Food: Random stalls, customers chase me all over the country

Chapter 662-Who is it? Ramen Immortal?

"It has a rich aroma and an extremely smooth texture. All the ingredients are perfect for the scrambled eggs and fried rice. What's most valuable is that the flavors of the two are perfectly blended together. I have never had such a wonderful omurice in any hotel or restaurant.

The addition of barbecued pork is the perfect finishing touch. The salt-to-sugar ratio is perfectly balanced between sweet and savory, creating a texture that's both chewy and tender, with the meat bursting in your mouth. Even the best barbecued pork restaurants only offer this level of flavor and texture. This 88-yuan barbecued pork omelet rice is definitely worth the price.

As soon as Old Ding finished speaking, Di Renjie chimed in, the two of them working in perfect harmony. "Not only that, but his entire cooking process takes place right under everyone's eyes. From the clean ingredients to the frying action, it's a magnificent performance of gourmet cooking. For 88 yuan, it's definitely worth it."

The praises from the two people easily made people wonder if they had been topped up by someone, so they were promoting it so tirelessly. However, Wang Fan was very fast. As more and more people came out with plates, the praises and exclamations from the people around him began to rise one after another.

"Holy crap! This golden egg fried rice is so delicious! It doesn't use any top-notch ingredients, so how can the rice be so fragrant?"

"I've had Yangzhou fried rice for 288 yuan before. It had a lot of seafood in it and tasted pretty good. But if you ask me to choose something worth 288 yuan, I'll definitely choose this tornado omelet rice. It tastes amazing, and the barbecued pork is even better than those seafood scraps."

"It must be delicious. This mastery of heat is simply unbeatable, okay? I just tried it, and every grain of rice has a sear on it. Can you believe it?"

"What is branding?"

"Laoqi is what we call it in Yangzhou. To put it more clearly, it means wok-flavor. Each grain of rice has a little bit of the texture of rice crust, but it still retains a chewy texture. Even our Yangzhou fried rice, which is said to be the most popular in the world, can only be made like this."

There are quite a few knowledgeable diners among them, and one of them is from Yangzhou. The two most famous delicacies in Yangzhou are steamed buns and fried rice. There is a saying that "Yangzhou steamed buns are famous all over the world, and Yangzhou fried rice is famous all over the world."

Being praised by people from Yangzhou for your delicious steamed buns or fried rice is just like being praised by people from Sichuan for your delicious Sichuan cuisine, or being praised by people from the capital for your delicious noodles with soybean paste.

Someone who didn't believe it immediately pulled a grain of rice out of the bowl and said, "It's really delicious, but it seems a bit exaggerated. It's ridiculous that a grain of rice can taste like rice crust. Let me test it out."

Under the gaze of the people around him, the guy put the grain of rice into his mouth with a spoon.

The taste of a single grain of rice in fried rice is really limited. After all, it is so small that even if it tastes good, it is difficult to show it with just one grain.

But as soon as the grain of rice entered his mouth, Shen Zhao clearly felt its uniqueness.

The rice grains roll on the tip of the tongue, and the long, round and chewy shape is felt extremely clearly by the tip of the tongue. Although there is only one grain of rice, the taste is by no means bland, because water and chicken broth are added when frying, so that each grain of rice fully absorbs the flavors of various ingredients.

Although this is just a grain of rice, it tastes like the rice soaked in vegetable soup that I ate when I was a child. When I took the last bite, the grain of rice at the bottom of the bowl had already absorbed the taste of the vegetable soup. Even if only this last grain is left, it can make the taste buds feel extremely satisfied after entering the mouth.

"Amazing! Every grain of rice actually tastes delicious. This 88 yuan is well spent."

……

In order to complete the task, Wang Fan did not limit the purchase quantity. He was still worried that many people would think his 88 yuan fried rice was expensive, but he obviously underestimated the strength of the young men in Shanghai.

As a super first-tier city and international metropolis in China, its purchasing power is far greater than that of ordinary cities. In addition, it is located on Huaihai Road, where every inch of land is valuable, so consumption at this price is basically a drop in the bucket.

Although Wang Fan is an outsider, his tornado omelet rice today, which is completely different from the traditional omelet rice, and his cool performance during the entire frying process, have conquered a large number of young people in Shanghai. The Magic City will never reject people who are truly talented.

