After I died, they cried in the live studio

In the next few days, Jiang Cimu's team was busy running around the city, conducting market research on tea restaurants. They visited many shopping malls, commercial streets and office buildings to learn about the situation in each area in detail. At the same time, Sang Shuwan was constantly improving her creative dishes. Based on her friends' suggestions, she made some adjustments to the presentation and taste of the dishes to make them more perfect.

A week later, Jiang Cimu's team submitted a detailed market research report. The report recommended several suitable locations, one of which was a commercial complex in the city center with a large flow of people, surrounded by multiple office buildings and shopping centers, and convenient transportation; the other was a commercial street full of literary and artistic atmosphere, with many specialty shops and cafes on both sides of the street, and the atmosphere was very suitable for opening a tea restaurant.

Jiang Cimu and Sang Shuwan studied the report carefully. After some discussion, they decided to go to the two locations for field investigation. On the weekend, they came to the commercial complex in the city center. It was bustling with people coming and going. There were a variety of stores of various brands in the mall, and many customers gathered in the dining area. They walked around the commercial complex and found that there were several locations that were more suitable for opening tea restaurants, but the rent was relatively high.

Then, they came to the literary commercial street. The buildings on both sides of the street have unique styles, various artistic graffiti are painted on the walls, and the flower beds on the roadside are full of flowers. The atmosphere here is leisurely and comfortable, which is very consistent with the style of the tea restaurant they want to create. They found an empty store in the commercial street. The store is moderate in size and has a small open-air courtyard that can be arranged as an outdoor dining area.

"Honey, I think this place is great! Opening a tea restaurant here will definitely attract many customers who like the literary and artistic atmosphere." Sang Shuwan said excitedly.

Jiang Cimu was also very satisfied with this place: "Well, this place is really good, and the rent is within our budget. Moreover, the surrounding supporting facilities are also very complete, with parking lots and public transportation stations."

After some consideration, Jiang Cimu and Sang Shuwan decided to rent this shop located on the literary and artistic commercial street. They signed a lease contract with the landlord and officially started the decoration journey of the tea restaurant.

Jiang Cimu found a professional decoration company and explained their decoration requirements for the tea restaurant to the designer in detail. According to their requirements, the designer designed a decoration plan that combines retro Hong Kong style with modern fashion elements. In the decoration plan, the door of the tea restaurant adopts a retro wooden carving design, matched with copper door handles, which looks simple and elegant. As soon as you enter the door, you can see the retro flower tile floor, posters and photos of old Hong Kong are hung on the walls, and there are some old-fashioned neon signs with words such as "Tea Restaurant" and "Hong Kong-style Food". The tables and chairs inside the restaurant are made of wood, with colorful booths, creating a warm and comfortable dining environment. The open-air small courtyard is designed as a garden-style outdoor dining area, with some white tables and chairs, surrounded by various flowers and green plants.

During the renovation process, Jiang Cimu and Sang Shuwan often came to the site to supervise the progress of the renovation and communicate details with the designers and construction workers. They strictly controlled every link and strived to make the tea restaurant perfect. Sang Shuwan also personally selected the tableware, lamps and decorations for the restaurant. Each item was carefully selected by her and had a unique style.

At the same time, Sang Shuwan did not forget about the development of dishes and the recruitment of personnel. She continued to be busy in the kitchen, constantly trying new dishes and enriching the menu. She also participated in some food training courses to learn more cooking skills and innovative methods of dishes. In terms of personnel recruitment, Jiang Cimu posted recruitment information through various channels, attracting many experienced chefs, waiters and cashiers to apply. Sang Shuwan and Jiang Cimu personally interviewed each applicant and selected the most suitable candidates.

As the renovation project progressed, the tea restaurant's prototype became clearer and clearer. One day, Sang Shuwan and Jiang Cimu came to the tea restaurant and saw that the renovation was almost finished, and they felt a sense of accomplishment. They walked into the restaurant, looked at the retro decoration style, and imagined the scene of the restaurant being crowded with customers in the future, with happy smiles on their faces.

"Honey, our tea restaurant is about to open. I'm really looking forward to it!" Sang Shuwan said excitedly.

