Life Master in the End Times

Chapter 500: Natural Disaster and War-torn World 48
After Ling Xue went back, she began to copy the cuttings of sweet potato vines and potato sprouts for the old general. She estimated that the amount would be enough for the old general's remaining land, and then stopped. It only took Ling Xue three days.

When they met again, Ling Xue asked the old general to send someone to take away the prepared cuttings of sweet potato vines and potato sprouts.

"Thank you, Young Master Shen, for your generous help, I thank you, Young Master Shen!"

The old general even bowed to Ling Xue in a serious manner, making Ling Xue dodge in a hurry.

The two have known each other for so long, Ling Xue has never seen the old general look so formal.Unexpectedly, for the sake of not starving the soldiers under him, he would do this, which made Ling Xue sigh.

"With our friendship, I can still starve your soldiers, you are so polite!" Ling Xue hurriedly helped the old general up.

The two stood facing each other again, and looked at each other. They were really not suitable for such a serious way of getting along. They both couldn't help laughing when they saw each other's awkward appearance.

Although the old general and the others are a bit late in planting sweet potatoes and potatoes, they are not too far to the north, and they can still harvest normally when the weather is cold, but the output may not be as good as Ling Xue's normal planting. That's all.

Since she was protected by the old general, Lingxue was not stingy, she said to the old general: "These relatively tender sweet potato tips can be eaten as vegetables, if you let the soldiers come over and pick some up to eat when they are free, the taste is still good. "

As Ling Xue said, she went to the field to demonstrate how to pinch sweet potatoes, and explained how to make them delicious: "It doesn't need to be complicated, just like ordinary vegetables. Blanch them in boiling water and use some salt oil Once the sauce and vinegar are adjusted, it is a very delicious dish. Of course, if you like to eat stir-fried vegetables, it is also very good to stir-fry them with oil."

The old general followed Ling Xue to pinch the tops of sweet potatoes, and at the same time asked a few questions, he learned it quite seriously.

Although the old general is a big man, ordinary men don't cook, but this kind of rule is not suitable for soldiers in the barracks.

Any of these soldiers can cook with both hands, and sometimes no one cooks for them when they are on missions.If you want to eat better, you have to do it yourself, so although not many people in western Zhejiang know how to do it, they can do both.

The old general was delighted with Ling Xue's sponsorship, and immediately sent someone over to pinch the sweet potatoes, and he even went to direct them himself, for fear that the pinching would affect the production of sweet potatoes.

Ling Xue went to the nearby Zhuangzi to cook a few dishes made of sweet potato tips, some were boiled cold, some were fried with chili peppers, and some were made with flour.

For this reason, Ling Xue also specially prepared a garlic sauce, which is for dipping vegetables and steamed buns.

Finally, Lingxue made a soup with the inner leaves of sweet potatoes, which looked very attractive.

Ling Xue's craftsmanship is still good, and when the old general arrives, Ling Xue's place is already ready.

As soon as the old general entered, he saw the stone table in the yard full of food, which smelled delicious.

"You made this with sweet potato tips? It smells good!"

Ling Xue is still very confident in her cooking skills. Although she can't compare with those chefs, her cooking skills are much better than ordinary people's.

"Isn't that right? I made these with my own hands. Come and taste them, and see how they compare with the cooking skills of your soldiers?"

The old general washed it in the basin, then sat down opposite Ling Xue without any hesitation!
(End of this chapter)