Reborn to Love My Wife: The Lover That Time Can't Steal

Chapter 52: Good performance today!

After dinner, the aunts helped to clear the table and wash the dishes.

"You guys go play cards now. Sunuo and I will take care of this place!" There is a chess and card room next to the store. Usually after dinner, everyone will go to drink tea or play cards. Mother Su hurriedly drove the aunts to drink tea and play cards.

The aunties were unwilling to do that and they all helped wash the dishes, sweep and mop the floor before leaving.

"You did a good job today! Here's 1,000 yuan. You don't have a job now. Take it first!" Mother Su was very happy today. The dishes cooked by Su Nuo earned her a lot of face. Thinking that her daughter had resigned for more than a month, she was afraid that Su Nuo would have no money. She took out 1,000 yuan from her wallet and gave it to Su Nuo.

"I have money! I'm writing a novel now! I'll be able to get my royalties soon!" Sunuo shook his head and refused.

"I'm giving it to you, just take it! I'm going to accompany those aunts, and we should eat here tonight. Go to the supermarket to buy some more base ingredients and vegetables, and cook some hot pot. I'll make a few other dishes!" Mother Su took out another 200 yuan and gave it to Su Nuo. After forcing it to Su Nuo, she walked out.

Su Nuo looked at the 1,200 yuan in his hand, and felt warm in his heart. In the past, he always felt that his parents didn't like him and that they were partial to him. Now that he thinks about many things, he is just too stubborn!

The sun was not hot after noon in late November. Sunuo bought everything he needed and walked back home. He washed all the vegetables he needed. He also bought four large crucian carps. He continued to eat hot pot in the evening, but he had to change to other dishes. Sunuo planned to make a cold-mixed crucian carp and bought a pound of cold-mixed tripe. He also fried the tripe with small green peppers and garlic. My grandmother made both fish and meat. Put the peppers in the steamer and steam them.

She went to the market and saw chicken feet, duck feet, chicken wings, etc. She bought some and brought them back. She also bought a fresh chicken and asked the stall owner to chop the chicken into small pieces. After she came back and packed them up, she used the marinade to marinate the chicken feet, duck feet, and chicken wings. Su Nuo deliberately added some chili peppers. People in Xiangcheng like spicy food. She planned to stir-fry the chicken.

That's six dishes, plus the hot pot, that's seven dishes, there are still a lot of eggs in the refrigerator, fry some eggs, eight dishes, and cook some seaweed egg soup and stir-fry some water spinach, that's ten dishes in total.

At five o'clock, Su's mother came back and was surprised to see the things prepared in the kitchen and living room.

"Did you make all these?" Mother Su thought she was seeing things, but after she calmed down, she realized that it was real. She immediately asked Su Nuo.

"Well! There are stir-fried tripe with green peppers, fried chicken with green peppers, steamed red yeast rice smoked fish, steamed red yeast rice smoked meat, cold crucian carp, braised chicken feet, spicy hot pot, scrambled eggs, seaweed egg soup, and water spinach. There are ten dishes in total! Mom, what do you think?"

"Okay!" Mother Su couldn't help but nod. "I was planning to come back to cook, you've already done it. I'll cook the scrambled eggs, seaweed egg soup, and water spinach later, you go and cook the hot pot!"

"Okay!" Seeing that the time was almost up, Su Nuo immediately started to stir-fry the hot pot base. This time she directly stir-fried two packets of ingredients in one pot, and then divided half into the other pot later.

"What kind of cold crucian carp salad are you going to make with these fish?" Mother Su asked Su Nuo.

"Well, just steam it for ten to twenty minutes at 5.40:."

(End of this chapter)