I am farming in the real world.

Chapter 36 The Complaining Noodle Shop Owner

Chapter 36 The Complaining Noodle Shop Owner
Thanks to the bed's sleep-instant function and the fact that he didn't have to set an alarm to get up early to deliver the goods the next day, Chen Jue slept particularly soundly that night.

When he woke up naturally at around 9 o'clock the next day, Chen Jue rubbed his sleepy eyes and crawled out of the wooden house.

The clucking sound of chickens came from the chicken coop in the distance. What came into view was a large green meadow and several fruit trees in the middle that had grown to the second stage.

“Wuhu~so comfortable!”

This pleasing MC scene made Chen Jue stretch himself. He even wanted to stay alone in the underground for the rest of his life.

After all, it is "Minecraft", and the feeling of being isolated from the world without being disturbed by anyone is also very good.

After walking around for a while and not seeing any villagers refresh, Chen Jue tilted his head and thought, "How low is the probability of extremely low? Is it because the layout of the village has not been completely restored?"

"Or is there a hidden bonus Easter egg project?"

Looking back at the mosaic wooden houses, he always felt that something was missing in this place.

……

He took a quick look along the shaft at his vegetable garden and the busy subway tunnel construction site at the bottom.

Not finding any bugs or accidents, Chen Jue climbed back to the old house in Chencun with peace of mind.

I glanced at the time and it was almost 10 o'clock. There were several unread messages on the phone that I left outside to charge.

One was a WeChat video sent by Wu Laosan, which showed Tieyi and Tie Laoliu, together with the two loaders and drivers he brought with him, busy moving the Shanghai green stockpiled in Wanqiang Logistics Park.

Because in the early morning, MC's vegetable field had its third round of harvest and shipped more than 10,000 kilograms of Shanghai green.

Chen Jue ordered Tie Yi to load two trucks overnight and transport all the vegetables to the warehouse for storage. He also took out the remaining 10,000 yuan in cash and asked Tie Laoliu, who seemed a little smarter, to open the skin of an ordinary person and go over to help.

The eldest brother was responsible for driving and unloading the goods, and the sixth brother was responsible for overseeing the handover in the warehouse. The transaction this morning was completed smoothly.

Of course, the busiest person is the truck driver Tieyi.

Not only did he have to load and unload the Shanghai greens produced by the MC vegetable farm, he also rushed to Pingtou Village in Wencheng overnight and brought over 5,000 kilograms of freshly picked Shanghai greens that he had promised to the villagers.

A total of 1.5 kilograms of Shanghai green were mixed together for shipment.

This is actually just like those hairy crab farmers who used to sell crabs. When the market season came in September, they would rush to take the crabs from their own ponds to Yangcheng Lake for a soak. The bathing crabs were mixed with Yangcheng Lake hairy crabs and sold at ridiculously high prices.

Although there are netizens complaining about this kind of profiteering behavior on the Internet all day long, ordinary people can't taste the difference at all, and can do nothing after cursing a few times.

In addition, after a day of market fluctuations, the origin price and wholesale price of Shanghai Qing have increased significantly compared to yesterday.

产地价从5毛3涨到了6毛,在陈绝原先答应加1毛收购的情况下直接变成7毛一斤。

When the vegetable farmers in Wencheng learned about the price, they were so happy that they got up in the early morning to pick the vegetables. Each family contributed a few hundred kilograms, and it was easy to collect 5,000 kilograms.

Because they had never encountered the purchase price of Shanghai green at 7 cents per pound.

You know, vegetable farmers in rural areas nowadays don’t open two plots of land and grow whatever they want to be self-sufficient like they did in the past.

With the support and help of the local rural economic cooperatives, every household, unless they are lazy, has started large-scale planting to generate income for their family.

Drones for greenhouses, drip irrigation, and pesticide spraying are almost becoming standard equipment in the village.

According to Li Fumin from the cooperative in Pingtou Village, the land contracted by Chen Jue in several villages can produce at least two to three million kilograms of Shanghai green tea a year.

Just from this one dish, each household can earn 20,000 to 30,000 yuan per year.

Not to mention that with the purchase price increase, the villagers' income is rising rapidly, and anyone would be happy to take over.

It is estimated that it won’t be long before Chen Jue’s influence of raising the price of vegetables spreads, and several townships in the neighboring **tou Village will hear the news and rush to him to seek cooperation.

