In the book era, my villain is super well-behaved

"Okay..." Yan Xian was a little at a loss, joyful like a child.

Lu Cong smoothed his hair, and continued to appreciate it.

The closet is very large, and there are several silk dresses in it, including embroidered ones, lace ones, and plain ones.

She likes one of the waist-pinch skirts with lapel collar and three-quarter sleeves the most. The skirt is meters wide and the length reaches below the calf.

This is more fairy than Bragi...

"It's too expensive!" Lu Cong was a little confused.

My mind is wandering.

He almost thought that he was a fairy, so he coaxed the little brother into confusion.

Salted Fish's dream seemed to come true all of a sudden?

Seeing her happy, Yan's heart skipped a beat.

He pushed back his bangs casually, revealing a smooth and fair face, with a pair of beautiful eyes staring at her obsessively, and there was only room for Xiao Cantan alone.

The sun's rays penetrate through the glass, covering it with a layer of warm light.

He stood forward, his tall and tall figure enveloped her, and said, "It's only natural for me to spend money for my wife."

"Ahem, it's almost one o'clock, we haven't eaten yet!" Lu Cong's face burned, he pushed the person away, and walked out.

The temperature in his chest was so hot that it burned her little hands, making her feel overwhelmed and had nowhere to put her.

Heck, she might have something to eat.

It must be because the handsome guy has the blood to suppress her. If she is ugly, she can tell him to death.

They were locked in the car because they were worried that Dahei would urinate indiscriminately and take up space.

But I thought badly about the puppy.

Wagging her little tail, with four short legs, she staggered towards her.

"Little baby~" She hugged the puppy and sat in the passenger seat, made goat's milk by herself, and fed it a couple of meals.

Lu Cong was a little embarrassed, sneaked a peek at him, and said, "You just learned to drive, and you still need to practice more. I will guide you by the side."

"Three lives are lucky." Yan Xian, as a "freshly baked driver", is more agile than the teacher Xiaoguanguan.

After getting on the main road, go straight ahead to Hongqi Restaurant.

It was a little late at this time, and Yu Cong found a few special dishes of Uncle Yu on the small blackboard in the living room, and asked the younger brother for his opinion.

"There are no hard dishes with pure meat. Is it okay to eat seafood and river delicacies?"

"I listen to Xiao Cong." Yan Xian has no objection, Xiao CanJian can fully represent him.

Lu Cong rarely came to the city, so he must pack some and save it for dinner, and said, "Please, please, fry and cook the prawns, three shreds, two servings for each, a catty of rice, and six bottles of orange flavor." Soda."

Because Lu Cong and Yan Xian came here by car, they were dressed decently, and the waiter had a great attitude, quietly waiting for the two to discuss.

He also kindly suggested, "There is still a piece of Yuanbao meat, which is going to be reserved for the family members of our employees, but this time has not come, do you want it?"

"Yes." During the ten years of losing his soul, Yu Cong's body was severely weakened, and his stomach was not oily, so that now his mouth is very gluttonous.

Before she paid the ticket, the waiter called out the name of the dish inside.

Before, she wasn't treated like this.

They are all old Sui's jeeps, for the face they earned.

The hall was empty, and the two found a seat by the window to sit down.

There is no need to order anything, and the dishes are served quickly and in sufficient quantities.

Lu Cong took out the military jug and filled it with orange-flavored soda.

Yan Yan quickly picked it up and worked for her.

The two of them each filled two water bottles and reserved them for drinking in the afternoon.

The remaining two bottles were taken with meals.

At this moment, it was already past the meal time, and there were no other diners except the two of them, and it was relatively clean.

Holding the soft drink, Lu Cong said with a smile, "I wish us a happy marriage for a hundred years."

"Thousands of years are good together!" Yan Xian felt that 100 years was not enough, if only he could be with the little pot for life and life.

"Okay!" Lu Cong started to cook the rice, his mouth bulging.

Yan Yan's usually cold eyes overflowed with gentle pampering, and his big hands with well-defined joints peeled shrimps neatly.

