Let you go home and raise chickens, what the hell is this confinement center?
Chapter 4 Can I have a portion of the braised pork?
Chapter 4 Can I have a portion of the braised pork?
After deciding to have braised pork for lunch, Lin Feng prepared to start today's work.
What we have to do today is to use a rotary tiller to plow the farm land again.
Although the land in Northeast China is naturally fertile, human care is still necessary.
For example, land that has been tilled all year round needs to be plowed once, while the semi-wasteland that Lin Feng has contracted needs to be plowed at least three times and sufficient base fertilizer must be applied.
Arriving at the warehouse, Lin Feng patted the rotary tiller affectionately:
"Little Green, let's go!"
When living on a farm, you have to find some fun for yourself.
Thus, this small rotary tiller purchased in the county got a name.
Despite its simple name, this rotary tiller is very powerful and can perfectly adapt to different terrains.
But even so, there are still about one hundred acres of land in Lin Feng's farm, which can only be cultivated manually because the slope is too steep.
He decided to use this part to plant fruit trees and raise some small animals such as poultry.
Lin Feng drove Xiaolu shakily to the easternmost part of the farm. From a distance, he saw that in other fields adjacent to the farm, people had already started working on machines.
It was a large rotary tiller that was much larger than Little Green. It was more than ten meters wide at one stroke. Lin Feng estimated that one acre of land was only enough for the machine to go back and forth a few times.
I can't help but feel a little jealous.
“Isn’t this a real-life large-scale figurine?”
Lin Feng looked at the wheel that was almost taller than a person and sighed heartfeltly.
"Look at the layers of soil waves raised by this machine. In one word, it's awesome!"
Lin Feng smacked his lips and looked at the little green car he was driving, thinking it was like a baby.
"…Forget it, my own children are still more fragrant."
Without comparison, there is no harm!
Just as he was feeling emotional, Lin Feng suddenly heard someone calling him.
"Brother Lin? Brother Lin! Are you here to till the land too?"
Lin Feng turned his head and saw Min Xiong with an excited face.
After the boy returned, he went around the village asking what the name of the guy who ran a farm in the village was.
It’s amazing that pig food can be cooked so deliciously.
Seeing Lin Feng, he immediately put down his hoe and called the student next to him:
"Hey, hey, that guy is the one I told you about, the one who cooks really, really delicious food!"
In an instant, all the students looked up at Lin Feng.
Especially Yu Shiwan who was next to Min Xiong, a female warrior who dared to catch a big goose with her bare hands, blushed when she saw Lin Feng.
This guy is so handsome.
It’s a pity that no matter how handsome a face is, it will soon become dark after being blown by the wind in the fields.
Just like all my classmates.
"Pity……"
After hearing this, Min Xiong scratched his head, not understanding what was going on.
Lin Feng, who was sitting on the rotary tiller, felt a liking for so many innocent college students when he saw them, and smiled at them.
Looking at the hoes in everyone's hands, Lin Feng couldn't help but sigh that it's really not easy for agricultural students.
If they have no land to farm, their professors will create conditions for them to farm.
Fortunately, I am not an agricultural student.
"Min... Woong, right?"
Lin Feng smiled and said:
"I told you this morning that I don't charge you any money, so you should give it back. I didn't bring any money with me when I came out, so I'll give it back to you later."
"No, no, no, how can you eat without paying?"
Will I still eat for free in the future?
Min Xiong smiled innocently: "Brother, what are you going to eat for lunch?"
The topic changed so quickly that Lin Feng, who was about to start plowing the land, was stunned.
"Braised pork."
Lin Feng answered honestly.
Braised pork!!!
Min Xiong suddenly became excited.
Because this is his favorite dish, no doubt about it! At that moment, Min Xiong shamelessly asked:
"Brother, can you make more? I'll buy it."
As he spoke, Min Xiong's body involuntarily leaned towards Lin Feng.
My eyes are filled with desire for braised pork.
"I can also hoe the land, drive a rotary tiller, and do some labor to make up for it!"
Lin Feng was extremely puzzled by Min Xiong's greedy look.
These agricultural students come here to farm, don’t their professors provide them with food?
No way?
Even if the villagers hire helpers, they have to provide enough wine and meat.
Or do these students not have enough to eat?
Although he was puzzled, Lin Feng thought about the lottery that took place in the morning.
If I give them a portion of braised pork, won’t I have a chance to win more prizes?
This is a good deal!
"It's no big deal. I'll make more and share it with you."
Lin Feng gestured in the air:
"Is this basin enough?"
At this time, Yu Shiwan, who was standing next to Min Xiong, quickly opened her mouth:
"How embarrassing! Your move is bigger than Min Xiong's head. We'll give you another 50 yuan."
Min Xiong chuckled and added:
"We can also help you plow the land! Brother, don't refuse. You can cook during this time."
On the side, all the students blinked and looked at Lin Feng.
The food in the cafeteria is not only expensive, but also tastes terrible.
I really don’t want to eat any meal!
Although no one has ever eaten Lin Feng’s pig food, Min Xiong is the gourmet among them, and he has guaranteed that Lin Feng’s braised pork must be delicious.
Even if Min Xiong exaggerated, it was definitely better than what the chef in the kitchen did.
Ever since the professor proposed that food should not be wasted and the leftover food in the cafeteria should be used to feed pigs, the food has been getting closer and closer to pig food.
In a few days, even pigs may not want to eat it.
People with connections do things as they please, which is annoying.
Seeing the expressions and enthusiasm of the students, Lin Feng couldn't refuse.
"Okay, I'll give you some more."
Anyway, when it comes to braised pork, whether it’s a plate or a pot, it’s also stewed.
Just think of it as having a few more dinner companions.
Anyone who has experience in cooking knows that the most frightening thing about cooking is cooking for one person.
If you make too little, it’s too much work; if you make too much, you won’t be able to finish it and it’s a headache.
Lin Feng jumped out of the car:
"Then you guys help me plough the fields, I'll go back and cook, you guys come and get it on time, I won't take care of the rice."
All the students at the scene made an "OK" gesture to Lin Feng.
Just like that, Lin Feng, who was ready to have a big fight with Xiaolu, inexplicably embarked on the return journey.
Min Xiong looked at Lin Feng's leaving back, his eyes full of satisfaction.
Lin Feng was very confident in his students. After all, their eyes were so clear, so he didn't even turn his head once.
Missed Min-hyung's gaze.
Now his mind is full of cooking.
Braised pork is a well-known home-cooked dish, and it is so popular that it is indispensable in every cuisine.
Sweet, salty, spicy...
Add potatoes, chestnuts, eggs, and other ingredients, there are dozens of variations.
However, there is only one criterion for judging top-quality braised pork:
It is fat but not greasy, fresh, fragrant and smooth, and melts in your mouth.
The braised pork made by a good chef can make people easily eat several bowls of rice with this dish.
This is obviously what Lin Feng wants to do.
………………
(End of this chapter)
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