If I ask you to set up a stall, why do you always run to deserted places?

I finished the chicken bun in my hand.

Zhao Ziliang looked at the menu.

"Fresh pork buns, braised pork buns, preserved vegetable and braised pork buns, and spicy tofu buns."

Every single one looks so delicious!

I only ate one kind!

No, that won't work!

I still have to show it off!

Zhao Ziliang may be stubborn, but he's not stupid.

You'll definitely regret it if you don't eat your fill of these steamed buns in one go.

"Boss!"

Zhao Ziliang straightened his back and said loudly,

"Give me 5 pork buns, 5 braised pork buns, 5 preserved vegetable and braised pork buns, and 5 Mapo Tofu buns!!!"

"A total of 25!"

???

I rely on?

Whose subordinate is this?

Such a big appetite?

Su Yun looked up at him, then at the students still queuing behind him.

"Hey bro, are you eating all by yourself?"

"Yes, don't worry, boss."

Zhao Ziliang patted his round belly.

"Look at my big appetite! I could eat 20 more, let alone this."

Good guy!

Su Yun exclaimed, "Wow!"

Is he that capable?

But he didn't say much, his hands never stopped moving.

He quickly grabbed 25 buns, put them in a bag, and handed them over.

"The total is 75 yuan."

"good!"

Zhao Ziliang scanned the QR code to pay.

He took the bag, turned around, and sat down at the empty table next to him.

Then he eagerly opened the bag.

The 25 steamed buns were piled up like a small mountain, creating a truly visually striking sight!

The aroma is so rich it's almost dripping with moisture!

Zhao Ziliang took a deep breath; he almost fainted from the fragrance.

Nima!

That's domineering!

The mushroom and chicken bun has a pale white hue, the fresh meat bun looks very pink, and the braised meat bun is very reddish.

Needless to say, the braised pork belly with preserved mustard greens is a deep brown color that makes your mouth water just looking at it.

As for the spicy tofu bun, it added a touch of glossy color to the whole group of buns!

The five colors represent five flavors, and when they are all mixed together, the presentation alone is irresistible.

Zhao Ziliang was the first to pick up a meat bun.

Take a bite!

! ! ! !

"It tastes so good!"

The scalding juice flowed directly down the corners of his mouth, filling his entire mouth completely!

The pork was incredibly delicious. Thankfully, it was garnished with scallions; otherwise, one bite would have been greasy!

No, no!

The pork wasn't as greasy as in the traditional way; instead, it tasted quite refreshing and delicious.

It's a little sweet and a little salty, but overall it's very rich and delicious, rushing from the tip of your tongue all the way down to your throat.

Zhao Ziliang's eyes widened.

He thought the mushroom and chicken bun was already delicious enough, but he didn't expect the fresh meat bun to be even more amazing!

One bite, and your mouth is filled with meat and juice; it's so intense that you don't even have time to react.

I was completely overwhelmed by the umami flavor; my entire mouth was filled with the fresh aroma of meat, which lingered for a long time.

Zhao Ziliang subconsciously chewed two bites.

The minced meat was very firm and springy, and you could even imagine how skillful the knife work was when it was chopped.

It must have taken a lot of effort, right?

Each piece of meat is very uniform and symmetrical. When it bursts between your teeth, it releases rich meat juices, which are obviously squeezed in when cutting.

And despite the dough being very chewy, it is still soft and fluffy!

They definitely put in a lot of effort when rolling it out.

With a gentle bite, you can hear a subtle friction sound popping in your mouth, wave after wave, carrying a faint wheat aroma.

"I can't hold it in anymore!"

Zhao Ziliang's expression changed drastically.

Really!

This steamed bun is so uncivilized!

They actually tried to seduce an eighteen-year-old!

unacceptable!

Which young person could resist such temptation?

Zhao Ziliang couldn't help but let out a sigh.

The meat bun was finished in just a few bites.

When it comes to this kind of delicious food, you have to eat it in big bites and eat it to your heart's content!

Zhao Ziliang picked up another steamed bun with braised pork.

Swallow it whole in one gulp, taking the entire bun, along with its steam, into your mouth.

then,

Chew, chew, chew!

The flavor of the braised pork bun is even richer than that of the fresh pork bun.

The sweet bean sauce has a unique sweet aroma, which is mixed with the aroma of meat, so it is not too sweet. On the contrary, it complements the savory pork even more.

It slowly spreads in the mouth, the juice layer by layer, until it coats every taste bud, and then flows down the throat and into the stomach.

Every single flavor was terrifyingly clear.