Jiang Ci Mu held her hand and said gently: "Yes, we have put in a lot of effort along the way, but seeing the results now, I believe that our tea restaurant will be a great success." They paced in the restaurant, the retro floral tiles under their feet glowed with a warm luster under the light, and the posters of old Hong Kong on the wall seemed to be telling stories of the old times.

At this time, the team responsible for soft furnishings arrived with the last batch of decorations. Sang Shuwan was like a cheerful little bird, shuttling around every corner, directing the staff to place the items. She placed a unique retro table lamp on the cash register, and the warm yellow light instantly added a bit of warmth to that small world. Jiang Cimu helped by hanging art paintings on the wall in the right place. The paintings all depicted the fireworks of Hong Kong streets, which complemented the overall style.

At this time, chef Li Ming came in. Li Ming had many years of experience working in a well-known Cantonese restaurant and was hired by Jiang Cimu at a high salary. He held several newly developed recipes in his hand and said expectantly: "Boss, boss lady, I have come up with a few new dishes based on the direction we discussed before, you can take a look." Sang Shuwan couldn't wait to take the menu. There was "Emerald Shrimp Dumplings" on it, with the dumpling skin dyed green with spinach juice, wrapped with plump and delicious shrimp meat, which made people salivate just by imagining it; and "Jinsha Red Rice Sausage", which was crispy on the outside and tender on the inside, and paired with a special sauce, with a rich taste.

Jiang Cimu and Sang Shuwan carefully studied the menu and made some suggestions on details, such as adding some edible flowers to the dishes to make them more ornamental. Then, they followed Li Ming to the kitchen, where the brand new kitchen utensils shone brightly under the light. Li Ming prepared several dishes on the spot, and when the dishes with good color, aroma and taste were served, Sang Shuwan and Jiang Cimu praised them highly after tasting them.

In the following days, the restaurant entered the final preparation sprint stage. The waiters began service training, practicing every detail from polite language to serving procedures. Sang Shuwan personally participated in the training, sharing the high-quality service concept that she had come into contact with as a star with everyone, and teaching them how to provide customers with a caring and comfortable dining experience.

Jiang Cimu was busy negotiating the details of food supply with suppliers to ensure that the restaurant would use the freshest and best quality ingredients after opening. He visited many large food markets and bargained with different suppliers, trying to reduce costs while ensuring quality. At the same time, he also established a strict food inspection system, requiring that each batch of ingredients must undergo strict inspection before entering the kitchen.

With only one week left before the opening, Sang Shuwan posted the news of the upcoming opening of the tea restaurant on social media, along with beautiful photos of the restaurant's interior and an introduction to the special dishes. Once the news was released, it instantly sparked heated discussions among fans, with the number of likes and comments soaring rapidly. Many fans left messages saying they were looking forward to the opening and would definitely come to support it. Some food bloggers also took the initiative to contact Sang Shuwan, hoping to visit the restaurant and report on its opening.

The day before the opening, Jiang Cimu and Sang Shuwan came to the restaurant again. They carefully checked every corner of the restaurant to make sure nothing was missed. At this time, the restaurant was filled with the faint aroma of food and flowers, the tables and chairs were neatly arranged, and the lights were adjusted to the most appropriate brightness. Looking at everything in front of her, Sang Shuwan's eyes were slightly moist: "Husband, this is like our child, it is finally going to be born." Jiang Cimu gently hugged her: "Yes, tomorrow will definitely go smoothly."

On the opening day, the sun was shining brightly and the sky was as blue as a gem. Many people gathered at the restaurant entrance early, including fans, food bloggers, and passers-by attracted by the publicity. Sang Shuwan and Jiang Cimu stood at the door, wearing carefully selected clothes and smiling to welcome the guests. With the sound of crisp firecrackers, the restaurant officially opened.

Customers filed in, attracted by the unique decoration style of the restaurant, and took out their mobile phones to take photos and check in. The waiters enthusiastically guided the customers to their seats and handed them menus. In the kitchen, the chefs were busy in an orderly manner, and delicious dishes were constantly served out of the kitchen.

Sang Shuwan walked around the restaurant, interacted with customers, and listened to their comments on the food and environment. A young girl said excitedly: "Boss, your restaurant is so cool. The dishes are so delicious. I will definitely recommend it to my friends." Hearing such comments, Sang Shuwan was delighted.

