Food: Random stalls, customers chase me all over the country

Chapter 154-Start with a picture, reproduce a dish
Zhuo Qianqian’s phone case is in the shape of a pink puppy, but with two long rabbit ears. It looks very incongruous, yet strangely cute.

After clicking on the picture, Wang Fan found that there was only a picture, without even a cooking method or recipe. He looked at her speechlessly: "You only have a picture? No cooking method?"

Zhuo Qianqian shook her head. "My friend shared it with me. She just sent me a picture and didn't tell me where she ate it or how to cook it. She just said it was delicious, sweet and sour."

Wang Fan shook his head helplessly and enlarged the picture to look at it carefully.

The curly one should be shrimp meat, the white one looks like lychee, and the overall color is a bit like orange. Orange, lychee, and shrimp are the main ingredients, right?
Zhuo Qianqian said embarrassedly: "Boss, if it's troublesome to do, just forget it, okay?"

Wang Fan stared at the picture without looking up and said, "Forget it? How can that be? My good employee was bullied by his bad friends, and I have to get back at him! Wait, I'll order the item right away."

Without even looking at the system mall, he took out his phone and called Zhang Ming. After the call was connected, he said directly, "Brother Zhang, give me 5 kilograms of lychees, 5 kilograms of oranges, kilograms of fresh shrimp, and some mint. Please do it urgently."

Zhang Ming had just finished his lunch break and was chatting and eating snacks with his colleagues when he was startled by the voice on his phone. "It's urgent and the price is 200 yuan more... I'll send it to you as soon as possible even if you don't do it."

Wang Fan has been his big client for some time, so he must maintain good relations with him.

Wang Fan said directly to the phone: "Well, I'll add 500 yuan and you can give me an express delivery. Thank you." Then he hung up the phone.

"You should go wash up first, like a little cat. I'll think about how to cook this dish first."

After saying something to Zhuo Qianqian, Wang Fan closed his eyes and sat on the chair.

Zhuo Qianqian put away her phone, stuck out her tongue, and went out to wash up.

Wang Fan likes money but he has never been a miser. He didn't learn anything else from his second uncle, but he learned how to protect his people. If you dare to covet my employees, I will have to make a better replica than yours and covet them back. We are the only ones who bully others!
After hearing what Wang Fan said, Zhang Ming threw the snacks into the trash can and ran to the warehouse quickly.

A colleague looked at him and asked, "Why are you so anxious? Did your wife give birth?"

Zhang Ming ran out without looking back: "A big client has an order, we can't neglect it."

The things Wang Fan wanted were all common items. Eastern Shandong was originally a major fruit-producing province, and it was among the top three in the country. Only the people from Guangxi dared to say that they were better than him, and the others were not inferior to any of them.

We quickly gathered the lychees, oranges, and shrimps, got in the car, and set off in a flash.

Wang Fan closed his eyes and brainstormed. He had no idea about the level of a level 30 chef, but he felt that he could cook a dish without any problem.

Judging from the details in the picture, the shrimp should have been fried and their backs opened.

The lychees don't look big, maybe because they shrunk while frying, and most likely because the cores were removed.

The orange juice should be used for coloring, but there are no oranges in the picture.

Wang Fan closed his eyes and thought for a while. He had a general idea of ​​the process and ingredients for making this dish. The next step was to prepare the ingredients and start cooking.

After the two brothers came back, they were obviously in much better condition. Wang Fan grilled some skewers for them first. However, Zhuo Qianqian didn't eat a single bite of the skewers that she had loved every day, and waited for the boss to cook the dish.

In about 30 minutes, Zhang Ming appeared outside the store carrying three large bags.

After Zhang Ming left, Wang Fan closed the shop door again, opened the bag, and said to Zhuo Qianqian, "You should take a break too. I'll call you when I'm ready."

Zhuo Qianqian shook her head vigorously, staring at Litchi with her bright eyes without blinking: "No, no, no, I won't be able to rest in peace until I can eat this dish!"

What a snack!

Wang Fan was helpless: "Then you can help peel the lychees and remove the cores."

Zhuo Qianqian said happily: "I'm good at this!" Five minutes later.

Wang Fan looked at the only two lychees in the basin and said to Zhuo Qianqian with admiration, "You are really good at this. In five minutes, not only did you not put any lychees in the basin, but you also ate the ones I put in, leaving only two..."

"Um... I haven't eaten in a long time, can't I help it..."

Zhuo Qianqian stuck out her tongue embarrassedly, then began to peel the lychees and put them in the basin obediently.

Wang Fan's electric oven has wok and frying pan accessories, which can be said to be very versatile. He directly took out the oil pan and placed it on the oven. After pouring the oil in, he began to clean the lively prawns.

Wang Fan used the upgraded kitchen knife as if it were his own arm. Without any movement on the chopping board, a large prawn was quickly turned into white shrimp meat.

Zhuo Qianqian said that my friends and I were stunned. Opening the back, peeling and removing the shrimp thread was faster than peeling lychees by myself!

In less than a minute, Wang Fan had peeled more than 20 shrimps.

"This dish must feature the fresh fragrance of the fruit, so the shrimp must be marinated in advance to remove the fishy smell."

As Wang Fan thought about it, his hands moved and he quickly mixed the onion, ginger, garlic and rice wine with the shrimp.

"The shrimp in the picture are very well coated with batter, so they must have been coated with crispy frying powder before frying, which makes them more tender and fresh."

"When the oil is 50% hot, put it in the wok."

"Stir-fry lychees, add fried shrimp, and coat with orange juice. Serve!"

Wang Fan quickly lifted the pot, turned it over, and poured the food into the plate.

Take out two slices of washed mint and garnish it with them, and the dish is officially ready.

Zhuo Qianqian was a little confused. She felt like she had just peeled lychees for a while, but how come the boss had prepared a whole dish in the blink of an eye?

"Boss, you're so fast!"

Zhuo Qianqian admired sincerely.

Wang Fan rolled his eyes, thinking she was praising him: "Look, is this the dish?"

"Oh? Oh!"

Zhuo Qianqian reacted and quickly took out her cell phone to compare it with Wang Fan's plate of food.

In terms of color, the boss's dish is bright and shiny, while the color in the picture is dark. The boss wins.

In terms of ingredients, the boss’s dish of shrimps are shrimps and lychees are lychees, they are close to each other but not sticky. Some places in the picture are clumped together, the boss wins completely.

In terms of aroma, the boss's dish has the freshness of shrimp, the sweetness of lychee and the sourness of orange. The one in the picture has no taste at all, so the boss's dish wins again.

Conclusion: The boss wins!
"Wow! Boss, this is 10086 times better than the one in the picture!"

Zhuo Qianqian said excitedly.

Wang Fan snorted lightly: "Take a picture and try it to see how it tastes. I'll send it to your bad friend later. No one can bully my employees when it comes to food."

(End of this chapter)