The first thing I did was to find out

Chapter 6 Red Bean Hedgehog Bun

After the performance, Qin Luo felt that her performance, which deserved at least 95 points, was worthy of a reward of being the first to eat the four-happiness dumplings. She begged Qin Huai to steam four dumplings and one meat bun for her, saying that she was growing and getting hungry quickly, and that she had only two and a half bowls of rice at noon and was not full.

As for the shrimp wontons, she didn’t need them. The wontons were made by her and Zhao Rong, so she didn’t want to eat them.

Qin Huai agreed because Qin Luo's performance was exaggerated but effective.

The excited Qin Luo chose to squat in the kitchen and eat the freshly cooked food.

Generally speaking, the first bite of a freshly cooked dish is a treat, but the same may not be true for the first bite of a freshly cooked dim sum.

The pastries are just out of the pot, hot.

Most people really can't eat this.

But Qin Luo is different, she is tough.

Over the years, Qin Huai felt that Qin Luo's toughness was from the outside to the inside. From his buttocks to his palms to his tongue to his esophagus to his stomach, they were all made of steel. Physical damage like a bamboo clothes drying rack could not break his defense, and even a hot bun that burned people so hard that they wanted to cover their mouths and do a tap dance could not break his defense. He was a true master of both magic and martial arts.

Four-happiness dumplings can be steamed for 8 minutes.

The buns will take a little longer.

"Brother, is it cooked? Is it cooked? It's been 8 minutes. I think it's ready to eat. Let me try one first!" Qin Luo squatted in front of the steamer and counted the time with the stopwatch on his mobile phone.

Qin Huai estimated that it was about time, nodded, lifted the steamer, picked out one with a pair of tongs, put it on a small plate and handed it to Qin Luo.

For the sake of convenience and beauty, Qinhuai specially cuts carrot slices of equal thickness, mixes them with salad oil and seasoning, and puts them under the four-happiness dumplings as the base for steaming together. The orange-red base and the four distinct petals of green, yellow, brown and pink look like a brightly colored flower at first glance, round and bulging and very cute.

"Wow!" Qin Luo perfunctorily praised the good-looking appearance of the Four Happiness Dumplings, and then couldn't wait to grab them with his hands.

My brother even put a pad on the base, which was so thoughtful. It would be a shame if I had to use chopsticks to pick up the food slowly.

Fresh out of the pot, still steaming, the rather large four-happiness dumplings were eaten by Qin Luo in one bite.

"Hmm." Qin Luo chewed happily while frowning because of the heat. As soon as he opened his mouth, hot air came out like a jet. He couldn't even utter a complete sound when he tried to speak.

Although it is hot to eat this way, it is indeed delicious.

The dumplings are just out of the pot, and all the juice is locked in the filling. Four different decorative ingredients are paired with sweet carrot slices. The complex flavors of fresh, salty and sweet gather in the mouth. The hot juice mixed with the steaming and chewy skin doubles the deliciousness.

"Mmmm!" Speechless Qin Luo could only nod frantically, indicating that it was ready to be served.

The four-happiness dumplings that can only be eaten during festivals on weekdays are now eaten even if there are no festivals. If we round it up, isn’t it the same as celebrating the Chinese New Year directly?

With this in mind, Qin Luo directly opened the camera and took a picture of the steamer that was still emitting steam, taking a perfect, hazy photo of the four-happiness dumplings.

Send to He Cheng.

He Cheng: ???
(*)
At 6:30 in the evening, Ouyang, Chen Huihong and Chen Huihui appeared at Qin Huai's door on time.

Compared to noon, Chen Huihui's condition was obviously much better. Her face was no longer pale and she looked more energetic. As soon as she entered the door, she greeted everyone sweetly, just like a lovely and polite little girl.

Ouyang and Chen Huihong also brought gifts.

Chen Huihong brought an air purifier that can be placed in the living room or bedroom.

Ouyang also brought an air purifier - two pots of cacti, which can be placed on the windowsill or on the table.

The meal is ready.

There were two plates of four-happiness dumplings, two plates of steamed buns, and a small bowl of shrimp wontons for each person, with chopped green onions and coriander to serve. As for the red bean paste buns that Chen Huihong ordered and that Chen Huihui loved, Qinhuai also specially made 6 red bean hedgehog buns.

Red bean hedgehog buns, as the name suggests, are cute little buns filled with red bean in the shape of a hedgehog. It is one of the popular dishes at Qin's Breakfast Shop and is loved by children aged 3 to 12 nearby.

