Genshin Impact short video: The death sentence at the start terrifies Fou.

[Yanfei: So what's its current situation?]

[Qin: It doesn't look like she's interfering with the game.]

[Nasita: Perhaps it's an instinctive reaction as the goddess of the hearth that she's helping with starting a fire and cooking.]

However, Guoba was just cheering from the sidelines.

There was no behavior that helped or interfered with the laughter.

Xiangling also spoke out.

The rice crust was just to ease Yanxiao's tension.

Only in this way will this duel have meaning.

The judges discussed the matter.

They acquiesced.

With the support of Xiangling and Guoba, Yanxiao regained her composure.

He immediately began cooking and soon prepared his own dishes.

After the competition, both of them submitted works that they were satisfied with.

Xiangling's main dish is fragrant and tender spicy chicken, with a side dish of braised shredded vegetables and a dessert of crystal shrimp.

The dishes served with laughter and conversation included "Immortal Jumps Over the Wall," mint salad, and golden shrimp balls.

The two shared their insights on the theme "The Ritual of Land and Water".

[Paimon: Thankfully, Yanxiao calmed down in the end, and wasn't nervous when food was mentioned.]

[Yanxiao: Hahaha, it seems a bit embarrassing.]

[Keqing: Both of these insights are very relevant to the topic.]

Gan Yu: Both of them are highly skilled players from Liyue.

[True Lord Liuyun Borrowing the Wind: Hmph, it does look pretty good.]

[Ke Lai: There are so many intricacies involved in just having a meal...]

Tartaglia: This is Liyue.

After the judges tasted it.

A few lucky audience members were selected to taste the food and vote.

Unfortunately, Paimon was not one of them.

"I'm very passionate and knowledgeable about food; missing out on me is their loss!"

"Calm down, Paimon. I'll cook for you later."

"Hehe... Although there are so many chefs in this world who can cook so many delicious dishes, the person who is the best to me is still you!"

The two were chatting.

Ningguang came out and announced the results.

Xiangling won by a narrow margin.

Yan Xiao probably already guessed this outcome.

He didn't seem very discouraged.

The two competitors even started eating each other's cooking.

The reviews are all very high.

[Chongyun: This is what they call mutual appreciation]

[Yanxiao: Although I did lose in the video, things might be different when the Lunar Festival actually arrives.]

[Xiangling: Oh? It seems Yanxiao has also become motivated.]

Afterwards, Xiangling and Yanxiao went to collect their prizes.

Ying found Ke Qing not far away.

You'll find out after you ask.

She is currently troubled by the fact that she voted for Yan Xiao.

She was sincere, and that vote was fair.

I'm just afraid Xiangling won't understand.

[Grandma Ping: You're overthinking it. Xiangling wouldn't mind something like this.]

[Ying: You voted for the Golden Shrimp Ball, right? We all know.]

[Xiangling: Hahaha, Keqing seems a little too easy to understand]

Xiangling returned with the things.

The two talked things out.

He also advised Keqing not to be so hard on herself.

After they finished speaking...

They returned to Yujingtai to examine the statue of the Kitchen God.

Nothing changed.

It seems the final match just now didn't crack the stone.

Xiangling, however, was not in a hurry.

She said that Grandma Ping had already completed Ke Qing's recipe.

Now let's find a place to cook for a few people.

Soon.

She came back with spicy meat steamed buns.

He even copied the recipe and gave it to Yingmei.

Ke Qing picked one up and tasted it.

She closed her eyes and seemed to be enjoying herself immensely.

"Keqing?"

Ke Qing then came to her senses.

"...Excuse me, Xiangling, traveler, thank you."

"This is the taste I wanted."

“It was so delicious and incredible, it felt like I was back in the time I spent with my grandfather.”

Xiangling was naturally very happy to receive such praise.

"That's great!"

She was a little embarrassed after saying that.

"I didn't have a chance to say it earlier, but actually, when the head chef finished giving me the recipe, I realized that I knew how to make this dish before."

[Ke Qing: It turns out it's spicy pork steamed buns]

[Navia: It was shown in a previous episode, right?]

[Xiangling: My dad taught me how to cook this.]

In the video.

Keqing remembered this.

It was because my grandfather was studying ancient books.

I wrote down this recipe.

Each time you try it out.

Keqing was the one who tasted them all.

I was surprised to learn that this dish originated from an ancient book.

Paimon couldn't help but complain.

"Ancient dish? This steamed bun has such a long history?"

Xiangling explained.

This dish was taught to her by her father.

Master Mao learned from his father.

This dish has been passed down through generations and has been a family recipe for a long time.

"In my family, we call it spicy pork steamed buns! It's a local side dish."

"It's easy to make and carry around, making it perfect for eating while traveling."

Guoba jumped up happily.

"???"

Xiangling suddenly laughed.

"Haha, seeing the crispy rice crust reminded me of this dish. It was the one I made the day I encountered crispy rice crust."

Ke Qing asked in confusion, "Did you run into Guoba?"

Xiangling began to tell the story of their encounter.

"Yes, Guoba and I met in a cave."

"That day I went to a cave to take shelter from the rain and saw an offering table inside."

"So I put the spicy meat buns I always carry with me on it."

Then, Xiangling fell asleep.