Jiang Cimu was watching the operation of the restaurant and dealing with any problems that might arise. He talked with several food bloggers who came to visit the restaurant, introducing the restaurant's features and the stories behind it. The food bloggers praised the restaurant and promised to promote it on their platforms.

After a day's business, although everyone was exhausted, their faces were filled with joyful smiles. Sang Shuwan and Jiang Cimu looked at the sales report, the figures were very impressive, far exceeding their expectations. Jiang Cimu took Sang Shuwan's hand and said, "Baby, this is just the beginning, we will get better and better in the future." Sang Shuwan nodded heavily, his eyes full of longing for the future. On this starry night, they knew that the dream of a tea restaurant under the stars had taken the most solid step, and in the future, there would be more beautiful stories waiting for them to write.

The afternoon sun, like a golden veil, gently shines through the retro colored glass of the tea restaurant. The exquisite carvings on the glass are like fingerprints of time, cutting and refracting the light, projecting colorful and mottled light and shadows on the ground, as if telling an ancient and mysterious story. In the restaurant, the rich aroma of coffee and the sweet aroma of freshly baked snacks are intertwined, filling every inch of the air, forming an intoxicating and unique atmosphere. The soft Cantonese old songs are like smart musical notes, floating in the air, adding a nostalgic and romantic atmosphere to the entire space.

Sang Shuwan was wearing a simple and elegant beige dress, the hem of which swayed gently as she walked. Her long hair, like a waterfall, was casually draped over her shoulders, with a few strands of hair playfully hanging down on both sides of her cheeks. She was walking between the tables, with a warm and friendly smile on her face, chatting enthusiastically with the customers. Her eyes were full of sincerity and concern, and she listened carefully to the customers' comments on the dishes and the environment, nodded in response from time to time, and carefully recorded the customers' suggestions.

At this time, the retro wooden carved door of the tea restaurant was slowly pushed open, and a woman in an exquisite suit walked in. She wore a pair of black stilettos, and every step she took was a confident and elegant rhythm. She wore a slim white shirt on her upper body, and a red silk tie at the neckline, adding a touch of bright color to the overall look. The lower body was matched with a black straight suit skirt, which just showed her body curves. She held a pair of black sunglasses in her hands, and her hair was neatly tied behind her head, revealing a smooth forehead and beautiful cheeks. She was Alice.

As soon as Alice entered the restaurant, she took off her sunglasses and scanned the interior of the restaurant with her bright and sharp eyes. The corners of her mouth slightly raised, revealing a satisfied smile, and then she shouted loudly: "Shu Wan, your place is so delicious!" The voice was crisp and loud, instantly attracting the attention of many customers in the restaurant.

Sang Shuwan heard the voice and immediately stopped what she was doing and turned to look at the door. When she saw Alice, a hint of surprise flashed in her eyes and the smile on her face became brighter. She quickly walked over, opened her arms, gave Alice a warm hug, and said affectionately: "Dear, you are finally here! I have been looking forward to seeing you for a long time."

Alice hugged Sang Shuwan back, patted her on the back, then let go of her hand, looked Sang Shuwan up and down, and said, "Shuwan, you look really good. This restaurant must be doing very well."

"Not bad, thanks to everyone's support." Sang Shuwan replied with a smile, then took Alice's hand and said, "Come on, I'll show you around."

As they walked, Sang Shuwan introduced the various areas of the restaurant to Alice. When they passed by the retro tile floor, Sang Shuwan squatted down, gently stroked the tile, and said, "Honey, look at this tile. I searched for a long time to find this most authentic retro style. Each tile seems to carry the warmth of the old times." Alice also squatted down, carefully observed the tile, nodded and praised, "It really feels good. The details are handled so well."

Then, they came to the wall, where posters and photos of old Hong Kong were hung. Sang Shuwan pointed to one of the photos, her eyes full of memories: "I asked someone to find this photo from an old photo studio in Hong Kong. It was taken on the streets of Hong Kong in the 1960s. Look at the fireworks at that time, how charming it was." Alice looked at the photo and said with emotion: "Shuwan, you really put your heart into building this restaurant. Every place is full of stories."

"Baby, this restaurant you recently opened is really great. The dishes and decoration style are great. Oh, I'm really tired recently. I finally found a chance to rest here with you. I'm going to stay here for the next two days." Alice said as she affectionately took Sang Shuwan's arm, with a tired and coquettish look on her face.

