Chapter 412 Eating in a Natural Way

Tonight's cultivation world is exceptionally popular because of the stewed mutton.

Whether they originally intended to eat there or not, all the diners flocked over.

Although there were all sorts of cultivators present, everyone still paid attention to politeness.

Of course, it's also possible that some demonic cultivators aren't very strong, and they don't dare to easily provoke those cultivators.

As for the demon race, many of them are just people who enjoy watching the fun; they're fine with watching the excitement, but they're not interested in causing trouble.

It generally won't work.

The main problem is that our strength doesn't allow it.

For various reasons, the order was quite good tonight. There were occasional minor frictions, but Sheng Jiu's side didn't need to intervene; they resolved them on their own.

Sheng Jiu felt that as the stewing progressed, he himself was becoming marinated in the mutton flavor.

Although the mutton was very fresh.

However, after being pickled, it doesn't smell particularly good.

The smell and the actual taste are quite different.

Sheng Jiu didn't forget to leave some for Boer and the others.

They quietly brought it back upstairs.

However, the rich aroma still managed to waft downstairs a bit.

At this moment, the last table of diners was preparing to leave.

It was quite a coincidence that this group of diners were all regulars at Shengji.

I first entered the store out of curiosity, and have visited many times since then.

They also tried to sample the food at Yu Ji's restaurant.

However, I wasn't entirely satisfied, so I went back.

The two of us finished our work today, and it was quite late. We thought we wouldn't make it to dinner.

Surprisingly, Shengji still exists.

However, they also understood that Shengji was affected because Yuji had taken over the business.

Although it's not a good thing for Shengji, it's quite good for the two of them.

After a long day, being able to enjoy delicious food is a kind of happiness.

Sun Liang and Qiao Jie packed their things and prepared to leave.

Suddenly, Sun Liang frowned slightly, as if he could smell a hint of meat in the air.

It's a bit fresh and fragrant, like lamb?

Sun Liang thought he had smelled something wrong, so he sniffed it a few more times.

Qiao Jie thought he was just smelling the delicious aroma of Shengji's food, and teased him with a smile, "Didn't we pack it up? We can still eat it tomorrow morning."

The two of them ate and packed leftovers, but they didn't skimp on their order.

Of course, it cost a lot of money.

However, the purpose of making money is to make life better.

If you don't enjoy it now, when will you?

Sun Liang thought he had made a mistake, but the faint scent made him want to leave but unable to move.

He is not a very sociable person, probably because he is somewhat of a germaphobe.

However, I can still tell the truth to my friends: "I smell a... very fresh smell."

Upon hearing this, Qiao Jie sniffed around and said, "Shengji's food smells good, huh?"

His friend didn't understand what he meant at all, so Sun Liang sighed helplessly: "No, it's just that there's a flavor in these dishes that we've never tasted before."

Qiao Jie seemed to understand: "That's normal, we didn't order everything."

Sun Liang: ...

Forget it.

Perhaps I smelled it wrong.

He didn't say much, and led Qiao Jie out.

However, that faint fragrance, like a bewitching smoke, would occasionally linger around his nose.

Sun Liang couldn't help but look back frequently.

Bohr: ?
Let's get straight to the point, my friend.

Your reaction is making me a little panicked.

However, Bohr maintained a natural demeanor, and no one could tell that there was anything wrong.

He smiled and saw the two diners off.

Watching the diners leave, Bohr closed the door and then quickly ran upstairs.

He could already smell the delicious aroma. The shop owner had said he was going to make some clear-broth mutton stew in the cultivation world today.

He could tell from the smell that it was the food he had been looking forward to.

So, he came!
Bohr took a few steps and came upstairs.

Sheng Jiu was just about to go over and finish things up when she saw Bo Er and paused, "It's already over?"

Boer glanced at Sheng Jiu first, then at the pot of steaming mutton on the table, and nodded slightly: "Yes, we just saw off the last table, there are still some ingredients left."

Bohr quickly stated the remaining amount.

As the store manager, he was quite aware of these things.

After all, the total number is not large, so it's easy to remember them.

After hearing this, Sheng Jiu added these quantities to the interstellar data.

No more in seconds.

Sheng Jiu told him about the mutton, and upon hearing this, Bo Er immediately went with Sheng Jiu to prepare it.

It's faster if three people go together.

By the time they finished cleaning up, most of the cultivators had dispersed.

Boer followed Sheng Jiu and the others and started eating stewed mutton right here in the cultivation world.

This is different from lamb hot pot or other ways of eating it.

It's a very refreshing and natural experience.

Bohr believes that this back-to-nature way of eating puts even greater emphasis on the quality of the ingredients.

Only the freshest and most tender lamb can produce this final flavor.

he likes!
If he weren't worried about the sauce being too greasy, he wouldn't even need the sauce that Sheng Jiu made!
However, you should still dip it in at least a little.

After the family had eaten and drunk their fill, they went to the interstellar space for a bit of fun.

Of course, I'm not taking a shower this time.

They went to the mecha experience center to try out what it's like to pilot a mecha.

Sheng Jiu thought piloting a mecha was the same as driving a car, but once she actually tried it, she realized, no, no, no…

Mechs are definitely more advanced!
Mechs are somewhat like wearing a disguise and going straight into playing holographic games.

Although it's a simulated battlefield, it's so immersive that it truly captivates the viewer.

If it weren't for the fact that she's been taking very regular breaks lately, Sheng Jiu would have liked to play a little longer.

It's too easy to get addicted.

The interstellar space is so technologically fascinating!

Although everyone didn't have the most fun, they still had a comfortable time.

Especially Sheng Jiu and Lin Duo.

Qingyue wasn't very interested in these things, while Boer had already had his fill of them.

He's piloted real mechs before, so what's the point of simulating them?

Around 9 p.m., the group went back, but Qingyue didn't go with them; she just picked up her bucket and left.

Last night's harvest was dismal.

As a result, they ate all of that little bit of food this morning.

Qingyue was greatly disappointed and decided to change the location tonight, and strongly requested that Boer not come along.

"You're unlucky, don't follow me." Qingyue left those words behind and strode away.

Bohr:

I was actually rejected.

Fortunately, he has a good attitude and doesn't care.

Besides, I still have a novel to follow, so I need to go back and check it out.

After the three of them went back, Sheng Jiu went to her room first to change her clothes and prepare for bed.

They've already taken a quick shower back in space, so they don't need to go through any more trouble coming back.

Paul went back to his room and continued fiddling with the perfume he had shamelessly asked for back.

Lin Duo couldn't stand his flirtatious manner, and coupled with the need to protect the store's safety, she remained steadfastly seated on the folding bed reading.

Tonight, without the stimulation of He Ling's phone call, Sheng Jiu went to sleep quickly as usual.

Half asleep and half awake, she heard a loud bang.

Sheng Jiu felt as if her bed was shaking.
"Was there an earthquake?" Sheng Jiu jumped up in fright, rubbed her face, and grabbed the pink crystal peach hand-held piece in her arms, ready to run outside.

The system called out to her immediately.

No, a new customer has arrived.

two more

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