Restaurants connect to everything? It's reasonable for me to make 1 billion, right?

Chapter 565 Some are happy and some are sad

Aunt thought to herself, "Young people really have wild hearts. Life is good now."

Are old bamboo shoots fed directly to pigs?
Okay, it's definitely usable for feeding pigs now.

After all, they don't lack bamboo shoots here.

Many families in their village use this to feed their pigs.

After all, if you can't finish eating it all at home, it gets hard and tough over time, and there's really nowhere to deal with it.

So, feeding them to pigs is also an option.

As for drying it?

No need, they have plenty of bamboo shoots to eat here.

Auntie quickly figured it out.

After arranging all of this, Sheng Jiu communicated with the store where she had previously bought the ham.

The other party could even spare four hams for her.

For Sheng Jiu, this amount wasn't much, but actually, not many of the dishes in the restaurant used ham.

Bamboo shoots are in season now, so they can be used now. They may also be used in other soups and stews later.

Therefore, four is barely enough.

If all else fails, you can pick some from other sources that are of slightly lower quality.

As for pickling it yourself...

Sheng Jiu is pickled!
However, the right time hasn't come yet, and the right flavor won't develop.

Therefore, it will take some time before I can get my finished product.

After arranging everything, Sheng Jiu and the others went back to their rooms to sleep.

The next morning, Sheng Jiu first had the system arrange for bamboo shoots and firewood to be sent to the village.

There's just too much of this stuff in stock.

So, some were sent out.

After that, she took Lin Duo out to train, and then they went mining.

My aunt originally thought that the bamboo shoots she would send back to the village to feed the pigs wouldn't amount to much, maybe just a few boxes.

As a result, Sheng Jiu returned half a truckload!

The moving company's truck returned with half a load of goods and the other half was firewood.

That firewood burned very well, and it emitted a faint fragrance when it burned.

My aunt sent some to Grandma Lin's house, some to my second sister's house, and also distributed some to relatives and villagers with whom she had a good relationship.

There are still many at home!
As a result, Sheng Jiu sent a lot back.

There are plenty of bamboo shoots, and plenty of firewood too.

However, fresh bamboo shoots don't keep very well.

Even feeding pigs won't work, since the two pigs at home aren't very big and have limited food options.

My aunt and uncle discussed it and decided to dry the bamboo shoots.

There's no way around it, there are just too many. What can I do if I don't sun them?
"This child, he didn't sell any of these bamboo shoots, I wonder how much money he lost." Auntie couldn't help but feel sorry for the bamboo shoots.

The uncle said helplessly, "Didn't Xiao Jiu say that their company had stockpiled too much?"

Aunt rolled her eyes: "That child said that on purpose to put our minds at ease, and you actually believed him?"

The uncle shrank back, not daring to speak.

There are so many bamboo shoots that we can't finish them even if we give them away.

Moreover, everyone has plenty of bamboo shoots, so there's no way to give them away!
But drying them would be too much for her to handle by herself, and her body is still slowly recovering, so how could her uncle let her do it?
So, my uncle stepped in and called over a few cousins ​​to help.

With everyone pitching in, it took a whole day to finally get all the bamboo shoots ready.

At Shengjiu, the supply of pickled bamboo shoots and pork soup is still 8 servings today.

The diners actually wanted a little more.

However, Bohr also explained that the kitchen space was limited, and if another pot were added, other dishes would definitely have to be removed.

Upon hearing this, the diners exclaimed, "That won't do!"

Other dishes, at least, require less time to prepare and come in larger quantities.

One pot of pickled bamboo shoot soup only yields 8 servings, we can't go through all that trouble!

In the end, everyone had no choice but to succumb to reality.

Hey!
Even a meal isn't enough to fully enjoy.

Some people have already started suggesting that Sheng Kee should move to a larger location.

Paul smiled and said, "Everything is still under consideration, and we'll have to see how things go." He added that the diners' suggestions were just that—suggestions—and it wasn't appropriate to say much more.

After all, how to run the business is the owner's business.

They should just enjoy their food!
Li Chengxiang enjoyed a delicious dish of pickled bamboo shoots and pork yesterday.

Even as I went to sleep that night, I was still savoring the delicious taste of lunch.

I arrived early this morning and absentmindedly tidied myself up while keeping an eye on Shengji's movements.

Upon seeing Shengji open, Li Cheng was the first to rush over and buy another serving.

He certainly didn't eat this portion himself.

After all, drinking this every day is too extravagant.

He was thinking of sending one back to his sister.

My brother-in-law is recovering quite well now, and this dish is really delicious, so it would be nice for the couple to enjoy it too.

The manager of Yu Ji's shop wasn't in a good mood today.

Or rather, his mood hasn't been very good these past few days.

There's no other reason than that Shengji really is...

How come they have such good ingredients?
Yu Ji picked up the scraps from Xingyuan, and that was already the best of the best ingredients they could get.

As a result, Shengji came out on top.

It's about to die!

Originally, Yu Ji's launch of premium dishes did not go smoothly, and its turnover declined significantly.

The store manager is so worried that his hair is almost turning white.

Before coming here, he thought he finally had a place where he could put his skills to use.

When I got there, I realized this was a total disaster.

Whoever comes, gets bombed!

No wonder the former store manager ran away.

He said that their treatment was actually not bad, the other party had paid insurance for several years and was doing a good job, so it would be a loss to quit at this time.

As it turned out, after actually taking over, the new store manager discovered...

This is a trap.

Once you jump in, it's not easy to get out.

However, he did receive the salary he received after the promotion.

If the corresponding score cannot be achieved.

No matter how many years you've been a long-time employee, when it's time to let you go, you won't hesitate for a second.

After the previous head chef left, they transferred a new chef from Xingyuan.

The other party's cooking skills were also quite good, and they added a lot of technology and harsh words.

So, the taste is actually quite good.

However, the price has also gone up.

Therefore, many diners no longer like to come here.

There used to be quite a few food delivery orders.

now……

It's no exaggeration to say it was a truly horrific sight.

There has never been a shortage of delivery riders outside Qianyuji.

Looking at it now...

Hey!
In particular, Sheng Kee has launched a new dish called "Yan Du Xian" (腌笃鲜) in the last two days.

They actually wanted to offer this dish, but everyone knows it takes a long time to prepare.

They could prepare the ingredients in advance and do some pre-cooking.

Actually, their restaurant prepares the food normally, and then reheats it before serving, so it doesn't count as true pre-cooked food.

However, after seeing the quality of Shengji's products, Yuji's situation became more complicated.

Their bamboo shoots are scraps picked from Xingyuan. They're passable when stir-fried with shredded meat or braised in oil, since they taste pretty good.

However, the price of pickled bamboo shoots and pork soup is not cheap, and if they really use scraps to make up the amount, diners will definitely be dissatisfied.

However, if we want to get good ingredients from Xingyuan, what about Xingyuan's pricing?
The same ingredients sell for 300 in Xingyuan, but only a little over 100 here?

The regular customers of Xingyuan will be furious!
The new manager of Yu's restaurant scratched his thinning hair and couldn't help but sigh.

The second update will be at 19 PM.