First comes the sweetness, then the saltiness. The sweetness of the sauce bursts on the tongue, while the perfect amount of saltiness balances the sweetness, making the overall flavor more complex and rich.

The natural flavor of the pork, enhanced by the savory sauce, becomes even more pronounced, especially when the diced pork is stewed until very tender, releasing an even richer aroma of sauce and meat.

As for the fatty parts, there's no need to worry about them being greasy.

On the contrary, its embellishment makes the whole bun very soft and tender, and the aroma of the oil is just right, forming a perfect complement to the dough and the savory sauce.

Zhao Ziliang seemed to see his great-grandmother waving to him.

My entire soul felt drained.

That's fucking ridiculous!

No one else can wrap steamed buns to this level of perfection!

Next.

Zhao Ziliang ate another steamed bun with preserved mustard greens and braised pork, but he was shocked when he ate it.

The unique salty and savory flavor of the dried plum vegetables completely cleansed the palate of all other tastes, while the rich juices spread in all directions, washing away any trace of the pork's freshness.

In layman's terms, it whets the appetite!

The image of preserved mustard greens being pickled in a jar for a long time, and the steam after cooking, seemed to float in my mind.

Salty and sweet, with a fresh and tender taste, this flavor is so delicious that you won't make a sound once you start eating it!

Unlike the pure, fatty pork belly served at a banquet, this braised pork belly is cut into small cubes.

It contains both lean and fatty meat, each piece is evenly mixed, and with one bite, it is tender and flavorful, bringing a very wonderful taste.

The whole piece of meat melts directly in your mouth, permeating every taste bud, constantly tempting and stimulating them.

Zhao Ziliang felt like he was about to go numb with the aroma.

One of these is simply not enough to eat at once.

Therefore,

You have to wrap it up before eating!

He grabbed several large steamed buns, squeezed them into a ball, and took a big bite.

In an instant!

A variety of flavors flooded his taste buds, but none of them felt out of place!

Pork, preserved mustard greens, chicken, Mapo tofu...

The various flavors mingled together, as if they were about to burst his entire mouth!

Zhao Ziliang rolled his eyes as he ate.

The people nearby were even more dumbfounded.

"My God, how did he manage to eat six steamed buns in one go?"

"Are you sure it's not Pigsy reincarnated?"

"Holy crap, is his stomach a bottomless pit?"

"No wonder he has such a huge appetite in our class!"

Zhao Ziliang completely ignored the whispers around him.

He carefully savored the taste in his mouth.

This Mapo Tofu is really spicy!

hiss!

It's not just spicy, it's incredibly spicy!

The spicy and savory flavor constantly stimulated his taste buds, causing him to salivate endlessly.

The tofu was incredibly smooth and tender; it melted in your mouth before you even put it in.

The spicy broth spread throughout my mouth.

It blended perfectly with the other flavors.

In the blink of an eye!

Zhao Ziliang was already sweating profusely from eating, but he just couldn't stop.

He then picked up a mushroom and chicken bun.

This time, he chose to eat the skin first, then the filling, and finally finish it off in one bite.

The dough is very soft and has a light wheat flavor. It's just the right amount of dough to instantly reset the temperature of your entire mouth.

The mushroom and chicken filling is very tender and juicy, just like eating a plate of farm-style dishes.

The rich flavor of shiitake mushrooms and the tenderness of chicken complement each other perfectly, creating a powerful sensation in the throat.

This made Zhao Ziliang's expression even more alluring.

"This...this..."

Zhao Ziliang was completely stunned.

The dough and filling taste one way when eaten separately, and another way when eaten together.

It is clearly layered, yet seamlessly integrated.

How the hell did they do that?

Are you sure it's not open?

Or was it never turned off at all?

Zhao Ziliang suddenly remembered the steamed buns his grandmother used to make when he was a child.

When the steamed buns come out of the pot, he can't wait to reach out and grab them, then he gets burned and shakes his hand off, but he just can't bear to put them down.

Grandma scolded him with a smile while blowing on his face to cool him down.

Steamed buns from that time.

Although it's definitely not as delicious as what's in front of me, it gives me that feeling of happiness!

It's not exactly the same as it is now, it's practically identical!

Zhao Ziliang's eyes suddenly reddened.

I'm so sexy!

I even made myself cry while eating a steamed bun!

Hey!

It's gotten to this point!

Then we'll just have to eat some more.

Otherwise, all your crying would have been for nothing!

Zhao Ziliang, heavily pregnant, walked toward the food cart.

"Boss, give me some more, all flavors!"

"I'm going to eat ten this time!"