Rebirth of Bayi Fishing and Hunting in the Northwest

Li Long picked up the big deer - the big deer was actually not very big, weighing about 40 kilograms. The small deer was lighter, weighing about ten kilograms. Li Long lifted it up with one lift.

With the gun slung across his chest, Li Long carried the big deer and the small deer over the mountain, taking one step at a time. The bicycle was on the other side of the mountain, so once he got to the bicycle, the rest would be easier.

Although the big deer was dead, its body was still stiff, so it was still okay. But the little deer was more resistant, struggling from time to time, and was quite strong.

Li Long tightly grasped its four hooves, trying to prevent it from falling. He thought to himself, if it continues to struggle like this, it will probably bleed to death by the time we reach the other side of the mountain.

The trees in the forest are very dense and there are bushes mixed in, so it is not convenient to walk. Li Long tries to avoid those trees as much as possible and find places with larger gaps so that he can walk more distance.

Fortunately, the sun had risen and the light in the forest was still good. Li Long walked through the forest with the sun behind him. He felt the blood flowing to his body and neck, but there was definitely no way to deal with it at the moment.

Deer blood is also a good thing, but there is no way, it can only be wasted now.

Finally they got out of the forest. Currently they are still halfway up the mountain. After searching around, they saw the location of the bicycles. They put the big deer and the small deer down, breathed a sigh of relief and rested for a while.

As soon as the fawn was released, it immediately struggled to get up and run, but fell down after getting up.

What surprised Li Long was that the deer's wound had stopped bleeding. Was it healing?
Or was there no serious injury? Or is it that deer are animals with strong self-healing abilities?

Li Long couldn't figure out the reason, but he didn't think about it anymore. He picked up the big deer again and carried the small deer to the bicycle. When he reached the car, he put the big deer down, removed the rope wrapped around the back seat of the bicycle, clamped the big deer on the back seat and tied it up. Then he tied up the four hooves of the small deer and put them on the big deer. Ignoring the small deer's constant cries, he pushed the bicycle towards the wooden house.

When they arrived at the wooden house, the sun had risen to a height of one pole. Li Long breathed a sigh of relief, parked the car in front of the wooden house, went in and got some water to drink.

exhausted.

After resting for ten minutes, Li Long came out and untied the deer. After thinking for a while, he went to get some medicine and applied it on the deer. Whether it can survive depends on fate.

The next step was to carry the deer to the spring, then find two basins and start skinning and gutting it.

The deerskin has holes in it, so it's not valuable, but it can still be sold for something. Li Long peels it carefully.

The doe didn't eat much in the morning, so her stomach was quite empty, but it was quite oily. After Li Long skinned the deer, he cut off the deer head and hooves and put them aside for later processing.

Opening the stomach is a delicate job. If you are not careful, you may break the intestines, which will be troublesome. The contents of the stomach filled a large basin, and there was a lot of oil. The autumn fat was attached, and then it was a bargain for Li Long.

Cut the venison, put the bones and meat in a large basin, and drain it with cold water - it's not that hot outside at this time of year, the highest temperature in the mountains is only 20 degrees, and it can reach a few degrees at night, so the meat will not go bad.

The main reason was that Li Long was still thinking about the group of wild boars. He thought that the venison should be kept for his family to eat. If he could kill one or two wild boars tomorrow morning, it would be best to take them back and ask the young men to work and eat the meat.

It would be a bit of a waste to make venison into dried meat. Seeing that the temperature had not risen yet, Li Long thought about it and decided to take the venison back home as a way to supplement the family's meat.

I did it as soon as I thought of it. I didn't turn over the intestines and stomach, but put them in a basin and brought them to the house to cool down. The other internal organs that didn't need to be processed were poured with cold water and directly put into a sack and placed on the back seat of the bicycle.

The little deer lay listlessly beside the cabin, so Li Long simply carried it into the cabin and stopped bothering it. If it could survive, it would live. If not, he would skin it when he came back.

After locking the door, Li Long rode his bicycle down the mountain. He went to the big yard first. Gu Xiaoxia was not there, so Li Long put down some ribs, thinking that he would clean them up when Gu Xiaoxia came back at noon.

Then he rode his bike back to the team.

It was already past noon when we got to the team, but Li Jianguo didn't go out because he was planning to go fishing with Tao Daqiang in the afternoon. He was a little surprised to see Li Long coming back and asked:

"Did you catch him?"

"I shot a deer. I'll bring it back first. I'll clean up the mess at home. I have to go back and see if I can shoot a wild boar or something tomorrow. Let's keep the deer for family consumption. There's a lot of fat on the deer, so we can braise it and eat some of the fat."

"Okay." Li Jianguo didn't expect Li Long to produce results so quickly. He immediately unloaded the venison from the back seat of the bicycle, found a large basin, pressed water on it, and prepared to process it.

"Are you hungry? There's some leftover rice in the pot. Can I heat it up for you?"

"No need." Li Long waved his hand, "I need to rest for a while before I go."

Li Jianguo gave him two mooncakes. Mooncakes are high in sugar and are good for replenishing energy.

Li Long rode away on his bike without waiting for Tao Daqiang to come over, so he was not so nervous on the return trip.