As a 9-year-old child, Chen Huihui's eyes lit up when she saw the red bean hedgehog bag.

"Mom, little hedgehog!" Chen Huihui whispered excitedly.

"Everyone, please sit down and eat. There's more wontons in the pot. If you don't have enough, you can go to the kitchen to get more." Qin Huai greeted with a smile.

Chen Huihui was the first to take her seat, closest to the red bean hedgehog buns. Qin Luo also immediately took the seat closest to the four-happiness dumplings. Ouyang Shouchang didn't care about sitting there. He originally wanted to sit next to Chen Huihong to flatter his leader while eating. However, this seat was taken by Qin Huai first, so he could only sit between Qin Congwen and Qin Luo, trying to sneak into the Qin family.

Ouyang took the lead in reaching for his chopsticks, picked up a large meat bun, took a bite, chewed it twice, and swallowed it down his stomach, exclaiming with satisfaction: "This is the taste!"

"I've been thinking about it for years. Sister Hong, you don't know, ever since I ate the big meat buns made by Qin Huai during the competition that year, I've lost my appetite for the buns in the cafeteria. No matter how delicious the buns are, they just taste bland to me."

Chen Huihong was amused by Ouyang's words. She also picked up a bun and said with a smile, "Is it that exaggerated? I hardly saw you eating buns in the morning." After that, she took a bite and nodded.

"It's really good." Chen Huihong affirmed.

Chen Huihui had already started nibbling on the hedgehog red bean buns, eating them one bite at a time, slowly and without saying a word.

As for Qin Luo——

While Ouyang and Chen Huihong were talking, she had already eaten two four-happiness dumplings, and it was hard to tell that she had already eaten a meal more than an hour ago.

The good thing about being young is that you have a big appetite.

Seeing Qin Luo eating the four-happiness dumplings, Ouyang picked one up curiously: "This is the four-happiness dumpling, right? It looks pretty good. Why do I feel like it looks familiar?"

One bite.

Ouyang was stunned.

Completely stunned, not moving for seven or eight seconds.

Ouyang was suddenly petrified. He hurried to eat more. Qin Luo, who wanted to stuff more dumplings into his stomach before his stomach could react, stopped and asked uncertainly, "Salty... salty?"

Could it be that the salt was not dissolved when Qinhuai was preparing the filling?

No, this kind of low-level mistake is usually only made by her father Qin Congwen.

The next second, Ouyang's eyes became moist.

"Master Huai!" Ouyang said angrily, "Why didn't you do this when you were competing?!"

"If you do this, we will put a sack on the nephew of the person in charge of Canteen 6 and beat him up, and we will make you the number one!"

Qin Huai:......

Not really, not really. He doesn't eat at Canteen No. 6 very often, and the cash reward is much better than a year's free meal coupons.

"If I had known you had this skill earlier." Ouyang choked up, "When I started my business, I would have hired you as my chef."

"My fish hotpot restaurant won't go bankrupt in just one year."

As a result, his parents don't give him money now, and he is poor and destitute, with a monthly salary of 4k. They say they will wait until he settles down and gets down to earth before giving him money.

Bitter!

Qin Huai:?
I treat you as my senior, but you treat me as a beast of burden?
Ouyang, with mixed feelings, turned his grief and anger into appetite, and Kuku started to eat the four-happiness dumplings.

Qin Luo, who felt deeply in danger, was unwilling to fall behind and quickened his pace of eating.

Chen Huihong, who thinks young people nowadays are really interesting, wants to compete in everything, including eating, and she watched the two people race with great interest. At her age, her appetite is not big anymore, and she will feel full after eating only a little staple food. It is more interesting to watch others eat than to eat by herself.

It’s also good with rice.

When Ouyang and Qin Luo were racing to 1/3 of the way, Chen Huihui finally finished the first red bean hedgehog bun.

"Huihui, would you like to have some wontons? Or do you want to eat dumplings first?" Chen Huihong asked with her head down.

Chen Huihui shook her head and said, "Mom, the hedgehog buns are delicious."

"Let's make hedgehog bags next Wednesday."

Qin Huai:!
He knew Huihui was a good child at first glance.

Not only is he shy, he is also cute, sensible and smart.

The most important thing is to be smart.

Look what a great name this is, Huihui, smart, doubly smart!
I understand it immediately.

This hedgehog bag was made specially for Chen Huihui!

He didn't even need to ask in a roundabout way, Huihui brought it up on her own initiative.

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