Food: Random stalls, customers chase me for ten blocks

The old man was very happy.

"You said, I told my master to return to secular life for a day, try the taste of braised pork rolls, and then come back, okay?"

The little monk who was eating vegetarian rolls said with a dreamy look on his face.

These simple cold vegetables are so delicious when rolled together, how delicious must the braised pork in the pot be!

"Are you stuck here?"

The little monk next to him looked at him speechlessly.

You have a beautiful idea, he doesn't even dare to think so!

"If you ask me, adding meat may not be as delicious as vegetarian ones. Meat is delicious in itself, so it will be delicious even if you just add some salt and seasoning and stew it. But vegetables are different. For example, potatoes, bean sprouts, and kelp shreds, in addition to the taste of the ingredients themselves, it all depends on the chef's skills. If you want to make vegetarian dishes delicious, it depends a lot on the chef's cooking skills. Why can some people make cold bean curd so fragrant, but why is it bland and tasteless when you make it yourself?"

"So, in summary, the braised meat rolls are definitely not as delicious as the vegetarian rolls we bought!"

This made the little monk stunned.

But it does make sense.

This vegetarian roll is better than the vegetarian dishes in the temple. They are all vegetarian dishes, but the taste is very different.

The potato shreds, which seem ordinary and tasteless, are full of freshness when you put them in your mouth. The crispy taste forms a sharp contrast with the soft dough. Coupled with the soft touch of the bean curd, it really makes every ingredient complement each other.

It would be great if the vegetarian meals in their temples could also reach this level.

The young monk had a nice idea.

Then he ate two vegetarian rolls in one breath.

He didn't eat any vegetarian food in the temple.

After the lunch offering time was over, the head monk in the kitchen fell into deep thought when he saw the untouched food.

What happened? Was there something wrong with the taste of today's food?

The head monk tasted it and it was fine.

"You guys clean up first, I'll go out and ask."

......

Ma Ming, who had already finished two braised pork rolls outside the temple, paced back and forth with a cup of iced mung bean soup, feeling very entangled.

Whether this restaurant will open or not is a question.

After becoming a monk, you have to avoid certain foods, so you won't be able to eat such delicious braised pork rolls.

You can only eat vegetarian rolls like the other monks.

This is too difficult to choose.

It's not that I don't want to become a monk. I want to become a monk when I think about going back to face my parents who urge me to get married and the pressure of making money.

But the braised pork rolls are really delicious!

Moreover, from what the diners in line were saying, the boss who sells braised pork rolls also makes other delicious food. He used to sell fried chicken, hamburgers, buns and other foods, which are all delicious.

Everyone who has eaten here says that it is delicious. The boss has a lot of fans.

Moreover, the boss is very mysterious. He will randomly change the place of the stall every week and sell different delicacies. How fresh it is. He has never encountered such a roadside stall.

He was already curious when he heard about it.

If he becomes a monk, he will never have the chance to eat there again.

Ma Ming was in a dilemma.

In the end, he was defeated by the food.

He already had a lingering attachment to the secular world. Even if he became a monk, his six senses would not be pure. Why bother?

Ma Ming sighed and accepted his fate.

He walked into the temple to explain the situation to the abbot.

Ma Ming's father and mother, who had been watching Ma Ming from behind the big tree, saw Ma Ming walking into the temple and almost rushed over to be pulled back.

"It's useless. The child is determined to become a monk. It's useless even if you hold him back. At worst, he can find a deep mountain to become a monk by himself. It's better to let him do it. It's close, and we can go and see him."

Father Ma held Mother Ma's hand. In an instant, he seemed to have aged several years and suddenly became haggard.

It's because they, as parents, didn't teach their children well.

No one else can be blamed.

Mother Ma's tears burst out all of a sudden.

The couple collapsed on the ground and cried bitterly.

From now on, their son is a monk!

How can the old couple live like this!

While they were crying, Ma Ming walked out of the temple.

Seeing the couple surrounded by passers-by, they widened their eyes in shock.

"Mom and Dad, what's wrong with you?"

Hearing Ma Ming's voice, Father Ma and Mother Ma raised their heads with tears in their eyes, and saw Ma Ming appeared in front of them intact.

The thick hair on his head was still intact.

"Son, you didn't become a monk?"

Mother Ma was surprised and happy. She pushed Father Ma aside and threw herself on her son.

Father Ma: ? ? ?

"No, the braised pork rolls made by Boss Lin are so good. When I thought that I would never be able to eat them again after becoming a monk, I didn't want to become a monk."

Seeing his parents leave because of him

Ma Ming couldn't bear to see her crying like this about becoming a monk.

If she didn't want to become a monk, then she wouldn't.

The life he was escaping from was not the daily life of most people. Others could face it, and he could try to accept such a life.

Seeing his parents like this, he knew that they would definitely follow him when he went out today.

"Is it the braised pork roll you just queued up to buy? If you like it, mom will queue up to buy it for you every day. As long as you don't become a monk, mom will agree to anything you say."

"Then I don't want to work, get married, and have children, is it okay?"

Before Ma's mother could say anything, Ma's father frowned in disapproval. When Ma's mother noticed it, she immediately pulled him from behind and told him to shut up.

"Mom and Dad will listen to you. You can do whatever you want. As long as you don't become a monk, mom will agree to it."

Ma Ming sighed helplessly in his heart, knowing that this was their way to ease the tension.

But he didn't say anything, and returned home happily with his parents.

I couldn't stand this kind of life before, but now I have new expectations and hopes, so I don't feel like escaping.

The crowd who watched the whole process only remembered three words.

"What is braised pork roll? It sounds delicious. Where is the braised pork roll?"

"Why don't you tell me clearly before you leave? I'm curious."

"What a braised pork roll. It successfully attracted my attention. Secretary Wang, I give you ten minutes to find it!"

Secretary Wang:......

Within an hour, there was another piece of news about Changzhong Temple on the Internet.

Shocking! I met a man who was going to become a monk while traveling in Changzhong Temple, but he decided not to become a monk for a braised pork roll. His parents were so excited that they hugged their heads and cried at the entrance of the temple. What is the charm of a braised pork roll?

So where did you buy the braised pork roll?

Because the incident was too bizarre, it immediately attracted a large number of netizens who loved to watch the excitement.

Soon, Lin Zhou's stall was exposed.

He was also famous for his random stall setting every week.

Such a willful boss and stall-setting method are so popular in a place that no one knows about, which simply shocked the netizens.

Some diners who know Boss Lin also saw the video and were very anxious.

"Who exposed my secret?"

"Friends from other places, don't believe it. It's all false propaganda from the media. We locals don't know."

"I tell you, as a local, I won't lie to you. It's really not delicious. It's all a gimmick, you know?"

"Brothers, something's wrong. Why do I feel that Boss Lin is going to be popular!"

......