A washed-up celebrity on a dating reality show starts by forcibly kissing a young lady from the Beij
Chapter 192 Cooking Together
Mr. Wang, usually so aloof and arrogant, had never seen anything like this before. Looking at the cleaver, still glistening with crab roe after dissecting a king crab, his Adam's apple bobbed violently. The two bodyguards, though large, were intimidated by Chen Feng's fluid knife skills, and neither dared to take a step forward.
"You...you just wait!" Boss Wang's hand trembled as he pointed at Chen Feng, and after a long while, he could only manage to utter this one sentence, which had no intimidating power whatsoever.
Chen Feng flicked his wrist, and the kitchen knife struck the cutting board with a dull thud.
Mr. Wang shuddered, no longer caring about his domineering CEO image. He turned around, burst open the kitchen door, and fled in panic with his two bodyguards.
The director slid down to the floor, leaning against the doorframe, panting heavily. His back was soaked with cold sweat. He glanced at the wad of paper in the trash can, then at Chen Feng, who stood calmly at the chopping board, and his head was buzzing.
This is Boss Wang!
So he was just told to get lost?
A million dollars, just throw it away like that?
After a brief silence, the number of comments in the live stream exploded, densely covering the entire screen.
Holy crap! Holy crap! Holy crap! Feng is awesome! This is a real man!
"I'll pay you a million to get out of my kitchen! This line is so powerful!"
[That's CEO Wang from Xingyu Media! Chen Feng really doesn't give him any face at all!]
[What face are you giving me? Lin Yu couldn't control his eating and ended up in the hospital, then he comes to the film set to act tough. Does he really think money can buy anything?]
[When Chen Feng pointed the knife at the door just now, I could feel the murderous intent even through the screen!]
[The director was so scared he collapsed, hahaha, this is hilarious!]
In the kitchen.
She looked up at the man's back. He was broad and tall, standing in front of her, giving her a strong sense of security.
My heart was pounding wildly in my chest, and my ears were burning hot.
Chen Feng casually tossed the kitchen knife into the sink, turned around, and met Jiang Jingyan's staring gaze.
"What are you daydreaming about?" Chen Feng flicked her forehead lightly with his finger. "Have you peeled the garlic yet?"
Jiang Jingyan covered her forehead, her cheeks instantly turning bright red.
One second she was fiercely berating the bigwigs in the capital market, the next she was calmly urging her to peel garlic.
This stark contrast left Jiang Jingyan somewhat bewildered.
"Oh! Right away!" She hurriedly loosened Chen Feng's clothes, turned around and ran to the pool, grabbed a few cloves of garlic and started peeling them.
Because I was so nervous, my fingers were trembling, and I couldn't peel the garlic skin off no matter what I did.
Chen Feng chuckled as he watched her flustered appearance.
"Alright, go get the seasonings, I'll do it."
Chen Feng walked over, took the garlic from her hand, and with a flick of the back of his knife, the garlic skin easily peeled off. Then, with a few seconds of swift movement, the garlic cloves were transformed into fine minced garlic.
Jiang Jingyan watched in stunned silence.
"Go get the black pepper," Chen Feng ordered without looking up.
"Okay." Jiang Jingyan quickly replied and turned to look for the condiments.
The kitchen spice cabinet is built very high, with black pepper placed on the very top shelf.
Jiang Jingyan is 1.68 meters tall, which is not short, but it is still a bit difficult for her to reach the top floor.
She stood on tiptoe, stretched out her arms, and barely touched the edge of the black pepper bottle with her fingertips.
"Can't you reach it?"
A deep voice suddenly sounded in my ear.
Before Jiang Jingyan could react, a tall figure had already pressed up to her.
Chen Feng stood behind her, the two of them almost touching. He raised his right arm, reached over Jiang Jingyan's head, and easily took the bottle of black pepper.
During this process, Chen Feng's chest was almost pressed against Jiang Jingyan's back.
The warmth of a man's body, mixed with a faint minty fragrance, instantly enveloped Jiang Jingyan.
Jiang Jingyan froze on the spot, even her breathing stopped.
She could clearly feel Chen Feng's warm breath brushing against her ear as he spoke.