After arriving at the county, Li Long went to the big meat canteen to eat a bowl of mixed noodles. He added three noodles to make himself full. After eating, he bought five more buns to eat if he was hungry at night, and the rest would be breakfast tomorrow morning.

When he returned to the mountain, it was still daylight. Li Long went into the small room. To his surprise, the deer was still alive. It had stood up after hearing the noise. Li Long opened the door, and the deer pushed Li Long once before backing away in fear.

The wound has formed a scab.

Li Long thought it was quite magical. He tied a rope around the deer's leg, pulled it out and tied it up on the grass outside. The deer first took a few steps away from Li Long in fear, then saw that Li Long was not moving, and then began to eat the grass. After eating a few bites, it raised its head and called out twice.

Li Long ignored it and went to get the basin containing the intestines and stomach, then went to the spring and started to turn it over.

It seems that next time I go hunting in the hot spring, I should bring a sack. Warm water is more convenient for turning out the stomach and intestines. Cold water will cause the fat to harden and it will be difficult to turn it over. After cleaning, Li Long started to light the fire under the stove, put water in the pot, and boil it.

The smell of dirt emanated as the water heated up. This thing still had a smell no matter how clean it was washed—of course, those that had been soaked in technology in the 1910s and 1920s of the last century did not count, as they had already lost their souls.

When the water boiled, Li Long felt hungry again, so he took a branch, put the buns on it, and started roasting them over the fire under the stove.

The meat buns were made with solid ingredients, and soon gave off a burnt aroma after being baked. The intestines inside were probably cooked as well, and the dirty smell became lighter, then began to smell fragrant. The little deer actually started to cry again.

Li Long glanced at it and ignored it. After eating a bun, he felt a little choked. The water was gone, so he hurriedly took two branches of firewood from under this stove and went to another stove to chop firewood. After lighting that stove, he set up a pot to boil water.

After the water boiled, Li Long turned off the fire, scraped the water into a basin to dry, and then added some water to the pot where the intestines were cooked to prevent it from drying up.

At this time, the sun had already set behind the top of the mountain and the temperature suddenly dropped.

Li Long took a sickle and went to the cabin, cut some grass and put it in the cabin, and then put the fawn in. He was mainly worried that leaving it outside at night would attract wolves, which would not be worth the loss.

After the pot of intestines was heated, Li Long took them out, put them in a basin, and brought them into the house.

Li Long poured the water in the pot into the stream. He guessed that it would definitely attract animals at night.

When the sun had completely set, he used the remaining fire to roast two buns, ate them, and went back into the house. He had to go to bed early tomorrow morning because he had to go see if he could hunt a wild boar.

The fawn next to it would occasionally bark once or twice, but when the howling of a wolf was heard in the distance, the fawn would immediately stop barking.

Li Long vaguely heard a few noises, like gunshots, and he didn't know if it was Halimu ambushing the wolves.

Li Long didn't move anymore. He lay on the bed and slowly closed his eyes.

I am really a hard-working person.

But hunting and fishing are my favorite things, so I was really tired today, but I was also really happy. Especially when I got the harvest, I felt very satisfied.

I fell asleep without realizing it, and when I woke up, it was still dark outside.

With the flashlight on, he looked at his watch and it was already past five. Li Long turned off the flashlight, rubbed his face, got up and put on his clothes.

The deer next door seemed to move as well after hearing the noise, but it didn't make a sound.

Li Long opened the door and saw several dark shadows outside suddenly run away and into the forest.

The wolf really came!

It’s a pity that I didn’t set an ambush in advance, otherwise I could have killed the wolf today.

Li Long shone a flashlight and found that the wolves had really run away, not a single one was left. They should have been pouring out the water they used to boil their stomachs, and also the spring water. When they skinned and gutted the wolves, they would drop some meat and bone residue, which was also a temptation for the wolves.

Too bad I’m not full.

Li Long turned on the safety, loaded the bullet into the chamber, then turned off the safety, picked up the gun, and pushed the bicycle towards the wild boar.

If he could really kill a wild boar, he wouldn't want to carry it back again; it would be too tiring.

As his eyes slowly adjusted to the light of dawn, Li Long began to speed up, pushing his bike to the edge of the mountain, putting it down, and slowly walking to the top of the mountain. The mountain was not high, more like a gentle slope. When Li Long passed by, there was no movement over there.

He looked at the dark area where the wild boar had dug up the place yesterday, and began to look for a suitable ambush position.

Li Long found a position about fifty or sixty meters away from there and lay down, continuing his ambush today.

After waiting for a while, while it was still dark, Li Long saw a dark shadow coming, but this dark shadow was a little thin and there was only one of it.

After looking at it for a long time, Li Long found that this thing looked like a fox.

Does the fox need to come here to find food? Are there not enough marmots and mice on the grass for it to eat?
This is a bit depressing.

The fox flipped around there for a while, not knowing what it caught and ate. Then it jumped again, as if it was frightened by something, and ran away quickly.

Li Long finally felt relieved.

Then, within ten minutes, another group of animals arrived.

There were only three—and they were wolves!
Wolves also eat garbage? (End of this chapter)