Food: Random stalls, customers chase me all over the country

Chapter 510 - China's Three Unbeliefs

Wang Fan thought that rafting must be very exciting, but he didn’t expect it to be so exciting that he even needed to buy insurance at the beginning!

And the speed of the water flow is basically second only to mountain torrents.

Looking at the people in front of him wearing orange life jackets and watching their kayaks rise and fall on the water, he felt like this was exactly the 81st difficulty in Journey to the West.

By the time he got on the kayak, he felt that the 81 trials were still filmed conservatively.

Moreover, the King of Inspiration also chose the wrong place. He should really have built his cave under this drifting river. Then he wouldn't have to offer any sacrifices and could just eat his fill at the buffet.

There is really no one who doesn’t fall into the water!

Zhuo Qianqian's legs were weak after the rafting trip, and she almost fell down just now.

After recovering from her shock, she couldn't help but complain, "Goodness! I thought if they dared to start a rafting trip, they must have perfect safety measures. I just saw a guy with a big bloody cut on his arm. There were also several people who rolled directly from the water onto the protective net. The sense of participation is really full."

Wang Fan said: "I think the scenic spot must be thinking that those who dare to try such exciting activities must be good at swimming and can definitely protect themselves."

Zhuo Qianqian rolled her eyes: "Good guy, the main point is a two-way trust."

Wang Fan couldn't help laughing because what she said was so interesting.

Looking back at those drowned rats, Wang Fan thought it would be a good idea to set up a stall here and sell some delicious food to appease these people.

"Ding."

"Task: Please set up a stall at the Gaoguo River Rafting Scenic Area in Guizhou for five consecutive days starting next Monday and sell at least 10 servings of Jiangsu and Zhejiang delicacies."

"Mission Reward: 50000 points, Chef Level 1."

"Task: Please set up a stall at the Gaoguo River Rafting Scenic Area in Guizhou for five consecutive days starting next Monday and sell at least 100 servings of Jiangsu and Zhejiang delicacies."

"Quest Reward: Ox-Bellied Hot Pot (Golden Legend), awarded upon mission completion."

hiss……

When Wang Fan saw the special mission reward, he immediately took a breath.

Ah this...

As a chef, trying new things is a must.

As an excellent chef who loves all kinds of cooking, it is a pleasure to try new dishes.

But the beef hotpot...

Wang Fan felt that this dish was a bit beyond his expectations.

Forget it, the chef level is still very attractive. Although it is only level 1, it is better than nothing. Moreover, you can upgrade your kitchen utensils with the points you earn. It is really much more comfortable to use after the upgrade.

"Starting tomorrow, we'll be setting up stalls selling Jiangsu and Zhejiang delicacies at the Gaoguo River Rafting Scenic Area in Guizhou. Friends nearby are welcome to come and try them."

Wang Fan had already said that he would not stay in Hangzhou, so his friends did not come for nothing. When his local friends in Guizhou saw the news about Wang Fan, they were very happy.

Just seeing where Wang Fan was, he couldn't help but grin.

"Hey, Boss Wang, are you going rafting? Honestly, as a local, I wouldn't even dare to go rafting that's higher than the water."

"+1, drifting above the water isn't called drifting, it's called surviving a catastrophe!"

"As a local who has tried that activity myself, I want to say that while this rafting may seem dangerous, it's actually not safe at all. You can enjoy Mr. Wang's delicious food while watching others rafting, but don't get the weird idea that everything is possible."

"Anyone who has drowned several times knows that even if you fall into the water, there is no need to panic. You will float up on your own after three days."

"There's an interception net downstream, so it's pretty easy to salvage." "Floating in the morning, fishing in the afternoon, feasting in the evening, and cooking at midnight—this is the legendary one-time tourist."

"A few days ago, there was a story about rescuing fallen women from unemployment. I think this high-water rafting is also a very good way to unload jobs."

It would have been fine if the locals didn't complain, but this complaint really pissed off the brave foreign tourists.

Such an exciting project is definitely worth participating in!

And after coming out, you can enjoy a delicious meal made by Boss Wang. This is simply the perfect experience, isn’t it?

Go, we must go! Let’s go now!
"Tickets already booked. My biggest strength is that I don't listen to advice. How exciting can a little rafting be? I'll record it and my expression won't change."

"Let us from other places give our fellow Guizhou people some strength."

"Go ahead, boost Guizhou's GDP!"

……

Wang Fan felt that he must be getting carried away.

Although I did drift for three hours yesterday, drifting and floating are not the same thing.

But there was no way, he really couldn't control himself.

When he saw the system's task about Jiangsu and Zhejiang cuisine, the first thing that came to his mind was one of the three legendary famous dishes!

This dish is also a famous dish that was once on the state banquet list.

This dish is one of the three most famous Chinese dishes, along with Didu Douzhi and Sichuan and Chongqing Zhe Er Gen, which is beyond belief - West Lake Vinegar Fish!
This idea is naturally very bold and very dangerous.

After all, this legendary dish is a dark dish that outsiders find unpalatable and locals don't eat at all.

Wang Fan wanted to try it when he was in Hangzhou, especially eating at Louwailou and choosing a seat by the window.

It is said that the price of this dish is different depending on the window seat. An ordinary dish is 80, while eating by the window is 580. Wang Fan really wants to try why eating by the window is so much more expensive.

But things did not go as planned. There were too many people in Hangzhou during those days, and Louwailou was even more crowded. They all wanted to try the West Lake Vinegar Fish. He felt that the legend of this dish was a bit exaggerated.

After all, so many people want to eat it, so it shouldn’t be too bad, right?
Zhuo Qianqian really wanted to tell her boss that she had eaten this dish at Louwailou.

The seat by the window costs 580 yuan because there is a fine of 500 yuan for throwing the West Lake vinegar fish and the plate into the West Lake. Don't ask her how she knew this.

She took two bites of the fish. The first one was unpalatable, and the second one was unbelievable. Then she was fined 500 yuan.

If I had to describe the taste, it would be like digging a piece of purple mud from a ditch mixed with a fishy grass carp and stuffing it into your mouth.

The taste is really not as good as just taking it out and eating it raw!

As she walked away cursing, no one among the locals refuted her.

When she left, she had only one thought - those grass carps died unjustly!

But if your boss does it...

Zhuo Qianqian thinks we should still look forward to it, right?
Wang Fan is already gearing up to start making it.

Zhuo Qianqian grabbed the thrashing grass carp and slashed it away with two sharp blows using the back of her knife. She couldn't help but pray in her heart, "I hope this grass carp won't die so unjustly at the hands of the boss."

Cut open the fish belly and clean it quickly, including the ventral fins and throat teeth. Then, with a "swish", cut the fish in half.

The fish meat was white with pink, without too much black film. It can be seen that the living environment of this fish is still good, and the fishy smell is not very strong. Wang Fan is very satisfied with this.

Produced by the system, it must be a high-quality product!
(End of this chapter)