After being universally criticized online, I went viral on military-themed variety shows.

Chapter 743 Grilled Fish by the Pool, Someone in the Crack of the Rock

Chapter 743 Grilled Fish by the Pool, Someone in the Crack of the Rock

Jiang Hanying's actions not only shocked Yuan Chaoyu, who came to release the fish, but also surprised the viewers in the live stream.

The number of comments had decreased significantly during the scene of killing the fish, but they suddenly exploded like this.

Woman, is there anything I don't know about you?

My uncle said he'd been butchering fish at the supermarket for ten years before he became this skilled.

What I'm curious about is why this fish is so docile in Jiang Hanying's hands, not struggling at all?

I was curious at first too, but now I understand. They must have been intimidated by the murderous aura emanating from someone.

Two days ago at the farm, Jiang Hanying said I had a murderous aura about me. I thought it was just a joke, but now I'm starting to believe it.

Is that the murderous aura he developed from killing fish?

[Could it be that it can kill people?]

If he can kill slippery fish so skillfully, he must be able to kill chickens, ducks, and geese with a single, deadly blow.

No wonder the chickens, ducks, and geese were afraid of her; they laid eggs as soon as she told them to. The case is solved!

Jiang Hanying took the fish, which was still struggling to escape, from Yuan Chaoyu's hand. The fish became as docile as if it were dead the moment it was in her hand.

In a daze, Yuan Chaoyu saw the meaning of resignation in those fish eyes that had suddenly lost their light.

It's okay, it'll be a good fish again in a year.

In my next life, I will never crave that one bite of food again!

Realizing what he was thinking, Yuan Chaoyu quickly shook his head, and two cleaned and gutted fish appeared in front of him.

Jiang Hanying handed it forward again, "Take it and let Yue Zhuo roast it. I've already put the sugar and salt next to the stove."

As for her, naturally, she should be killed as well!

Yuan Chaoyu subconsciously reached out and took it. He walked back and was about to call Yue Zhuo when he saw the boy raise his hands and use two willow branches to lift up two more fish.

One of them catches fish quickly and in large quantities, while the other kills them quickly and efficiently. If they were to partner up and sell the fish, they could probably make a fortune!
Yue Zhuo turned around to pick up the fish that were jumping around on the ground, when she saw Yuan Chaoyu walking over with fish in her hand: "Sister Little Fish?"

"Oh," Yuan Chaoyu quickly came to his senses, "Jiang Hanying just killed the fish and asked you to grill it. I'll take these two on the ground to her."

Yue Zhuo took the fish and examined it. Then he looked up at Jiang Hanying, who was squatting on the ground with her back to him and whose arm movements suggested she was still cleaning the fish.

He originally planned to wait until he had caught enough fish before borrowing a fruit knife from his sister to kill them.

I never expected my sister to kill, and she made a clean cut all the way through, and all the internal organs were removed. It's obvious she's killed a lot of people.

Wow, that's amazing! No wonder she's his sister!

"I'll go bake it right away."

Turning my head, I saw that the fire for grilling the fish was already lit.

Furthermore, they consciously piled stones around the fire, which not only protected it from the wind but also prevented the wind from blowing the sparks away.

"Did your sister make this too?"

"Ah."

Yuan Chaoyu nodded with a somewhat complicated expression.

Lighters and other open flames are not allowed in the mountains, and neither the guests nor any staff members brought them up.

The only way to start a fire here is by rubbing sticks together.

It's remarkable that this person was able to find dry wood and straw in the still damp forest after the rain and start a fire.

[From this perspective, although Jiang Hanying didn't participate in the fishing, she did a lot of work, from cleaning the fish and gathering firewood to building the stove and starting a fire.]

[Everything is for eating fish! Even if we don't have the means, we'll create them!]

[The power of foodies is beyond your imagination!]

After cleaning the fish, Yue Zhuo first rubbed it with salt, then stuffed it with some crushed black truffles, and then ran to the nearby area to break off a few pine branches.

