After rebirth, abstinent ex-husband can't move anymore

Hearing this, Shen Yizhou paused for a moment, then lowered his head and looked at the food in the lunch box without saying a word.

His fingers holding the lunch box turned white from excessive exertion.

Xia Qingyuan's words were like a heavy hammer, hitting his heart hard.

Every request she made to him was actually the simplest wish of a wife in the world.

He also wanted to be like an ordinary couple with her, loving each other till the end of their lives.

However, after God fulfilled his wish, he could no longer ask for anything else.

But he has no regrets.

Isn't it what she has always wanted for her to have a loving lover and then live happily ever after?

After a long time, he suppressed the tears that welled up in his eyes, raised his head, smiled at her and nodded: "Okay."

Xia Qingyuan saw the reddish corners of his eyes and couldn't help but smile: "So moved?"

She raised her chin and said with a smile: "As long as you like it, I can cook it for you regardless of the cuisine from all over the world.

Make sure you take good care of your body and eat well!"

When Wang Ping was at home before, she was rarely allowed to cook, so her cooking skills were not very good.

Later, when she married Shen Yizhou and Lin Dongxiu was in charge of the kitchen, she simply stopped cooking.

After the divorce, I worked in a restaurant for two years.

Therefore, her cooking skills are still very good now.

Looking at Xia Qingyuan's flowery smile, Shen Yizhou did not dare to make any more movements or respond except smiling and nodding while taking the rice into his mouth.

He was afraid that once he opened his mouth, he would burst into tears.

The girl he loves is so good that even if she cannot have children, she will definitely be loved in the future.

Xia Qingyuan felt that Shen Yizhou's reaction was a bit strange, and couldn't help but ask: "What's wrong with you today?"

Shen Yizhou quickly looked away: "It's okay.

It’s just that I’ve been too tired these past two days and my eyes are a little sore.”

Xia Qingyuan had no doubt about him: "When I didn't come here before, I really didn't expect you to work so hard."

She sighed: "Actually, you don't need to work so hard.

Now that I have started a business, I believe that our family will gradually get better.

Even if I don't make much money, I feel very satisfied if my family is together."

To live a new life, nothing is more important to her than cherishing the people around her.

Even when doing business, I just want to make myself self-reliant and share the burden for Shen Yizhou.

She reached out and poked Shen Yizhou: "Yizhou, I'm serious.

Stop working so hard, it will make me feel bad."

As the words fell, Shen Yizhou turned around and hugged her into his arms.

Tightly, as if he had used all his strength to rub her into his body.

She felt his chest rising and falling, as if he was suppressing some emotion.

Xia Qingyuan was a little confused, but she felt strong emotions surging beneath Shen Yizhou's calm expression.

Perhaps Shen Yizhou's emotions affected Xia Qingyuan, so she didn't say anything and stretched out her arms to hug him.

She buried her head on his chest and listened quietly to his heartbeat.

Then, she heard Shen Yizhou say to her: "Qingyuan, you will be happy."

Xia Qingyuan thought that he agreed with her words.

He closed his eyes happily and said, "Yeah."

*

Xia Qingyuan watched Shen Yizhou finish her meal, and then she went home.

Shen Yizhou sent her to the building: "It's the first day of business, don't put too much burden on her."

Xia Qingyuan smiled and nodded: "I know."

She asked him again: "Will you come back tonight?"

Shen Yizhou hesitated for a while, and then said: "I'll try my best."

Xia Qingyuan knew that Shen Yizhou had always had his own opinions, so he did not persuade him.

After returning home, she ate, rested for a while, and then started working again.

At noon, the vegetables have been picked and washed, and now they can be cooked directly.

First boil the cowpeas in water, then put them in cold water and let them cool.

When blanching, add a few drops of oil into the pot to keep the green appearance of the cowpeas from turning yellow.

Then pat the cucumber and cut it into sections, then add it directly to the cold salad juice and mix well.

As for the lettuce, cut it into shreds and simply rinse it with cold water.

Of course, when Xia Qingyuan did this, she always prepared specially prepared chopping boards and knives for cutting vegetables and fruits.

Those who cook food are most afraid of being unhygienic and causing customers to get sick after eating it.

After finishing all this work, it's almost four o'clock.

Xia Qingyuan moved these things into the car, covered them with a transparent plastic cover, and finally covered them with a piece of cloth, and set off.

Xia Qingyuan had squatted at the stall location in advance, which was right near the entrance of the vegetable market.

This location is conspicuous and can be seen by people who come in to buy groceries or pass by.

She took out four small plates that had been prepared in advance, then put some vegetables into each of the four basins, and placed a bamboo skewer on the side for tasting.

Finally, she put the piece of paper she found on the tricycle with the words "Four Cents and One Jin" written in firewood and charcoal on it, and her posture was ready.

Xia Qingyuan tied up her hair and put on the mask she had sewn. Seeing the number of pedestrians gradually increasing, she started to sell.

"It's a fragrant and spicy cold dish. Come and take a look and try it!"

Her voice is sweet with a hint of natural laziness, which penetrates people's ears and is particularly attractive.

Xia Qingyuan is not particularly well-dressed, but she has a straight body and good temperament. Although her face cannot be seen, her eyes seem to be seductive, whether she is looking at her or listening to her cries. , all walked towards her involuntarily.

As someone approached, the rest of the people heard the word "cold salad" and felt it was novel, so they all gathered around.

But when they saw the price written on it, they backed down.

This price is almost half of the price of pork.

And how much do vegetables cost now?

Most cost no more than a dime.

They buy their own groceries, put some salt and vinegar, and sprinkle some chili powder. Isn't it the same taste?

Although, it does look delicious when served on a small plate.

So someone said, "Aren't your vegetarian dishes too expensive?"

Xia Qingyuan was not in a hurry and said with a smile: "I bought these fresh vegetables from my Dai girl, and I also prepared the ingredients myself.

The gas money alone is quite a lot."

She held the bamboo skewer tube and said: "You can try it and buy it if you think it tastes good."

Nowadays, people don’t buy oil much throughout the year. They usually use pork fat to refine the oil and rub it around the bottom of the pot for cooking.

Moreover, Xia Qingyuan uses peanut oil, which is even more expensive.

Therefore, even if you are not looking at this cold dish, just smelling the aroma of peanut oil will make your mouth water.

Therefore, when Xia Qingyuan opened the plastic cover, both of them couldn't help but stretch their noses.

The aunt standing in front took the lead in picking up a handful and quickly put it into her mouth.

It was really fragrant and spicy, with the strong aroma of peanut oil, and a bit of sweetness, and there were also some flavors that she couldn't distinguish.

How can this be compared to doing it at home?

Her eyebrows relaxed and she couldn't wait to say to Xia Qingyuan: "Give me a pound!"