Food: Random stalls, customers chase me all over the country

Chapter 57-Refreshing Mushroom and Rapeseed Buns
"Oh my goodness, the fish-flavored shredded pork in this bun tastes better than any other restaurant I've ever eaten at."

"That's right, this tastes amazing, rich, fresh, sour, spicy and delicious. Even someone like me who can't handle spicy food doesn't find it spicy."

"The most amazing thing is the texture. Even though it's fried first and then steamed, it still has a crisp texture. It's amazing."

"The Mapo Tofu is also delicious. The tofu is very tender and very flavorful."

"The most important thing is that there's no Sichuan peppercorns in it, and the chili flakes aren't particularly dry. You can chew them in big mouthfuls. It's so fragrant."

"Mapo tofu is unbeatable. It's so white, smooth, tender and fragrant."

"You old bastard, you'd better talk about tofu."

"Get lost, seriously, you're the one who keeps neglecting your duties! Open it up and see for yourself."

Aunt Wang opened the Mapo Tofu bun with some doubts, but saw the red soup wrapped in tender white tofu, which looked very pleasing to the eye.

Thinking about the taste of it just now in my mouth, it was really white, smooth, tender and fragrant.

At this moment, Wang Fan took out the top layer from the 4-layer steamer again, and the mushroom and rapeseed buns were cooked.

Aunt Wang was the happiest one. She had just bought the Mapo Tofu Bun and hadn't yet lined up at the back, but she became the first buyer of the Mushroom and Rapeseed Bun.

Looking at the freshly cooked mushroom and rapeseed buns, Aunt Wang smiled happily.

I have been wanting to buy vegetarian buns for my eldest grandson for a long time, and today's buns are perfect.

I just don’t know if the filling of the buns will suit my eldest grandson’s taste.

"Give me 10 mushroom and rapeseed buns."

Aunt Wang called out, and then curiously asked, "Boss, are these mushroom and rapeseed buns nutritious?"

Wang Fan replied as he picked up the buns, "Shiitake mushrooms are a high-protein, low-fat food, rich in vitamins and minerals. They can boost immunity and prevent disease. Rapeseed is a vegetable rich in vitamins and dietary fiber, which can promote digestion and absorption and prevent constipation. Both vegetables are very nutritious, and I bought them yesterday afternoon, and they are very fresh."

This information is all available in the Baozi Recipe Collection.

Aunt Wang's smile grew wider, but she suddenly asked with some concern, "Even if it's pure vegetables, I don't know how it tastes. Our eldest grandson is quite picky about food."

Wang Fan chuckled and handed the wrapped buns to Aunt Wang, saying, "Don't worry, you can try them. If they don't taste good, you can refund your money."

Aunt Wang took the bun and said, "How can I not trust your cooking skills? The main thing is that my little grandson loves meat, and I have no idea what to do with him."

As he spoke, he paid the money and gave up his seat.

But she didn't leave, because she was indeed quite curious about the taste of the bun.

Aunt Wang is also an old hand, and she knows very well that the buns fresh out of the pan are hot.

Fortunately, it is winter now. I picked up a bun with chopsticks and let it dry outside. I put my lips lightly to feel the temperature. It was neither hot nor cold, just right.

After taking a bite, Aunt Wang was surprised to find that this vegan bun was actually juicy!
A stream of juice, carrying the unique fragrance of vegetables and the essence of the mellow aroma of mushrooms, flows all over your mouth.

The most amazing thing is that there is not even a hint of oil in such a large amount of soup.

The skin of the mushroom and rapeseed buns is thin and elastic, soft in the mouth, and has a unique wheat aroma when chewed. The tender mushrooms are extremely delicious, while the rapeseed is crisp and refreshing, with a slight "squeak" feeling when eaten.

The two complement each other perfectly, giving you a rich and layered taste in every bite.

Aunt Wang could even feel the delicious flavor of mushrooms and rapeseed blending in her mouth.

The fresh fragrance of shiitake mushrooms and the sweetness of rapeseed complement each other, forming a unique flavor. This flavor is rich but not greasy, sweet yet mellow, which makes her feel like she has an endless aftertaste.

Aunt Wang swallowed a bun and couldn't help but exclaim in admiration, "Oh my God, young boss, your buns are amazing! I never thought a bun made entirely of vegetables could be so delicious! I'm worried that our grandchildren won't have enough to eat."

Wang Fan smiled and replied, "Thank you for the compliment, Auntie. I should be here during the day. The limit is 10 in the morning. Can we also limit it to 10 at noon and in the evening? Is that right?"

Aunt Wang's eyes suddenly lit up when she heard this.

The buns in the morning have to be given to the eldest grandson, so can’t I come over at noon and enjoy them all by myself?
The other old people also felt as if they had suddenly seen something when they heard it.

Wang Fan was mainly worried that the quantity would be limited. What would he do if he couldn’t sell his newly made buns after most of the workers had left?
Old Liu took a curious look and said, "If you say the boss's buns are delicious, I have no objection, but how delicious can a purely vegetarian bun be? Is there meat in it?"

Aunt Wang shook her head. "It doesn't taste like meat at all, not even a hint of oil, but it's just delicious. The flavor is incredible, and the texture is unmatched. The flavor and texture of those mushroom slices are incredible, truly incredible. I'm going to go back now, I'll have to feed my grandson when he wakes up."

Old Liu looked at the buns curiously. He was a meat lover, and this kind of pure vegetable buns were usually not his cup of tea. But Old Wang praised the buns so much that he wanted to buy a few to try.

"Then pack 10 for me too."

"Take all 10 of them with you."

"Ten mushroom and rapeseed buns."

"5 Mapo Tofu Buns and 5 Fish-flavored Shredded Pork Buns."

"Ten Mapo Tofu buns, this is the best."

After buying 10 mushroom and rapeseed buns, Officer Zhong drove directly to the office. It was still early, so he could take a nap when he got there.

Officer Zhong drove the car seriously. He placed the bag of buns on the passenger seat with some tissues underneath. He was not worried about getting the seat dirty.

I held the steering wheel with my left hand and the gear lever with my right hand, changing gears from time to time, but my hands always wanted to touch the bag intentionally or unintentionally.

So delicious!
The small cab was filled with the rich aroma of steamed buns, wheat, meat, vegetables and chili peppers. If Officer Zhong had not received professional training and had a much stronger willpower than the average person, he would have found a place to park and drove away by now.

Officer Zhong's Adam's apple moved unconsciously.

He sniffed hard through his nose unconsciously.

While waiting for the red light, his hand unconsciously untied the knot of the plastic bag.

Officer Zhong was suddenly stunned.

"Huh? When did this bun get into my mouth?"

In that case, how about eating another one?
After all, we have come.

You can’t give it to others after you’ve already stuck it on your own mouth, right?
(End of this chapter)