He had already completed the 100 copies required by the system, but he did not close the business. He always felt that the system's task was strange, and even felt that even after completing the five-day task, there would be another follow-up task for him, and this task would most likely require money. Otherwise, there was no way to explain the system's profit requirement rising so much without warning.

It is best to use overnight rice to make fried rice. It is best to steam the overnight rice, let it cool and refrigerate it for 6 to 8 hours. Wang Fan filled the freezer last night and was busy until 4 pm before he had used up all the stock.

Without the raw materials, he didn't need to continue working. Amidst everyone's regret, he ended his business for the day.

Looking at the amount of income today, Wang Fan couldn't help but sigh that this Magic City is really a good place to make money. The net income of this day is almost catching up with his previous week's income.

It’s just that the difficulty of this system task really makes him feel outrageous, and he is really afraid that the task on the third day will be even more difficult.

What you fear will come true. This is an unchanging theorem since ancient times. The system prompt sounded on time at this moment.

"Ding, the daily quest of selling omelet rice has been completed, and the rewards are accumulating."

"Mission Day 3: Designated Delicacy - Seafood Noodles."

"The designated retail price is 288 yuan, and the profit margin must not be less than 50%."

"Specified ingredients: Seafood may only include abalone (the most expensive cannot exceed 6 abalones), clams (limited to 10 yuan per pound), squid, and black tiger shrimp (limited to 120 yuan per pound)."

“Special requirements: The seafood flavor must be the absolute main flavor, and other flavors cannot compete with it. The noodles are the soul of this bowl of seafood noodles.”

“Beep, beep, beep…”

Wang Fan couldn't help but burst out with a torrent of words. He had never thought that he could become so irritable. Even when he scolded his black-hearted boss and flattering supervisor, he had never scolded them so harshly.

When it comes to seafood, even the same species can have very different prices. It is not difficult to achieve a cost of 144 yuan for a bowl of noodles, but when he makes any seafood, he generally does not consider those that are particularly large. On the one hand, they are expensive, and on the other hand, those that are large may not necessarily have an advantage in freshness over those that are small.

According to the routine in his mind, the cost of ingredients for making this bowl of seafood noodles could not exceed 50 yuan in any way. If it exceeded this number, either the seafood was treated as noodles, or expensive seafood was bought.

However, a series of system restrictions have blocked his investment in expensive seafood, and using too much seafood is actually not good. Everything should be done in moderation. Exceeding the limit will only backfire. Wang Fan couldn't help but pinch his forehead.

The profit of a bowl of seafood noodles is a terrifying five or six times. Isn’t it too unscrupulous to make such money?
Just when he was in distress, two young people, a man and a woman, slowly passed by his shop, and their conversation reached his ears.

"There's a Sakura Seafood Ramen restaurant opening at the end of the street tomorrow. I've already reserved a table and will take you there to try it tomorrow."

"Huh? That restaurant was quite popular before. I heard it was hard to reserve a table, and the price was very high. How come you managed to reserve a table?"

"It's really hard to order. I almost broke my titanium F5. The price is not cheap, a serving of sea urchin noodles is 580 yuan. But since he dares to set such a price, I believe he is good. I heard that the boss has been focusing on making ramen in Sakura Country for over 30 years. His grandfather's generation started making ramen, and he is the third generation successor. Many Sakura people call him the Ramen Sage. I guess that kind of artisan taste can't be made in China."

"Oh~ What you said really makes me excited. Okay, let's go try it tomorrow."

The two of them walked further and further away, and Wang Fan was not interested in listening to the love words that followed. He now knew that he was very angry at the moment.

Noodles have been popular in China for four thousand years. Ramen has been around since the Tang Dynasty and has been around for a thousand years. There are many cities in China that are famous for noodles. When will it be the turn of the little cherry blossoms to run rampant on Chinese soil?

Are your noodles bordered with gold, or are sea urchins the bitter gall bladders picked from the sea? How dare you sell them at a sky-high price of 580 yuan?

I feel like the sky is falling when I sell it for 288, and you’re selling it for twice as much as me and you’re still making a detour. How delicious do you have to be?

Anger arises from the heart, evil arises from the courage!
"Isn't it just seafood noodles? You're opening tomorrow, right? I have to let everyone know if your Arrancar is worth 580!"

