From Inheriting A Small Iron Mine To A Resource Tycoon

The dishes on the table are not simple, in order to feast Qiyang, these big guys have already begun to prepare as early as seven or eight days.

Every dish is prepared quietly.

Some dishes even take seven days to prepare.

As for the ingredients, each one is top-notch.

For this meal, millions of ingredients alone have been used.

But it’s all worth it.

With Qiyang’s current status, casually revealing a little can allow them to earn billions more.

It is more important to maintain their relationship with Qiyang.

Qiyang is now their food and clothing parents from a certain point of view.

There are so many types of mining involved in the polar regions.

All kinds of mines, all involved.

And the production is very fierce.

For the steel industry, all the raw materials they use come from the polar regions.

In other words, Qi Yang actually controls their lifeblood.

Now since it is to entertain Qiyang, he naturally uses the best ingredients to make the most high-end dishes.

As long as the taste is not unpalatable, the higher the price and the more troublesome, the more they can show their intentions.

“Qi Dong, you can try this Buddha jumping off the wall, this is made by the chef I specially invited over.”

Hearing the other party’s words, Qi Yang turned his gaze to a white hall.

Qiyang has been developed for some time, but he has never had time to try this famous dish.

Buddha jumps over the wall, using high-quality abalone, sea cucumber, shark fin, fish lip, yak skin glue, hoof tendon, mushroom, cuttlefish, oyster mushroom, Yao zhu, quail egg and other dozens of materials gathered together, added stock and old wine, and simmered.

When he saw Qi Yang set his eyes on that hall, the other party slowly opened the lid.

The Buddha jumped over the wall during the process of weaving, and even when it was placed in front of Qi Yang, it could not feed a little fragrance.

But after opening the altar, the lotus leaf was moved away a little, and in an instant, a smell of wine came to the face, straight to the heart.

The Buddha jumped over the wall and made the raw materials in time in a pot, resulting in a very strong fragrance.

After Qi Yang smelled it, he could be described as moving his index finger, picked up the spoon, and scooped the thick soup into the bowl.

The color of the soup is brown, one bite, thick but not greasy, wine aroma and various aromas mixed together, fragrant and endless.

As soon as he took a sip, Qi Yang naturally began to look forward to the taste of the ingredients in the Buddha jumping over the wall.

At the top of this jar is a large abalone.

Abalone is a precious sea treasure, delicious and nutritious, known as the soft gold of the ocean.

Qi Yang clamped it up and put it in his mouth, and suddenly a rich juice burst out of his mouth.

The taste is very delicious, and this abalone, the meat is tender and rich in umami.

It is worthy of being one of the eight truths, known as the crown of seafood, and it is well deserved.

The reason why Buddha jumping over the wall is rich in nutrition is naturally the contribution of these precious ingredients.

Buddha jumping over the wall can enhance immunity, regulate menstruation, beautify the face, inhibit the formation of blood clots, and even inhibit the growth of cancer cells.

There is also the ability to reduce the three highs, lower cholesterol, soften blood vessels, prevent and treat male prostate diseases, increase hematopoietic function, accelerate wound healing, promote growth and development, improve coronary heart disease, and so on, etc., it can be said to be very powerful.

The ingredients of this dish alone are worth tens of thousands of pieces.

After all, it’s all about top-notch ingredients.