Sang Shuwan smiled and responded, "Baby, you can stay as long as you want. You are my best sister, so why would I mind? By the way, I will take you to a nice place." Then, she took Alice through the spiral staircase in the restaurant. The handrail of the spiral staircase was made of dark solid wood, with exquisite patterns carved on it, and it glowed warmly under the light. The footsteps of the two echoed in the stairwell, accompanied by soft music, as if playing a beautiful piece of music.

Arriving at the entrance to the rooftop, Sang Shuwan gently pushed open the wooden door. The rooftop instantly appeared before their eyes, like a forgotten secret garden. It was surrounded by lush green plants, including tall palm trees with broad leaves swaying gently in the breeze; and gorgeous roses, red like fire, pink like clouds, white like snow, exuding a charming fragrance. In the center were several rattan tables and chairs, simple yet elegant. The table was also decorated with delicate small vases with fresh daisies. The white petals and tender yellow stamens of the daisies looked particularly fresh and lovely against the backdrop of green leaves. The hustle and bustle of the city in the distance seemed to be isolated at this moment, leaving only the rustling sound of the breeze blowing through the leaves and the occasional bird calls.

"Wow, Shu Wan, this is amazing!" Alice exclaimed, her eyes wide open, full of surprise and admiration, "I didn't expect that in this bustling city center, there is such a quiet corner."

"This is specially prepared for VIPs, but you are a super VIP." Sang Shuwan winked playfully and pulled Alice to sit on a chair.

Soon, the waiter served the exquisite afternoon tea. A three-layer silver dessert stand was filled with a variety of delicious desserts. The top layer was the newly developed Earl Grey tea mousse by Sang Shuwan. The surface of the mousse was smooth and delicate, exuding a faint aroma of Earl Grey tea. It was also dotted with a thin piece of gold foil, which shimmered in the sun, like a fine work of art. The middle layer was the matching macarons, which were colorful, including pink, blue, green, yellow, etc. Each one was small and exquisite, with a crispy skin and delicate folds on it, as if it was a carefully carved work of art. The bottom layer was some fresh fruits, including strawberries, blueberries, kiwis, etc. The fruits were cut into delicate shapes and neatly arranged. In addition, there was a set of exquisite tea sets, with fragrant black tea in the teapot, steaming hot.

Alice picked up a macaron and took a bite. The outer skin of the macaron made a crisp sound under her teeth, and then the sweet and soft filling spread in her mouth. Her eyes lit up instantly and she exclaimed: "Shuwan, your cooking skills are simply amazing. This macaron is crispy on the outside and tender on the inside, and the sweetness is just right. It's delicious." Sang Shuwan blushed slightly and said with a smile: "As long as you like it. Recently, I have put a lot of effort in developing these dishes. I have been repeatedly testing in the kitchen every day. Sometimes it takes several hours to adjust a recipe. But seeing that the customers are happy with the food, everything is worth it. By the way, why are you so tired recently? What happened at the company?"

Alice sighed and leaned back in her chair, her eyes revealing fatigue. "It's still those projects, one after another, and the clients are particularly picky. A few days ago, there was an important project, and the client changed the plan again and again. Our team worked overtime for several nights in a row before finally making the client barely satisfied. Sometimes I really want to put everything aside and have a good rest for a while."

Sang Shuwan reached out and gently patted Alice's hand, comforting her: "Honey, don't work too hard. Health is the most important thing. If you are tired, come to my place more often. I will make delicious food for you and accompany you to relax. You see, sitting on this rooftop, drinking tea, and eating some snacks, don't you feel a lot less stressed?"

Alice looked at Sang Shuwan, her eyes full of emotion: "It's great to have you as a friend. To be honest, Shuwan, now that you have opened this tea restaurant, life seems to have become more fulfilling and happier. In the past, when I saw you in the entertainment industry, although you seemed to be very successful, I always felt that you were sometimes a little tired and confused. Now it's different, you are radiating a kind of happiness."

Sang Shuwan looked into the distance, his eyes full of happiness and satisfaction: "Yes, when I was a star before, although I had a lot of fans who loved me and could experience all kinds of life, I always felt that something was missing. Now I run this restaurant with Ci Mu, watching customers enjoy our food every day and hearing their recognition and praise for us, the sense of satisfaction is unprecedented. Moreover, here I can really do what I like and pass on my love for food and life to everyone."