"Even getting a condiment is such a hassle."
Chen Feng shoved the black pepper into her hand and took a half-step back.
Jiang Jingyan held the bottle of black pepper, his palms sweating profusely, the heat from his cheeks spreading all the way to the base of his neck.
"I...I just happened to lose my balance!" Jiang Jingyan stammered, trying to hide her panic.
Chen Feng raised an eyebrow, but didn't expose her, and turned back to continue processing the crab roe on the cutting board.
The viewers in the live stream saw this scene clearly, and the chat exploded with comments again.
[Aaaaaah! Such a size difference! Such a back hug! I'm dying!]
[This is like something out of an idol drama! Chen Feng is so good at this!]
One second he's fiercely protecting his wife, the next he's gently fetching seasonings—who can resist that?!
Jiang Jingyan's face turned completely red; she was definitely smitten!
If these two don't come up with something, I'll eat my keyboard!
[Where's the head-pressing squad? Press them all together!]
[Where's the director? Cut me to a close-up! I want to see Jiang Jingyan's expression!]
The director had already gotten up from the ground, wiped the cold sweat from his forehead, and his heart started pounding again as he watched the number of online viewers soar on the monitor.
Although we offended President Wang, the amount of buzz and discussion surrounding this event is unprecedented!
"Close-up! Quick! Give Jiang Jingyan and Chen Feng a close-up!" the director yelled into the walkie-talkie, his voice cracking.
In the kitchen, the cooking officially begins.
Chen Feng heated oil in a wok and skillfully poured half of the minced garlic into it.
"Sizzle—"
The hot oil sizzled, and the aroma of garlic burst forth, filling the entire kitchen.
Jiang Jingyan stood beside him, watching Chen Feng stir-fry. The firelight illuminated his angular profile, making him look focused and captivating.
"Bring over the rest of the raw minced garlic," Chen Feng instructed.
Jiang Jingyan quickly handed over the bowl containing the raw minced garlic.
Chen Feng mixed the golden-fried cooked garlic with raw garlic, then added soy sauce, oyster sauce, and sugar to taste, and a perfect golden and silver garlic sauce was ready.
He spread the garlic sauce evenly on the prepared king crab legs, with soaked glass noodles underneath.
"Put it in a steamer and steam over high heat for eight minutes." Chen Feng handed the plate to Jiang Jingyan.
Jiang Jingyan carefully took the plate and placed it in the steamer next to her.
"Next, let's make Typhoon Shelter Crab." Chen Feng picked up a large bowl. "You can prepare the batter."
"How do I adjust it?" Jiang Jingyan rolled up her sleeves, her face full of eagerness.
"The ratio of flour to starch is two to one. Add some salt and pepper, and mix with water to form a paste." Chen Feng said as he coated the cut crab pieces with a thin layer of dry starch.
Following Chen Feng's instructions, Jiang Jingyan poured the flour and starch into a bowl.
Perhaps because it was poured too quickly, a clump of white flour flew up and landed right on her face.
"Cough cough..." Jiang Jingyan coughed twice, his nose and cheeks covered in white flour, making him look quite comical.
She instinctively reached out to wipe it with her hand.
"Don't move," Chen Feng said, stopping him.
Jiang Jingyan paused in her actions, staring blankly at Chen Feng.
Chen Feng put down the crab pieces in his hand and walked up to her.
The distance between the two closed again.
Chen Feng raised his hand, his slender fingers reaching towards Jiang Jingyan's face.
Jiang Jingyan held her breath, her heart skipping a beat again.
Chen Feng gently brushed the tip of her nose with his fingertip, wiping away the powder. Then, his fingers slid down the bridge of her nose and landed on her cheek, gently wiping it.
The touch from my fingertips was warm and rough, with calluses from years of holding a knife.
Jiang Jingyan stood there blankly, letting Chen Feng help her clean the flour off her face.
The only sound in the kitchen was the soft hum of the range hood, and the atmosphere became incredibly ambiguous at that moment.
Holy crap! This interaction is so sweet!
Chen Feng is so gentle! The way he wipes the flour is so sweet!
Jiang Jingyan was completely stunned; she was absolutely captivated!
