Back to the Sixties: Farm, Get Wealthy & Raise the Cubs

Don't look at her family as if they have meat and eggs every day, but they don't.

The meat that I bought at one time is only that much. Even if she pours out some more, it will not be much. There is a big man like Zhou Qingbai at home, and the meat bought from Sister Mei is not enough to eat.

The same goes for eggs. She eats up to six eggs every day.

But even so, the speed of consumption is also extremely fast.

However, compared to the people in the village who only eat meat several times a year, her life is indeed beautiful.

In addition to the pork belly and loin, I bought a pig's tail this time. The pig's tail is stewed with soybeans.

There are also three spare ribs. Knowing that she likes big bones, I gave her two.

All these spent seven dollars, which is not expensive.

Lin Qinghe is still very good at making bacon. It will be four days after the bacon is marinated and delicious, and then he hangs it in the backyard.

Da Wa said, "Mother, is the bacon you made delicious?"

"The things your mother made are not delicious." Lin Qinghe raised his eyebrows.

The big baby grinned, "Everything my mother makes is delicious"

At least there is no family in the village whose food is more fragrant than his.

Erwa started to make this bacon idea, "Mother, when can I eat it?"

They all saw it. In order to make this meat called bacon, their mother ordered a lot of ingredients, including sugar.

"It will take about ten days for anything, just wait." Lin Qinghe said.

It's been snowing a lot these days. Lin Qinghe said and picked up Sanwa, who was holding her leg tube, and Sanwa said, "Eat meat."

"Eat meat every day, let's see how fat you are," Lin Qinghe said with a smile.

The pig tail was stewed and eaten a few days ago, and these two days are the ribs and big bones.

At least one meal a day can be oily and watery.

Speaking of which, Lin Qinghe, who has never been married, is really good at raising children. Look at the three brothers of the old Zhou family. Who shouldn't take a second look when they go out?

Zhou Qingbai is even more so. After coming back, Lin Qinghe can feel that he has gained a little weight.

Even if he goes out for a run every day, Lin Qinghe can still feel that he is indeed well supported by her. Of course, if he doesn't complain to her at night, she will feel better.

Since the day before yesterday, she just left, and then she slept with the three baby in her arms very wisely, and Zhou Qingbai couldn't find any chance at all.

This is called Zhou Qingbai very helpless.

"Mother, I went over there and said that there are still a few days until Laba, so it's time to drink Laba porridge." Zhou Dawa said.

"I know, it's already being prepared. I have all kinds of food at home. I'll make you a fragrant Laba porridge to drink." Lin Qinghe said.

I went back to the house with the third baby in my arms. It was warm, but the kang was still comfortable.

"Go to the kang, write and read." Lin Qinghe said.

It's snowing outside right now. It's been falling every day these days, and it's so cold that people shiver.

Zhou Dawa slipped on the kang, and went to write and read. On Tuesday, baby followed by writing and drawing with a pen and paper. As for Sanwa, he would make trouble with his eldest brother and his second brother for a while, and had a lot of fun. Say it.

Lin Qinghe continued to knit wool pants. These are wool pants for Sanwa. The two big ones in the front are already there, so they are not afraid of the cold.

After knitting wool pants for Sanwa, she will knit a pair for herself to wear. Although it is not very beautiful, the key is to keep warm.

This day, she really wanted to stay under the covers every day. She couldn't imagine the courage she mustered to cook for the four father and son.

"Daddy's gone!" Zhou Dawa asked after finishing today's homework and bringing it over to his mother to check.

Lin Qinghe checked it out and pointed out two mistakes and told him to copy it five times before saying, "I don't know why your father is going."

In fact, she knew that Zhou Qingbai went to the commune tofu shop to get soybean meal.

Those who brought soybean meal back to raise pigs, after a while of feeding, the two little piglets were raised very well and grew a lot.

Lin Qinghe is also experienced. When she lived with her grandmother, she heard from the next door that this is used for raising pigs. Of course, it has to be cooked with corn flour and rice bran. Pigs will like it very much.

So she asked Zhou Qingbai to get some and try it.

At this time, there was no such so-called feeding method. The soybean meal in the tofu workshop was also used as fertilizer. Zhou Qingbai only had to carry some eggs in the past.

He brought back two sacks of soybean meal directly.

"That one catty of eggs has replaced so much soybean meal." Lin Qinghe was a little surprised, this can be fed for ten days and a half months.

Because it is still a piglet, it is not yet time to eat.

"Let me change it next time." Zhou Qingbai said.

It means that people are happy, but they just don't know if this soybean meal can feed the pigs well. His wife said that she had read it in the book, and Zhou Qingbai now trusts her, so she bought some and came back to try it.

If you just try it, you won't have any major problems. If it doesn't work, you can replace it with the previous one.

"Then go to change it next time." Lin Qinghe nodded, and then said, "Don't tell me about this method, otherwise our pigs will not be easy to eat."

"Okay." Zhou Qingbai was helpless, not knowing whether the piglets would like to eat them.

Lin Qinghe will leave him alone. This time he brought back two pounds of tofu. Tonight, he will eat corn buns with bone tofu soup.

something happened.

Zhou Qingbai started experimenting with soybean meal, rice bran, and corn.

After Lin Qinghe gave him the ratio and the method of fermentation, the rest was ignored. Her method was good, and the pigs could grow to two hundred kilograms.

But at present, how many kilograms of pigs are raised in the village each year?

If you can have 120 to 30 catties, it is considered a very good fat pig, and it takes a whole year to raise it.

But if her pigs were raised like this, they would definitely grow to two hundred kilograms a year. The key is that the piglets will not get sick easily if they eat well.

Others in the village also have pigs at home, but just a while ago, some piglets were lost.

The two piglets in her family were raised, they were really smooth and smooth.

From time to time, Lin Qinghe used to look at things with the memories of a lifetime, so he thought it was normal, but Zhou Qingbai, a local man, didn't even think that raising pigs with cornmeal at this time was a luxury and wasteful thing.

Although I only scooped a little, not much, but cornmeal is also a good grain.

Farmers feed their pigs with water in a pot. They only eat a few meals of cornmeal in the days when they are about to be slaughtered, hoping to have more meat. How can there be such good treatment when they are beside them?

However, Zhou Qingbai was in the original place. They also kept pigs behind their kitchen for consumption, so they would feed them like this, so Zhou Qingbai didn't think Lin Qinghe was a waste at all, but felt that the method she saw in the book could indeed be tried.