While enjoying the food, the two shared their daily lives. From the fun things they had in the entertainment industry to their visions for the future. Alice talked about how Sang Shuwan broke the heel of her high heels because she was nervous at an awards ceremony, and they almost laughed themselves to death. Sang Shuwan recalled that Alice was always the first to support and encourage her when she encountered difficulties. Those warm moments seemed to be just yesterday.

Unconsciously, the afterglow of the setting sun sprinkled on the rooftop, dyeing everything a warm orange. The sunset glow on the horizon was like a gorgeous painting, with red, orange, and purple colors intertwined together, which was beautiful. Alice got up and walked to the edge of the rooftop, looking at the high-rise buildings in the city in the distance covered with a layer of golden coat under the reflection of the setting sun, and said with emotion: "Shu Wan, thank you so much today for letting me spend such a wonderful afternoon. In this busy life, it is really precious to have such a quiet and beautiful time."

Sang Shuwan walked over to Alice and hugged her gently: "Why are you being so polite to me? You can come anytime. This will always be your home. You can come here to relax whenever you want. Also, I hope you can come and give me more suggestions so that our restaurant can get better and better."

Alice turned around, looked at Sang Shuwan, and said seriously: "Shuwan, I believe your restaurant will become more and more successful. Everyone can feel the dedication of you and Cimu. Both the dishes and the environment are impeccable. I will also do my best to help you promote this treasure restaurant so that more people will know about it."

The two smiled at each other, and their smiles were particularly bright under the setting sun. On the rooftop of this tea restaurant full of stories, their friendship became deeper and deeper in the warmth and beauty. And this tea restaurant is not only a place to sell delicious food, but also a warm harbor that carries their memories, dreams and emotions. In the future, Sang Shuwan looks forward to writing more wonderful stories here, and creating more beautiful moments together with Alice and every customer who comes here.

As night falls, the lights of the city gradually light up, like stars. The lights in the tea restaurant also become softer, adding a romantic atmosphere to the night. Sang Shuwan and Alice returned to the restaurant, which was already full of customers. Everyone was enjoying the food and chatting happily. Seeing this lively and warm scene, Sang Shuwan felt a sense of accomplishment.

Alice watched Sang Shuwan's busy and happy figure, and silently blessed her friend in her heart. She knew that Sang Shuwan had found her own happiness and satisfaction, and she was proud to have such an excellent and kind friend. In this fast-paced era, their friendship was like a beacon in this tea restaurant, warm and firm.

In the days that followed, Alice did what she said and often came to the tea restaurant to sit for a while. She would come here to enjoy a moment of tranquility in between her busy work and taste the food specially prepared for her by Sang Shuwan. She also used her connections to introduce many distinguished guests to the tea restaurant. Every time, she would sit on the rooftop with Sang Shuwan and share the joys and sorrows of life.

Once, Alice brought an important business partner to a tea restaurant. This partner was originally a picky food lover, and had extremely high requirements for the restaurant's environment and dishes. But when he stepped into the tea restaurant, saw the unique decoration style, and tasted the delicious dishes, he couldn't help but give Alice a thumbs up: "Alice, this place you recommended is great! Everything here makes me feel the care and sincerity." Alice smiled and looked at Sang Shuwan, her eyes full of pride: "I told you, my friend's restaurant will never let you down."

As word of mouth spreads, the tea restaurant's business becomes more and more popular. Sang Shuwan and Jiang Cimu are busy and fulfilled every day. They constantly improve their dishes and service quality. And Alice has always been one of their most solid backers, witnessing the tea restaurant's step-by-step progress towards glory. In this place full of love and dreams, the story continues, and every day is full of new surprises and beauty.

As night falls, the hustle and bustle of the city is gradually enveloped by the soft night. The tea restaurant jointly run by Jiang Cimu and Sang Shuwan is like a quiet pearl, inlaid in the bustling streets. At this time, the rooftop of the restaurant seems to be shrouded in dreamy magic, with small warm yellow lights dotted and hanging in an orderly manner. The breeze blows gently, and the lights sway gently, as if whispering, telling a romantic story that belongs only to this night.

