Artists under the Rebirth of the Coal Boss

Chapter 150 Holy crap! Incredibly strong!!

Li Bingbing, enduring the shrunken, translucent lettuce that had been scalded with boiling water, chewed and stubbornly said:
"No!!! I'm a professional actor, I'd rather starve than eat this junk food!"

Lin Xingzhu put down the chicken leg, tore off a piece of chicken, lightly dipped it in salt and pepper, and said, "But it's really delicious!"

While eating the raw, green lettuce and broccoli, Li Bingbing stubbornly insisted, "The most important thing for an actor is body control!"

"If you eat like that, how will you film your movies later?"

Lin Xingzhuo waved the chicken nuggets dipped in seasoning in his hand and, using the tone of Xiao Shenyang, the comedian who became a sensation this year with the film "Not Short of Money," said:
"Oh my god, look at this meat! It's so white and shiny! It smells so good! Woohoo!!"

puff!

Li Bingbing couldn't hold it in any longer and burst out laughing.

However, this smile was fleeting, quickly turning into a cold and serious expression as he reprimanded her in a senior's tone:
"Hey! Stop laughing it off! You're playing Pei Donglai, right?"

"This supporting role has a lot of screen time and action scenes. If you want to play it well, physical control is very important."

"The action scenes designed for you by Sammo Hung's stunt team emphasize strength and recklessness, including a lot of jumping, climbing, and wire work, requiring actors to have core strength and coordination..."

Lin Xingzhuo, munching on a chicken wing, said, "I will exercise; exercise also requires weight."

Li Bingbing chewed on the broccoli, looking quite pleased, and said:

"Maintaining your weight is no problem. My American nutrition team will also customize a set of healthy recipes for you. Just follow my diet and I guarantee you will be healthy and won't lose weight."

"I am part of a world-class nutrition team assembled by EXOS."

"EXOS is a top-tier company in the US that provides health services to both Hollywood and sports stars, including Johnny Depp, Matt Damon, Daniel Craig, Roger Federer, Lewis Hamilton..."

"The only thing in the world that will never let you down is losing weight; if you put in the effort, you'll really see the rewards!!"

"Besides, these blanched vegetables and chicken breast aren't that bad..."

Lin Xingzhuo used the insight techniques from Zhu Yilong's life observation notes manuscript.

Watching Li Bingbing lecture while swallowing large mouthfuls of broccoli and lettuce blanched in boiling water, as well as chicken breast that had been boiled and rinsed twice with plain water.

…………

This top-tier actress, who won the Huabiao Award for Best Actress two years ago for her role in "The Knot," does indeed have excellent acting skills.

Unfortunately, Lin Xingzhuo not only had rich experience in reviewing and analyzing films from his previous life, but also learned the Beijing Film Academy's methodology from Zhu Yilong's life observation notes manuscript.

He saw through Li Bingbing's disguise immediately!!
…………

Blanching vegetables in boiling water is indeed delicious, and Lin Xingzhuo likes the spicy flavor.

Li Bingbing's way of eating is better left unchecked!
Boiling causes proteins to denature and shrink, making the fibers coarse like chewing sawdust. Rinsing twice with plain water washes away any remaining free amino acids, completely destroying the meat's fresh flavor.

This food has a dry, paper-like surface that scrapes the throat when swallowed.

As for the chlorophyll in vegetables, it decomposes when heated, and the leaves turn from bright green to grayish-yellow, visually resembling overnight vegetables. The leaves soften after being scalded with boiling water, and the texture becomes visibly mushy.

In short, saying it tastes good is a lie!
…………

Lin Xingzhuo picked up a chicken leg and held it in front of Li Bingbing like a hypnotist's pendulum.

He uses a deep bass voice as a foundation, supplemented by oral resonance, to create a magnetic, wise voice, which is an imitation of the pale narration in "A Bite of China":

"Pan Jiansheng, the master chef of Shaanxi cuisine at Tangdu Restaurant, is also world-class in making gourd chicken. During the Central Asia branch, he led Shaanxi cuisine to be served at state banquets..."

Lin Xingzhuo recounted the story in a gentle and detailed manner.

People at nearby tables stopped eating, staring at the gourd chicken on the tray and listening to Lin Xingzhuo's narration, completely absorbed, swallowing hard.

