Restaurants connect to everything? It's reasonable for me to make 1 billion, right?

Chapter 560 Stir-fried Shredded Pork with Bamboo Shoots

Sheng Jiu has recently gotten to know some ham suppliers through many people.

She spent tens of thousands of yuan to buy several whole hams from these people.

We'll just wait for the goods to arrive, check their quality and grade, and then decide who to find for a stable supply.

However, the freshly dug bamboo shoots won't wait for this.

So for the next couple of days, let's start with stir-fried meat and braised dishes, which will be a great way to enjoy the first fresh bite of spring.

Bamboo shoots are in season, and recently, restaurants around here have started to launch dishes related to bamboo shoots.

The diners had originally wanted to ask when Shengji would be served.

As a result, when I arrived today, I found that there was stir-fried bamboo shoots with pork!
Suck!

Shengji's pork is so delicious, especially when paired with fresh spring bamboo shoots.

I can't even imagine how delicious this will be!
So, buy and eat!
However, when ordering, Boll will kindly remind diners: "If you have a sensitive stomach, please consider carefully before ordering. Don't let your stomach suffer just to enjoy a delicious meal."

After all, when this kind of discomfort comes, it can be unreasonable.

Therefore, when it's necessary to avoid certain foods, it's still important to be mindful of them.

For diners with sensitive stomachs: ...

Ah, will they never get to eat this delicious food?
Some people feel that their stomachs are fine and they can indulge themselves a little.

Some diners spend most of the year taking medication or adjusting their diet to make their stomachs feel more comfortable.

After all, this is related to not only diet but also emotions.

Emotions are hard to control, but diet is something we can control.

At this moment, you can't resist even if you're craving it!
If you can hold on, you'll win!

Lin Qi, whose sensitive stomach had been taking care of itself for half a year, was much better now, but still dared not be too carefree. She glanced at the tempting picture of stir-fried shredded pork with bamboo shoots, silently swallowed her saliva, and obediently ordered a plate of garlic lettuce.

She thought the dish was quite delicious.

Moreover, it's inexpensive, and paired with a bowl of ordinary millet porridge, it's simply wonderful!

The freshness of spring bamboo shoots is something only those who have tasted them can truly appreciate.

Shengji's fresh bamboo shoots outnumbered all the other restaurants in the area.

The Xingyuan Hotel was the first to be affected.

Their bamboo shoots are actually of good quality; they have a dedicated supplier. Although it's not their own farm, the quality is still excellent.

but……

Sheng Jiu has outside help!

Can the taste of bamboo shoots nourished by spiritual energy be the same?

Some people who have tasted Xingyuan's spring bamboo shoots find them so delicious that they can't help but want more.

I heard that Sheng Kee has also launched bamboo shoots, claiming to be of a high status. Diners who don't eat at roadside hole-in-the-wall restaurants say: Yours definitely won't do.

Then, they were given a plate of stir-fried shredded pork with bamboo shoots by other diners.

With one bite, the freshness and deliciousness of spring bursts in your mouth, giving you a whole spring of vitality and aroma.

The pork is tender and flavorful, while the bamboo shoots are crisp, sweet, and delicious.

This flavor is absolutely captivating!

Many diners realized: No?
You're telling me this is a bamboo shoot from a roadside fly restaurant?
This is wrong!

This tastes even better than Xingyuan's!
However, a plate of shredded pork with bamboo shoots at Xingyuan costs 288 yuan.

It is said that the bamboo shoots are supplied by a dedicated farm, and are freshly dug every day and delivered directly by car.

From the moment the bamboo shoots are dug up to when they are served to diners, the entire process takes no more than eight hours, ensuring freshness and deliciousness.

Those who have tried it do indeed love its delicious flavor.

However, its deliciousness has now been surpassed by Shengji.

Oh, you don't know what Shengji is?
I'm sorry, I didn't know that before today.

After all, diners who are used to eating at fancy restaurants are unlikely to notice what new dishes a ramen shop on the street has introduced.

Of course, gourmets are an exception. They are more interested in enjoying the food than in the size of the restaurant.

Therefore, they noticed Shengji's delicious food a long time ago.

Some gourmets have even become completely hooked on Sheng Kee.

Without him...

too delicious!

At first, they just wanted to try it.

As a result, two months have passed, and they still haven't gotten out.

Xingyuan uses the finest spring bamboo shoots, and Yuji can actually get a little bit of the scraps too.

After all, the positioning and price are what they are. If Yu Ji uses the same products as Xing Yuan, how can Xing Yuan sell them?
So, let's take some scraps.

However, if the ingredients are good, even the scraps can taste delicious.

If Xingyuan's prices are high, then Yuji's can be a little cheaper.

If you really can't afford it, just find a cheaper alternative.

However, a plate of premium bamboo shoots is priced at 88 yuan.

Although Shengji also has the same price, those who have actually eaten at Shengji know this.

In terms of both taste and portion size, Sheng Kee is definitely superior.

So, do we even need to consider whose restaurant we're eating at?
Just head straight for Sheng Kee!
Since Sheng Kee launched its bamboo shoot menu, it has seen a significant increase in customers compared to before.

After all, there are quite a few people who like to eat bamboo shoots.

However, there aren't actually many bamboo shoots that can truly impress people.

So, who would want to leave after eating something delicious?

If it weren't for the fear of their stomachs not being able to handle it, they would really like to eat it every day, at every meal.

However, we still need to take care of our digestive system occasionally, even if it's made of steel, because it's something we'll be with for life.

Therefore, it's still necessary to take care of them occasionally.

Moreover, Shengji Food has countless delicacies; if we can't eat this one for the time being, there are others!

For the group of elderly men and women, everything else was fine, but some of them couldn't eat bamboo shoots.

Without him...

Dentures can't withstand such chewy food!

So, just take a look.

However, the bitter melon and egg stir-fry that Shengji had just launched attracted all their attention.

Unfortunately, at their age, many people's blood sugar is no longer under control.

While most of the elderly men had relatively good blood sugar control—after all, some things are unavoidable with age—there were also some with poor blood sugar who needed injections every day.

Because of their blood sugar issues, the elderly men, who were hesitant to eat anything, decided to come and check out the bitter melon and egg stir-fry after some hesitation.

The bitter melon that Sheng Jiu is using is the most common bitter melon in the cultivation world, and it doesn't have any blood sugar lowering effect.

but! !! !!

Sheng Jiu has goji berries from the Western Fantasy Continent, which can help stabilize blood sugar.

So she put a small amount of goji berries into the eggs, letting the egg liquid gently coat the bright red goji berries, and then stir-fried them together with the crisp and tender bitter melon.

Only after the dish perfectly met Sheng Jiu's requirements in terms of color, appearance, and taste was it truly launched.

The goji berries in this dish can stabilize blood sugar and boost immunity, while the cocklebur powder used for seasoning can also relieve various discomforts caused by rhinitis.

Moreover, consistent consumption can completely cure rhinitis.

Unfortunately, we can't exaggerate the effects of ingredients, even though they really do have some effect, there's no way to explain it!

So let the diners experience it silently.

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