Sang Shuwan, the dazzling star in the entertainment industry, stepped onto the rooftop in a simple yet elegant plain gauze dress. Her long hair, as black as ink, was casually draped over her shoulders, and a few strands of hair fluttered gently in the wind, adding a bit of agility and playfulness to her. Her delicate face was illuminated by the lights, like a fine work of art, and her eyes were bright and full of spirit, as if they hid the vast stars. The slightly upturned corners of her mouth showed her innate affinity, and also revealed her confidence and calmness after being polished in the entertainment industry.

Jiang Cimu, as the CEO of an entertainment company, exudes a calm and restrained temperament. He wears a well-tailored casual shirt and dark trousers, showing extraordinary taste in simplicity. His deep eyes always contain endless tenderness for Sang Shuwan. Seeing Sang Shuwan coming, he immediately stood up, took a few steps forward, stretched out his hand and gently held her arm. His movements were natural and intimate, as if this was the most instinctive action in his life. "You've been busy all day today. Are you tired?" Jiang Cimu asked softly, his voice was low and magnetic, as if it had the power to soothe people's hearts. The tone was like the mellow timbre of a cello, gently plucking Sang Shuwan's heartstrings.

Sang Shuwan raised her lips and showed a sweet smile, just like a flower blooming in spring: "With you here, it's worth it no matter how tired I am." Her voice was soft and gentle, like a spring in the mountains, flowing out a moving melody on the rooftop at night. The two smiled at each other and walked hand in hand to the small table in the middle of the rooftop and sat down. On the table, exquisite tea sets had already been placed, and the rising tea fragrance filled the air, adding a touch of elegance to the warm atmosphere. The tea fragrance mixed with the fresh air at night, penetrated into their noses, bringing a sense of tranquility and comfort.

Not far away, there was a crisp sound of high heels. Sang Shuwan looked over and a glimmer of surprise flashed in his eyes: "Alice, you are finally here!" Alice, Sang Shuwan's best friend and female boss, is well-known in the business circle for her image of a vigorous and resolute female boss. She was wearing a slim-fitting professional suit with a neat cut, showing off her tall figure and confident temperament to the fullest. Her short hair was neatly tied behind her head, and under her exquisite makeup, her eyes were sharp and gentle. Every step she took was firm and powerful, as if she had the aura of controlling everything, but when she looked at Sang Shuwan, the tenderness in her eyes would unconsciously reveal itself.

"There was a traffic jam on the road, I'm late, sorry." Alice walked over quickly with an apologetic smile on her face. Jiang Cimu stood up and politely pulled out a chair for her: "Sit down, I'm waiting for you." After Alice sat down, she picked up the tea that had been brewed on the table, took a sip, and couldn't help but exclaimed: "This tea still tastes the same as before, I feel very comfortable every time I drink it." She gently put down the teacup, and gently stroked the edge of the cup with her fingers, as if she was savoring the fragrance of the tea.

Sang Shuwan smiled and said, "I know you like to drink, this is specially prepared for you by Ci Mu." The three chatted for a while, the topics ranged from the latest popular film and television projects, to the new developments in the business circle, to the interesting things in life, the atmosphere was relaxed and happy. The atmosphere on the rooftop became more and more warm, the surrounding lights and soft music seemed to weave a layer of romantic gauze for this night. Under the lights, their figures were stretched out and intertwined, forming a beautiful picture.

Sang Shuwan's eyes suddenly became gentle and firm. She looked at Jiang Cimu and said softly, "Cimu, we had a Western-style wedding last time. Although it was beautiful, I have always had a regret in my heart. I want to hold a Chinese-style one again. Just invite a few friends and keep it simple. What do you think?" As she spoke, she looked at Jiang Cimu without blinking, her eyes full of expectation. Her hands unconsciously clenched the corners of her clothes, as if she was worried about Jiang Cimu's answer.

Jiang Cimu was slightly stunned, then he smiled dotingly. He gently held Sang Shuwan's hand, his eyes full of love, that look seemed to be able to melt everything in the world: "Okay, as long as it is what you want to do, I support it. In our own territory, in the way you like, I will definitely give you an unforgettable wedding." As he spoke, he gently stroked the back of Sang Shuwan's hand with his thumb, conveying his determination and love.