Wang Fan was no stranger to seafood noodles. His Shacha Seafood Noodles was once the one that was poisoned late at night. Now that he had a purpose, Wang Fan's motivation instantly increased.

"I heard that a ramen restaurant called Ramen Sage is opening tomorrow in Sakura Country, so I'll sell seafood noodles all day to help him celebrate."

When Wang Fan posted this sentence on Weibo, it was like throwing a little boy into a calm lake, instantly causing an uproar among many netizens.

"Wow, wow! Boss Wang, is he going to face off against someone in the middle again?"

"I just like Boss Wang's temper. How dare a mere little Sakura call herself a ramen sage? In this regard, we Chinese are the ancestors."

"Boss Wang's seafood noodles combine Chaoshan toppings with Lanzhou hand-pulled noodles. I can't even imagine how delicious they are."

"I just searched that shop, and the prices are really high. A bowl of sea urchin noodles is 580 yuan, and a bowl of seafood hot noodles is a whopping 688. Even though it's on Huaihai Road, the prices are really outrageous. Is it so easy to make money from Shanghai people?"

"I just climbed over the wall to the Sakura area. The owner had put up a sign outside the store saying Chinese people are not allowed to enter. Holy shit, is he coming to China to make money?"

"Is there such a thing? Fuck Boss Wang, make him get out of here on the first day of business!"

"He's making money from us and still scolding us. I support Boss Wang's big move!"

"Hasn't Old Di been staying at Boss Wang's place these past couple of days? He's doing a comparison series between Boss Wang and the guy known as the Sakura Ramen Sage. I'll translate it into Sakura language for you and post it directly on their Sakura forum."

Although there are often people complaining about their own shortcomings on the Internet, they are only complaining about themselves. If others say something against them, these people will explode and argue with them passionately.

Now that he had heard about the evil deeds of that store, Wang Fan could hardly wait to challenge them.

As a passionate young man who grew up under the red flag, Wang Fan is also an authentic Northeastern man. He has no good feelings towards the country of cherry blossoms. The 731 Site Museum is right in his hometown of Harbin!
Practice! Tomorrow I must let them know who the ancestor is!
Kuko Umekawa is the owner and chef of that ramen restaurant, and the so-called third-generation ramen master.

Looking at the long list of table booking data in his background, his face was full of arrogant smile.

"Hmph, all the talk of boycotting us is just empty words. Our bodies are the most honest. Five sea urchins are still too many. Selling three sea urchins to them is more than enough.

Chinese food has been regressing for years and is completely incomparable to the cuisine of our Great Sakura Country. Tomorrow they will see the cuisine of our Great Sakura Country, and let these country bumpkins know what world-class cuisine is.

Meichuan Kuzi has no worries about tomorrow's opening, and he has even seen himself making a lot of money.

Countless Chinese people would flock to him and desperately wave their hard-earned money to come to him just to taste a bowl of ramen made by him.

The assistant suddenly ran over and said nervously, "Boss, this is bad news! A very famous Chinese food chef is going to make seafood noodles tomorrow, right on this street. Someone also found the sign we put up saying no Chinese people allowed in. Now the Chinese internet is spreading this news everywhere, which might be detrimental to our business."

Meichuan Kuzi snorted lightly and didn't take it seriously at all: "Let them spread it. They are no longer the Chinese people from decades ago. If I hit them on the left cheek, they will still smile and extend their right cheek for me to hit. As for the so-called Chinese food makers, they are just a group of monkeys who are slightly better than the others. They will not have any impact on us at all."

The assistant hurriedly said, "This person is very powerful and has many fans in China."

"So what? No matter how powerful they are, they are just monkeys. Go down and don't worry about them."

The young assistant Tomoko could only secretly shake her head at the boss's reaction. The boss was not so arrogant before in Sakura Country. Why did he become so arrogant after coming to China?
If it were just an ordinary influencer, of course, you wouldn't have to worry about it. But that person has a certain status in the world of culinary art. Do you think any chef would be invited by French chef Allen to be the head chef at his restaurant? Your own ramen restaurant has never received a Michelin rating!
Forget it. I’m just an employee anyway. Why should I worry about it if the boss doesn’t care about him?

There is an old saying in China: If the emperor is not anxious, then the eunuchs will be anxious, but I don’t want to be a eunuch myself!
(End of this chapter)