Of course, what surprised and surprised Chen Jue the most was the wholesale price of Shanghai green in the vegetable basket this morning.

"Oh my god! 3 yuan per pound?"

"The price changes every day? It has doubled in two days. Even gold hasn't increased so much!" Chen Jue was dumbfounded after taking a look at the real-time wholesale price sent by Wu Lao San. Although Chen Jue already knew that the Shanghai Qing market was coming, it was indeed a little more violent than he expected.

The 1.5 kilograms of Shanghai green shipped in the early morning brought him a total revenue of 4.8 yuan.

Excluding the expenses of purchasing Wencheng vegetable farmers, truck fuel costs, warehouse rent, etc., the gross profit alone reached 4.4.

This exaggerated profit is almost as much as the quick money MC Yangmei made from a previous shipment.

"No wonder so many people are vying to become middlemen. Who says selling vegetables has no money to earn?"

"Isn't this a great way to make money?" Chen Jue took a deep breath.

……

Apart from the message sent by Wu Laosan, the remaining messages were sent by Zhang Fan and Zhao Xiaoguang from Caidie Advertising.

One was to inform him that a new batch of bayberry gift boxes had been rushed out, and asked Chen Jue to hurry up and pick them up. Because this time they had ordered 2,500 pieces in one go, which was almost enough to fill up their small store.

The other one was that Xiaoguang said he would bring two classmates to have an interview with Chen Jue when he set up a stall part-time in the evening.

Chen Jue replied one by one, packed up and went out, then rode his bicycle to a homely noodle restaurant in the next village and ordered a bowl of pork ribs noodles.

The vermicelli is dry and smooth, the spareribs are soft and glutinous, and it is especially delicious when topped with a spoonful of salty and fragrant broth and sprinkled with chopped green onions and dried shrimps.

There were only two emerald green leaves of Shanghai cabbage in a bowl of noodles, which made Chen Jue realize that something was wrong.

Normally, noodle makers would not skimp on the amount of vegetable leaves they put in, so while I was eating, I started chatting with the old lady who ran the noodle shop: "Grandma, have vegetable prices gone up?"

The old lady complained, "Yes! This small green vegetable only sold for 2 yuan a pound before, but now it has risen to 3 yuan a pound in the vegetable market. It's so expensive! They say there was a flood outside and the vegetable fields were flooded. If the price keeps rising, I will have to switch to bean sprouts and Chinese cabbage, otherwise I won't even make enough money to make noodles."

When Chen Jue paused with his chopsticks, his thoughts began to become active.

Since even the vegetable markets in the countryside have risen to such a high level, let alone the prices of Shanghai greens in the cities.

Because Shanghai green is a must-have vegetable for many noodle and dim sum restaurants in Vancouver. Without it, the flavor of the noodles will be much worse.

Although there are alternatives such as Chinese cabbage and Chinese white cabbage, it will always feel awkward and strange to those diners who are used to eating them.

“The impact of this flooding is really huge!”

"I don't know how many planting bases have been flooded." Chen Jue said in his heart.

While I was chatting with the old lady, a girl in a goose yellow summer dress and with messy hair walked in from outside the store, lifting the plastic curtain.

"Ruomeng is here! Is it still the same as before?"

"Have you found a job?" The old lady seemed to be very familiar with the girl. After asking a few questions, she started busying herself at the stove.

The girl in the yellow skirt responded softly, "Well, not yet," and sat down at the table next to Chen Jue, burying her head and browsing her phone.

"Ruo Meng?"

Chen Jue originally planned to leave after eating the noodles, but after hearing this familiar name, he stared at the girl.

Under the messy hair that looked like it had been blown away was a set of delicate Jiangnan facial features, with willow-shaped eyebrows, big eyes, and black-framed glasses. The arms that were exposed showed a somewhat unhealthy whiteness.

Seeing Chen Jue looking at her, the girl carefully met his gaze, a thoughtful look on her face.

Finally, the two of them asked almost at the same time: "Did you graduate from Shannan Primary School?"

The first update is here~ Keep asking for votes.

Let's play a reply interactive game, let me see how many living people there are, book friends can report what vegetables are put in the noodles in your hometown (funny)



(End of this chapter)

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