Alice raised her eyebrows and a hint of cunning flashed in her eyes: "Oh, this young couple is quite romantic. Okay, it's such an interesting thing, I have to give you some advice and guarantee that I will give you an unforgettable wedding." She sat up straight with a serious look on her face, as if she had already begun to conceive every detail of the wedding in her mind.

Sang Shuwan looked at Alice excitedly: "Really? Alice, I feel more at ease with your help! I want a very traditional and charming Chinese wedding, which will leave us and our friends with good memories." Her voice trembled slightly with excitement, and her body leaned forward unconsciously, as if she wanted to discuss every aspect of the wedding with Alice immediately.

Alice patted her chest confidently: "Leave it to me! I'll go back and study it carefully. There are so many things to a Chinese wedding, from the process to the layout, every detail has to be carefully arranged. By the way, have you ever thought about the approximate time and scale of the wedding?" She took out her mobile phone, ready to record important information at any time, and her fingers tapped lightly on the screen, making a slight "tapping" sound.

Sang Shuwan tilted her head and thought for a while: "As for the time, let's choose a weekend in a month so that everyone has time. The scale doesn't need to be too large, just invite our closest friends and family, about fifty people." As she thought, she supported her chin with her hand, with a thoughtful gleam in her eyes.

Jiang Ci Mu nodded: "I think there is no problem with the number of people. The venue is on the rooftop of our restaurant. With a little decoration, it will definitely have a great atmosphere." He looked around the rooftop, the lively and warm scene of the wedding day emerged in his mind, and the corners of his mouth rose unconsciously.

As Alice listened, she quickly recorded on her phone: "Okay, the venue and time are confirmed. The next step is the wedding process. The process of a Chinese wedding is very particular. Links such as welcoming the bride, worshipping in the hall, and wedding banquet must be well designed. When welcoming the bride, the groom must be prepared to 'pass levels' and cannot let the bride be taken away so easily." The corners of her mouth rose slightly, revealing a sly smile, as if she was already imagining the scene of Jiang Cimu being "harassed".

Sang Shuwan looked at Jiang Cimu with a smile: "Then you must perform well at that time and don't let me down." There was a hint of playfulness in her eyes, and she gently poked Jiang Cimu's arm.

Jiang Cimu smiled and pinched her nose: "Don't worry, I'm willing to do anything for you." His smile was warm and firm, as if declaring his love for Sang Shuwan to the world.

Alice continued, "For the wedding ceremony, a traditional wedding hall must be decorated, with big red wedding characters and dragon and phoenix candles. The dishes for the wedding banquet must also be carefully selected, preferably Chinese dishes with meaning. Also, wedding attire is very important, the bride's phoenix coronet and bridal veil, and the groom's long robe and jacket, all have to be the best." As she spoke, she searched for relevant pictures and information on her phone, showing them to Sang Shuwan and Jiang Cimu from time to time, her fingers sliding quickly across the screen.

Sang Shuwan's eyes lit up as she listened: "Alice, you described it in such detail. I can't wait to see the wedding." Her eyes were full of longing for the future wedding, as if she had already seen the scene of herself wearing a phoenix coronet and bridal robe, making a lifelong commitment to Jiang Cimu in the wedding hall.

Jiang Cimu looked at Sang Shuwan's excitement, his heart full of love: "As long as you are happy, everything is worth it. Alice, if you need financial or other support during the wedding preparations, just let me know." His tone was firm and sincere, showing his responsibility as the head of the family.

Alice nodded: "Okay, I feel more confident with your words. We have to be busy in the next month." She stood up, put her hands on her hips, and looked very motivated, as if she was ready to face the challenge of preparing for the wedding.

The three of them discussed the details of the wedding for a long time. Before they knew it, it was already late at night. Although Sang Shuwan was a little tired, she was full of anticipation when she thought of the upcoming Chinese wedding. "Thank you so much today. You all worked so hard for my wedding." Sang Shuwan said with emotion, tears flashing in her eyes and her voice choking.

Alice smiled and said, "Why are you being polite to me? We are good sisters. Of course I will do my best at your wedding." She walked over, gently hugged Sang Shuwan, patted her back, and gave her warm comfort.

Jiang Cimu gently hugged Sang Shuwan: "This is also my wedding. I will make it perfect with you." He gently kissed Sang Shuwan on the forehead, and the gentle touch seemed to dispel all fatigue. (End of this chapter)