The fish were skewered onto clean tree branches and grilled, which also infused the fish with a hint of pine needle flavor. By the time Jiang Hanying had cleaned all the fish that everyone had caught and was rinsing her hands and fruit knife in the running water, the aroma of the food was already wafting over the pond.

In an instant, the aroma of meat, mixed with the increasingly pronounced scent of black truffle after roasting, and a faint pine fragrance, intertwined together, creating an aroma that made one's mouth water and stomach rumble.

It seems the fish in the pond have learned their lesson; they went from frequently biting the bait to remaining completely still for quite some time.

Guan Jing smelled the increasingly strong fragrance wafting from behind and simply took the willow branch out of the water. "Let's stop fishing. We've caught about ten fish by now, which should be enough for us to eat."

Yuan Chaoyu and Chi Song also went on strike.

"It seems there are twelve now."

"One person can get two more, that's enough."

The three of them headed straight for the grilled fish restaurant.

Jiang Hanying put away the fruit knife, picked up the ten cleaned fish, and went over.

Upon reaching them, they asked, "Is it ready to eat?"

"It's almost cooked. If we smoke it with these pine branches, it will taste even better."

"smoke!"

She can endure anything for the sake of delicious food!

Guan Jing sat on a rock nearby, helping to skewer the remaining fish. To avoid being distracted by the two grilled fish, she tried to keep her attention by chatting with everyone: "I didn't know Han Ying could kill fish!"

Jiang Hanying nodded without any modesty, "I'm a professional."

Chi Song placed the skewered fish on a clean leaf and raised an eyebrow upon hearing this: "You've practiced before?"

"I've even sold them before."

Yuan Chaoyu was sprinkling salt on the fish with the salt shaker when he paused. "Selling fish? Where are you selling them? Why did you suddenly decide to sell fish?"

"It was last year when I was filming in Queshan." Jiang Hanying handed over the sliced ​​black truffle, put a slice in her own mouth, and mumbled, "I accidentally killed all the fish that a friend was raising, so I killed them and sold them."

Yuan Chaoyu thought she had only done a cameo role selling fish on some TV show, but he didn't expect that she had actually sold fish in real life.

However, it is indeed something this person in front of me is capable of doing.

After the four of them worked together to prepare all ten fish, the two grilled fish that had been smoked with pine smoke were finally ready to eat.

Yue Zhuo placed the fish on a leaf and handed it to him, saying, "You can eat the whole fish, so don't worry about the bones. It's been grilled for so long, the bones should be crispy by now."

Two fish were clearly not enough for five people, so Jiang Hanying's fruit knife came in handy again.

I simply asked her to cut it into pieces.

At this point, no one bothered with formalities anymore. They picked up chopsticks made of tree branches, grabbed the still-steaming pieces of grilled fish, and put them in their mouths.

"Mmm, it's delicious!"

Not to mention the golden-brown skin, even the fish meat inside is not the usual milky white, but a slightly reddish and translucent color.

It has a tender and chewy texture, with a subtle black truffle aroma that complements the fish flavor without being overpowering, along with a faint yet pervasive pine scent. It has only a hint of saltiness, and the rest is simply delicious.

Even the slightly browned fish head and bones were picked up and crunched, so fragrant and crispy that you couldn't stop eating them.

The last fish head was fought over, but Jiang Hanying was quick to grab it and take a bite.

Guan Jing reluctantly put down her chopsticks, licked her lips, and said, "I'm even hungrier now that I've eaten!"

Several pairs of eyes turned to the remaining fish that were still grilling, wishing they could cook it and eat it the next second.

This time, ten fish were grilled together, and the aroma produced was naturally incomparable to the previous two. The aroma filled the air and began to spiral upwards, spreading to higher and farther places.

In a narrow, deep crevice in the mountain rocks, someone sniffed in the darkness. Hearing the sound of someone getting up beside him, he couldn't help but ask, "Second Uncle, can you smell the fragrance?"

The only response he received was the sound of swallowing.

Then, rumbling stomachs began to rise and fall from the cracks in the rocks.


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