Reborn in the 1980s: Getting Rich by Setting Up a Street Stall with a Rough Guy
Chapter 171 Eating Crayfish
Li Chengcheng grinned, "You are as timid as a mouse, and you still want to come to work here, so you are here to show how nice your voice is for Dayue?"
If she could talk well, Li Chengcheng would naturally talk to her well, but she ran in unruly and even accused Li Chengcheng, it's no wonder that Li Chengcheng could talk to her well.
If it weren't for the fear of hitting this girl, Li Chengcheng wouldn't have restrained himself, and she would have scolded her directly to the point that she regretted being a human being.
Watching the girl turn and leave, Li Chengcheng put the eel back on the shelf. Looking at the girl's attire just now, he knew that such a person is not suitable for work. If she is really recruited, the fresh food store will not make money Say you have to lose money.
Thinking of this, Li Chengcheng immediately tore off another piece of manuscript paper, and then wrote some requirements for the fresh food store. She would never allow petty theft, no matter if it was stealing money or food, she would be fired immediately if she found out, her hands and feet were not clean She won't want people who are incompatible with each other.
Before Bai Dashan and Xia Yunlai came back, Li Chengcheng finally recruited a qualified employee, 38-year-old Liu Guixiang. Li Chengcheng asked her to read the menu first, then the recruitment notice and the management requirements of the fresh food store, and found that she could Recognize 80.00% of the words.
Being able to know so many characters shows that she has also read books before. She probably married and became a housewife later, so she is still a little restrained when facing outsiders.
Li Chengcheng asked her to sign the management rules of the fresh food store, saying that she had understood the requirements of the fresh food store and would not do anything that violated the regulations of the fresh food store in the future. Li Chengcheng also told her about the working hours in the future, every morning It opens at seven o'clock and closes at eleven noon.
She works four hours a day and pays 20 yuan a month. Liu Guixiang is very happy. In this way, she can find another job in the afternoon and evening. After a month, her salary is higher than that of workers. She is very satisfied. .
When Bai Dashan and Xia Yunlai came back, Li Chengcheng said to Xia Yun, "Yunlai, this aunt is my new employee, you can take her with her for a week first, after she understands everything clearly and can get started , I’ll come back and arrange a new job for you, by the way, you still have the key to the shop.”
Liu Guixiang was a new employee, and Li Chengcheng didn't know her well, so it was impossible to give her the key to the shop.
Li Chengcheng ordered Xia Yunlai, and he and Bai Dashan took Li Xiaotong back to the village. When they got home, Bai Dashan gave Li Chengcheng the key of the shop next door, various procedures, and the certificate of the shop.
Li Chengcheng put away all the things, and then hid the passbook of the "family of three" at the bottom of the closet. Bai Dashan asked in confusion, "Daughter-in-law, why did you put it outside? Isn't it safer to put it in the cave Is it? Neither stolen nor wet."
"There are a lot of clothes here, so they won't get wet." Li Chengcheng said with a smile, "The weather is fine today, take out the quilts and blankets in the closet to dry them! It will be warmer when you use them."
Li Chengcheng didn't want to put his existence in the cave, because he was afraid that he would disappear suddenly one day, and Bai Dashan would have nothing left.
Put it here, even if he disappears, Bai Dashan still has money to live on anyway!
"Okay." Bai Dashan nodded, and went to dry quilts, blankets, and winter clothes.
Pumpkins usually start to turn yellow and mature slowly in July. As soon as there are all yellow pumpkins, Bai Dashan picks them up and takes them back, while Li Chengcheng puts them all in the cave. Now she has a lot of potatoes and pumpkins. Lo Mei is making money, and she doesn't want to be distracted from doing these things. Let's think about this matter when there are excellent competitors in Lo Mei!
After Bai Dashan finished drying the quilts and clothes at home, the two went to their own land together.
Sweet potato leaves have high nutritional value and are known as "top ginseng".
The nutritional value of sweet potato leaves is higher than other leafy vegetables.
Sweet potato leaves contain a lot of protein, vitamins, minerals, and other nutrients such as fat, carbohydrates, cellulose, calcium, phosphorus, iron, carotene, etc. The content of these trace elements ranks first among all vegetables.
Since April, Li Chengcheng has been picking sweet potato leaves from time to time. Up to now, she has picked a lot of sweet potato leaves. Of course, she did not sell the sweet potato leaves in the fresh shop, and then stored them in the cave. .
As long as the sweet potato leaves are stopped during the sweet potato fruiting period, the yield of sweet potatoes will not be affected, and the sweet potato vines will grow wildly for a long time. Picking sweet potato leaves can control the crazy growth of sweet potato vines, and it can also increase production and income!
Since the mu of land that Cheng Xueyang gave was surrounded by the courtyard wall, Li Chengcheng's braised meat business moved there to do the cleaning, stewing, cutting, and all the work was handed over to Sun Sumei, Li Hongmei, Zhao Juanjuan and Bai. Dashan's second aunt and the others are already there.
Li Chengcheng now pays them two yuan a day.
Li Chengcheng told them that the lo mei was made for the restaurant, so they naturally didn't ask so much.
Of course, Li Chengcheng wouldn't share the recipe of lo mei. What if they let them know and then they revealed it?The flavor of the lo mei she made is the one that has been improved countless times in the previous life, which is different from the common recipe of this era.
Even if there is a real competitor of lo mei in the market, she is not afraid, because her recipe is different.
In the past, Li Chengcheng used to go to the slaughterhouse every afternoon to buy goods, but now he also finds a car owner who goes to the slaughterhouse at five o'clock every morning to help her buy goods, and only buys 80.00%, because he has to save some goods for other private wholesalers. , she can't monopolize by herself.
Now someone buys goods and someone processes them. Li Chengcheng only needs to prepare the base material, and then put the cut lo mei into the cave. There is nothing else to be busy with.
Bai Yishun still goes out every night with a flashlight to help Li Chengcheng catch crayfish, and now there are crayfish weighing several thousand catties in her cave. Think of so many other aquatic products.
She sold small snails, big snails, loach, and eels in the fresh food shop, but the speed of selling could not keep up with the speed of her collection, so she had more and more of these things in her hands.
Fortunately, the area of the cave is large enough, otherwise it really wouldn't be able to fit so many things.
On the last day of August, Li Chengcheng was really greedy for crayfish, so he grabbed a whole tub of crayfish out of the cave.
After the crayfish were released from the cave, they became full of vitality, and they would crawl out from time to time. Li Chengcheng had to divide half of them into another wooden basin, and then soak them in well water.
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