Bringing my kids to set up stalls, I made thousands of people cry with envy
Chapter 549 Save your breath, they're not short of money.
Chapter 549 Save your breath, they're not short of money...
"Wow! This soup is amazing!"
A police officer, holding a bowl of beef cartilage and vegetable soup, couldn't help but exclaim in admiration.
“Yes, it tastes better than many old soup shops.” Another police officer chimed in.
"Boss, please open a shop. Don't make me beg you."
A group of police officers sipped their soup, savoring the delicious taste, but their hearts were filled with unease.
For the first time as a human, I genuinely envy a dog.
The food bowl in Shunfeng's bowl was overflowing with food; just looking at it was a kind of torture.
……
Inside the Jiang family's manor.
dinner time.
Jiang Zhenping looked at the lone steamed bun in front of him and immediately became dissatisfied.
He turned to the nanny beside him and said, "Why is there only one steamed bun tonight? Go heat up two more. This one isn't enough for anyone."
Jiang Zhenping also has a large appetite; one steamed bun is not enough to satisfy his appetite.
The nanny looked helpless and explained softly, "Mr. Jiang, this is what Miss requested."
"Yun'er said that? Why wouldn't she let me eat more?"
Jiang Zhenping was wondering when he saw his daughter walk into the restaurant.
Jiang Ruyun heard her father's question as soon as she was at the door.
She pouted, a hint of reproach in her voice, and said, "That's because you eat too much, Dad! You even brought it to the office! We don't have much food left at home!"
"This is so delicious!"
Jiang Zhenping looked completely innocent.
Upon hearing his daughter say that the stock was running low, he immediately waved his hand and showed a hearty expression.
"Buy more when the stock is running low. If you ask me, you might as well just invite this chef to your home to make pastries."
Jiang Zhenping didn't take this matter seriously at all. Although money can't solve all the problems in the world, at least when it comes to satisfying one's appetite, with his wealth, he has never encountered anything he couldn't handle.
It was a rare treat to find pastries that suited his taste so well that he had already planned to invite the pastry chef to his home to take charge of his meals.
Jiang Zhenping had a happy expression on his face, thinking that his daughter would definitely be happy to hear it.
However, Jiang Ruyun remained calm and composed, simply sighing and saying, "We can't invite them; they're not short of money."
"Let him name his salary; having plenty of money and making money aren't mutually exclusive. Can't we hire someone with a starting salary of a million?"
Jiang Zhenping looked confident, feeling that he had offered an irresistible high salary.
Some of the lower-level managers in his company only earn this much annually.
Having spent many years navigating the business world, he firmly believes in the power of money and thinks there's nothing that can't be solved with enough profit.
While queuing to buy steamed buns today, Jiang Ruyun made a point of adding He Niannian as a friend to learn more about Su Chen.
Seeing her father's confident and self-assured expression, she decided to give him a big surprise.
"They really don't care about a million-dollar annual salary."
"When this Mr. Su first started his stall, someone offered to invest millions to open a restaurant for him, but he refused without hesitation."
"Later, even big bosses in the chain restaurant industry offered him tens of millions of yuan in investment, but he was also rejected."
"How could someone like that possibly come to our house to cook for a mere million-dollar annual salary?"
Jiang Ruyun said.
"Impossible. Who would give up making money to set up a stall?"
"You haven't been fooled, have you?"
Jiang Zhenping shook his head repeatedly, full of doubt, feeling that his daughter must have been fooled. "It's true, I've already asked around."
Jiang Ruyun was a little anxious and stomped her foot in frustration.
"If you don't believe me, ask someone else. The person who wants to invest tens of millions in Master Su is a restaurant owner in our city surnamed Hu."
Speaking of chain restaurant owners surnamed Hu in this city, Jiang Zhenping does have a memory of one, whom he has met in public on several occasions.
People like them, who hold high positions in the business world and have substantial wealth, are generally familiar with the prominent figures in the local business circle. They have had dealings with them to varying degrees and exchanged contact information with them.
Originally, Jiang Zhenping didn't want to argue with his daughter about something that seemed absurd to him, but then he thought that this might be a good educational opportunity.
So he took it seriously and decided to verify the matter himself.
"Wait for me to confirm."
As Jiang Zhenping spoke, he took out his phone from his pocket and searched for Hu Yuan's number in his contacts.
He quickly found the number.
Meanwhile, inside the Wutong Restaurant, Hu Yuan was discussing the new menu with head chef Yang Lin.
Ever since Su Chen showcased his culinary skills by cooking a meal last week, Yang Lin felt that his soul for Chinese cuisine had been unlocked.
Various inspirations kept flowing into his mind, and he created several fusion dishes between Chinese and French cuisine.
They also privately invited some industry professionals to try the dishes, and they all gave them extremely high praise.
In the past, Yang Lin would have been full of confidence upon hearing such praise, feeling that his culinary skills had been recognized.
Yang Lin's mindset is completely different now.
Whenever he felt a surge of pride because of these positive reviews, the dishes Su Chen had made would involuntarily come to mind, instantly calming him down.
Compared to Su Chen's culinary skills, I still have a long way to go.
All I can say is that I still need to practice.
This change in mindset was noticed by some industry insiders who had frequent private contact with Yang Lin.
Instead, they commented that Yang Lin has now shed his superficiality and mastered his inner strength.
However, Yang Lin didn't pay too much attention to these comments.
"I hope these dishes are really as delicious as those people say."
Yang Lin looked at the new dishes on the table, a hint of anxiety on his face.
Upon hearing this, Hu Yuan couldn't help but marvel at how brilliant his method of using Boss Su to train Yang Lin had been.
Who could have imagined that Yang Lin would undergo such a dramatic change?
"You don't need to compare yourself to Boss Su. In all my years in the catering industry, I haven't seen many people who can rival Boss Su in terms of culinary skills and profits."
"These days, most of them are veteran chefs who don't cook themselves anymore."
He didn't want Yang Lin to put too much pressure on him.
“If Mr. Su is willing to condescend to be the head chef at Wutong, I am willing to be his apprentice for another five years without any complaints.”
Yang Lin pondered for a moment, then spoke sincerely.
If he had the opportunity to learn from Su Chen, he would be willing to endure five more years of hardship.
"Don't even mention wanting it, I dream about it all the time."
Hu Yuan and Yang Lin exchanged a glance, then sighed in unison.
Just then, the phone rang.
Hu Yuan glanced at his phone screen instinctively and was quite surprised to see the name "Jiang Zhenping".
……
(End of this chapter)
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