One by one, they were placed in the small bowl in front of her.

"My husband really knows how to hurt people." After eating the shrimp, he squinted his eyes happily and said, "The shrimp is fresh and tough, full of taste, salty and delicious, and has an endless aftertaste."

"As long as you want to eat shallots, I'll be willing to peel them for you, forever." Yan Xian was with the small pot, even if he didn't eat, he was satisfied.

Thief Lu Congxi looked around and saw no one around, so he sneakily picked up a chopstick and cooked three shreds for him, saying, "There are sea cucumbers here, eat them to strengthen the brain, improve intelligence, and longevity, eat more."

The two had a sweet atmosphere, packed the leftover dishes in two big lunch boxes, and were about to leave.

Inadvertently, in the corner of the back kitchen, Uncle Yu was humbly talking to a middle-aged man.

Curious, Lu Lug glanced at his watch.

There is still a quarter of an hour until two o'clock, and I can listen to it for another 10 minutes. It only takes four or five minutes to drive to the university.

"Guo Tou, Yaoyao really didn't intend to transfer the job. She was bewitched by her fiancé on impulse, so she wanted to transfer the job to her future sister-in-law."

"Old Shu, we are also old friends. Last month, the boss insisted on dismissing you. I tried my best to keep you. Even if I fell in love with her mother...what's the matter, I have never felt sorry for you father and daughter, yes Bar?"

"Yes... I appreciate it."

"When Yu Yaoyao transferred her job, she didn't find me in private, she brought her sister-in-law here directly, and said it with certainty in front of everyone in the lobby.

I also persuaded her to think carefully at the time, but she raised her voice and said that I have a good relationship with her father, and I am not allowed to use public power for private use.

If I get blocked now, everyone will say that I violated discipline.

Lao Yu, we are friends, you can't hurt me like this! "

"Yaoyao is still young and ignorant, and was blinded by emotions for a while, so I apologize to Guo Tou on her behalf.

When Zheng Jiahao was fine in my house, he got engaged to Yaoyao, but now that Yaoyao's mother is in trouble, she always says that she is not good enough for him, and Yaoyao is frightened, which is why even the sister-in-law of the Zheng family is afraid. "

"I told you at the beginning, don't look at the Zheng family holding the iron rice bowl of the railway bureau, but the Zheng family has a good relationship with Shu Laosan, and they treat your niece Lu Cong with a wicked heart, and treat her badly everywhere.

How can people who are not the same type get together and live in harmony for so many years?
You are so soft-hearted, you listened to your daughter-in-law...how are you doing now? "

"I know that Guotou is capable."

"I'm not very capable, but I'm definitely better at judging people than your wife.

Let me tell you, if you keep going, the Zheng family will not only take away your daughter's job in the future, but even your family's ancestral secret recipe will be lost. "

"I can't..."

"That's what you said last time!"

Hearing this, Lu Cong walked out with still unfinished thoughts.

I listened to it for 1 minutes, 1 minute more than expected.

If she guessed correctly, the Zheng family of the railway bureau is the Zheng family that she gave the chicken rack she ate the last time she came to the city.

This family is not easy to get along with, especially snobbish...

Burning three silks is known as one of the "eight bowls" of Tianjin intangible cultural heritage cuisine.

The so-called three silks include shredded winter bamboo shoots, shredded sea cucumbers and shredded cooked pork.

The juice of this dish is smooth, the ginseng is soft, the bamboo shoots are crisp, and the meat is fragrant. Its soul is a soup that is neither sauce nor thin.Pepper oil, oyster sauce, chicken broth or bone broth are the three swords that combine to create a rich and rich taste.

But for this dish of burning three silks, I feel that there are few restaurants that make delicious dishes.

The all-explosive is made of shrimp, chicken, pork, squid and cucumber... the combination of meat and vegetables is complete, so it is called all-explosive.

Especially milk and garlic, mixed with various seafood juices, mixed with rice, the taste is delicious.

There are more delicious restaurants made by ZB!