That sound!!
Li Bingbing recalled her experience of attending a lecture by Professor Li Lihong, a renowned voice actor, at the School of Film and Television Arts at the Communication University of China…

Professor Li Lihong voiced Liu Bei in the 94 TV series "Romance of the Three Kingdoms" and also did the Chinese dubbing for "Saving Private Ryan." Compared to Professor Li Lihong's deep, steady voice, which also possesses the charm of a wise man, Lin Xingzhuo's voice is more infectious and penetrating.

…………

Compared to everyone else's succumbing to their cravings, only Li Bingbing remained extremely disciplined. He swallowed hard several times, forcing himself to eat the blanched vegetables, and said:
"You're hopeless... You're like this... Waaah... Waaah!!!"

Seeing that Li Bingbing wouldn't budge despite being coerced, Lin Xingzhuo simply took matters into his own hands and snatched the large, fat chicken leg away.

Shove it in hard!
The air in the entire crew's dining area suddenly became still.

Everyone around was stunned.

woo woo woo...

A glistening, plump chicken leg was suddenly shoved between her slightly parted lips, forcing her pearly white teeth apart. Lettuce leaves, sticking to the honey-colored crispy skin, clung to her lower lip, while scalding chicken juices trickled down her chin...

Her entire face instantly flushed a deep, pomegranate-red, her porcelain-white neck bulged with bluish-purple veins, her almond-shaped eyes widened in astonishment, her eyelashes trembled, and her pupils dilated in shock!

Li Bingbing was frozen in place for more than ten seconds!

Lin Xingzhuo initially thought the other party was going to slap him...

However, in the end, perhaps the food activated the Northeastern blood in Li Lianhua's body, or perhaps she was concerned about Lin Xingzhuo's background, or perhaps she was concerned about her own public image.

It's also possible that Xiao Ma, returning from visiting a construction waste boss, "happened" to be standing behind Lin Xingzhuo, inadvertently revealing the cold glint of a razor blade tucked into his waistband...

In short, Li Bingbing, known for her absolute rationality and extreme self-discipline among the four Dan and two Bing, started tearing apart chicken legs with her hands, dipping them in salt and pepper, the meat juices flowing down her wrists, and sucking the bones clean.

Tang Dynasty court cuisine with a touch of江湖 (jianghu, a term referring to the world of martial arts and chivalry) spirit!
Mmm...it smells so good...

After finishing the chicken leg, Li Bingbing began to actively deal with the gourd chicken that Lin Xingzhuo had dismantled on the iron plate.

…………

Lin Xingzhuo watched Li Bingbing wolfing down his food.

In his previous life, when Lin Xingzhu was reviewing "Back to Field".

It's really strange in the entertainment industry. Even with Huang Lei's skill level—his food is barely cooked—not only is one eccentric celebrity raving about it, but the celebrities who appear on the show are also showing off their skills...

Now it seems that, besides Huang Xiaochu's status and influence, many celebrities genuinely find everything delicious.

I'm starving because of my figure!

…………

The nutritional meal plan that EXOS arranged for Li Bingbing was actually the same body management method that Audrey Hepburn used back then.

However, Hepburn herself gave up on this body management method after sticking to it for a month.

In the documentary "Audrey Hepburn: The Ultimate Lady," she mentioned:

"After a month like this, I could really taste the original flavors of food, and my mouth could clearly distinguish the differences between various dishes... Later, I couldn't stand it anymore and would spit it out as soon as I put it in my mouth. After eating a pudding, I felt like my life had been worthwhile..."

…………

The millennium era was a period of social growth!
Whether in politics, entertainment, or business, heroes abound, and countless people from the lower classes, though seemingly insignificant, strive to rise above their circumstances, even if they cannot achieve great success!
But only when the tide goes out do we see who the real wife is, and who the true leading lady is!
Looking back on Li Bingbing's life, she is a girl from a small county in Northeast China with no background. She worked her way up from the bottom, won an award in her thirties and became a top-tier star. She is not obsessed with romance and focuses on her career. She and her sister Girls Help Girls support and help each other achieve success.

In the era of capital flows since 2015, this experience seems like an absolutely incredible miracle!

…………

Lin Xingzhuo watched Li Bingbing wolf down his food, while the rest of the crew also sized up Lin Xingzhuo.

Which sect's monster was born from? Or is it the true blood of the Heavenly Dragon?

How dare they force Li Bingbing to play PUBG like this?!
Holy crap! Incredibly strong!!!
(End of this chapter)