This is simply the pinnacle of romance variety shows!
【I've moved the Civil Affairs Bureau here. You two, get married right now!】
"Alright." Chen Feng withdrew his hand, looked at Jiang Jingyan's still flushed face, and smiled slightly. "Go wash your hands and get ready to chop the vegetables."
Jiang Jingyan suddenly came to her senses, nodded haphazardly, and ran to the sink to wash her hands as if fleeing.
I rinsed my fingers with cold water, but I couldn't lower the temperature on my face.
She patted her cheeks, forcing herself to calm down.
This can't go on!
Jiang Jingyan, you're a rising star, how could you be so infatuated with a chef!
Although this chef is indeed very handsome, charismatic, and a great cook...
Jiang Jingyan took a deep breath, shook the water off her hands, and walked to the cutting board.
"What side dishes should I cut?" She tried to make her voice sound calm.
"Chop the green and red bell peppers and onions into small cubes." Chen Feng placed the washed vegetables in front of her.
Jiang Jingyan picked up a kitchen knife and gestured towards a green pepper.
She's never done any housework before, let alone chopped vegetables. Her grip on the knife was extremely awkward; the blade slid back and forth on the green peppers, but she just couldn't cut through them.
"Be careful." Chen Feng frowned as he watched from the side.
As soon as he finished speaking, Jiang Jingyan's knife slipped, and he almost cut his own finger.
"Ah!" Jiang Jingyan exclaimed in fright and dropped the kitchen knife in her hand.
Chen Feng reacted quickly, grabbing her wrist and examining it carefully.
"Did you cut yourself?"
"No...no." Jiang Jingyan shook her head, still feeling lingering fear.
Chen Feng sighed and released her wrist.
"That's not how you hold a knife."
He walked behind Jiang Jingyan and once again pulled her into his arms.
"Grip the handle with your right hand, and place your index finger on the blade."
Chen Feng reached out and grasped Jiang Jingyan's hands directly.
His large, warm palms completely enveloped Jiang Jingyan's slender hands.
Jiang Jingyan's mind went completely blank.
Chen Feng took her hand and picked up the kitchen knife from the cutting board.
"Hold the ingredient down with your left hand, curl your fingers inward, and use your knuckles to hold the blade."
A deep voice rang in his ear, with a slight resonance, making half of Jiang Jingyan's body go numb.
Chen Feng led her, slicing the green peppers one by one.
"Knock knock knock..."
The cleaver made a rhythmic sound on the cutting board.
Jiang Jingyan had no idea what she was cutting; all her senses were focused on the man behind her.
His breathing, his body temperature, the strength with which he held her hands.
Everything was so clear, so deadly.
The chat in the live stream room has gone completely crazy.
[Aaaaaaah! A step-by-step tutorial on chopping vegetables! What an amazing storyline!]
[I give Chen Feng full marks for this move! He's such a smooth talker!]
Jiang Jingyan had completely lost the ability to think, standing there dumbfounded and completely at Chen Feng's mercy.
Let go of that girl! Let me handle this!
[If these two aren't dating, I'll livestream myself washing my hair while doing a handstand!]
A few minutes later, the side dishes were chopped.
Chen Feng released his grip and took a half step back.
"Did you learn it?"
Jiang Jingyan nodded hurriedly, not daring to look at Chen Feng's face.
"I...I've learned it."
Chen Feng stopped teasing her and turned to start frying crab pieces.
Heat the oil to 70% of its maximum temperature, then add the crab pieces coated in batter to the oil.
"Sizzle—"
The hot oil churned violently, and the crab shells instantly turned an enticing bright red.
Fry until golden brown and crispy, then remove and drain excess oil.
Leave some oil in the pan, then add the diced green and red bell peppers, diced onions, and plenty of minced garlic and sauté until fragrant.
Next, pour in the fried crab pieces, add breadcrumbs, and stir-fry quickly.
The unique aroma of Typhoon Shelter Crab instantly filled the air, forcefully penetrating everyone's nostrils.
"It smells so good..." Jiang Jingyan swallowed, and her stomach growled loudly.
Chen Feng tossed the wok a few times and plated the stir-fried crab pieces.
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