudly, for fear that someone would hear and think she was stingy for not giving food.
"Xiao Qing, go wash the peaches, everyone have a peach to try first."
Chang Qing agreed, and led his younger sisters, each holding two large peaches, to wash them and first give them to their eldest brother, parents, Xiao Min, and uncle and aunt.
"Such a big peach, so sweet and juicy, it's really rare. It's such a waste to just eat it dry." The uncle munched on the peach, his face full of enjoyment.
"It's really delicious. It's all family, so what's the waste if we eat it all?" Liu Meifen was too lazy to ask where her son got so much food. As long as it's in her stomach, it's worth it.
The old lady only gave each of the girls half a peach, afraid that they would eat too much and not be able to eat the good dishes later.
Sometime later, Xiuer ran into the kitchen, her eyes darting around at the hairy crabs.
Hearing her older brother say this was the best, she licked her lips and reached out to tug at the rope binding the crab.
Just as everyone was happily munching on peaches, a scream came from the kitchen.
"Ah! Big pot, help! The crabs have escaped!"
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