After crossing over, I was busy with the infrastructure construction in the beast world.

Chapter 187 Successfully Making Tofu
"What are you talking about, you, don't we understand? Unless something important happens, it's impossible to leave halfway through eating...

But even if we spoil you, we are willing, Ada, right? "

Gillian nudged her friend beside her with her elbow.

Ada nodded, and answered absent-mindedly, his eyes were almost glued to the design drawings drawn by Su Yue.

"exactly!"

Seeing her father looking straight at the design drawing in her hand, Su Yue simply handed it over.

"Father, I have an important task for you. Tomorrow, you can ask the people from the carpentry department to make some models. I will be useful."

Seeing that Father and Yue were talking about something, Ah Yang stood up without disturbing them, and walked towards the kitchen.

"Mom, let me help you."

Ada looked at the design drawings in his hand and nodded.

"Okay, this matter is on me, but what is Yue used for?"

Su Yue smiled mysteriously.

"Let me hold this up for a while, and when the time comes, you guys will make this mold.

I will naturally tell you what this is used for. "

Ada nodded Su Yue's forehead angrily.

"Young girl is becoming more and more dishonest now, even your father is hiding it." The word girl is still a new word he learned recently.

Su Yue laughed twice, and the father and daughter laughed together.

Hot meals were served quickly.

The next day, Gillian selected some tribesmen with strong hands-on ability from the tribe and taught them how to make bean sprouts.

Hearing what Gillian said, the hearts of the clansmen were full of doubts.

In their minds, vegetables must grow after the cold season, and they cannot leave the soil.

But now Gillian said that they don't need soil, and they can make green vegetables even in the cold season.

Although the clansmen were skeptical, they thought it was made by the leader, so they followed Gillian to soak the soybeans.

Drain the beans again the next day and store them away from light.

At first they thought that the food would be wasted, but they didn't expect that a bucket full of bean sprouts would grow after a few days.

The clansmen were excited.

Vegetables can grow even in the cold season without soil.

This is nothing short of a miracle.

Since then, Su Yue's divine power has reached a new level in the hearts of the tribe.

After the bean sprouts were successfully made, Su Yue decided to give the tofu to the tribe as well.

So on the second day after the bean sprouts were successfully made, Su Yue gave herself half an afternoon off.

After she got home, my mother had already soaked the soybeans, the model was brought back, and my father also made a stone mill.

"Yue is back, hurry up, come on, how do you make tofu? We have prepared everything you want."

Looking at the family members who were looking forward to alone, Su Yue gave orders directly.

"Father, take a bucket of clean water and clean up the stone mill you made. Mom, let's wash the beans and grind them into pulp later."

"OK, OK!"

Su Yue led her mother and younger brother to grind soybean milk together.

Grinding soybean milk was not difficult, and soon the mother and son learned it, and Su Yue followed Ada to clean up the molds that had been brought back in advance.

They have just cleaned the mold here, and the soy milk has been ground out there.

Su Yue changed them to a new wooden barrel, let them continue to grind, and went to the tribe to get a piece of cotton cloth that had just been made.

Separate the bean dregs from the soy milk.

Then pour the soy milk into the pot and boil it, after the soy milk is boiled.

Su Yue called a family of three to her, took out the brine she had prepared in advance, and told her family the ratio.

When Su Yue taught them the experience, all the soy milk in the pot had condensed into bean curd.

Su Yue scooped up a large pot of bean curd, and was going to fry some ingredients for them to try the bean curd later.

Then scoop the remaining bean curd into the mold they made in advance and press it.

"Father, please help move this box of tofu outside and press it with stones."

Ada nodded and moved the mold outside.

Ada and Ayang went outside but were unwilling to go back to the house. They both wanted to see if they could really make tofu.

Although they haven't really seen tofu, they have eaten bean sprouts, and there should be no difference between tofu and bean sprouts.

Su Yue glanced at the two people who had fallen into infinite reverie, and smiled helplessly.

Turn around and go back to the kitchen, fry the marinade with Gillian and prepare to pour it on the bean curd.

Although there are very few seasonings in this world, they are all authentic, and the taste should not be much different.

After the marinade was fried, Su Yue took a look outside and saw that her father and younger brother were still staring at the model, fearing that it might run away, she smiled helplessly.

Scooped four bowls of bean curd out of the basin, poured marinade on it, and brought it to the yard outside.

"This is tofu nao, it is tofu that is about to form, but it has not been pressed yet, try it.

Let's see how it tastes, tofu not only has high nutritional value, but also has a variety of ways to use it..."

Upon hearing Su Yue's work, the eyes of the family of three sparkled, and they wiped their hands on the animal fur coat twice.

Then he reached out to take the tofu brain in Su Yue's hand, and poured it into his mouth without even using a spoon.

Just as soon as the tofu brain was poured into the mouth, it immediately slid into the stomach, and the eyes of the family of three lit up.

It's delicious, it's really delicious.

They have never seen such delicious food.

"Wow, this is really delicious. It's even more delicious than bean sprouts. It's soft and fragrant. Once you pour it into your mouth, it will slide down automatically."

"That's right, it's so delicious, I believe the clansmen will like it very much, and this food is also very filling."

"Yes, yes, especially in such a cold day, drinking a bowl of tofu nao will warm your stomach."

Seeing their excitement, Su Yue took a spoonful and fed it into her mouth.

Not to mention that the taste is quite good, the bean flavor is quite strong, and it is many times more delicious than the tofu nao she eats in modern times.

The family of four ate delicious tofu nao, then ground all the remaining soaked beans into soy milk, and cleaned up everything that needed to be cleaned up.

Su Yue estimated the time and felt that it was almost time. The first batch of tofu they made should be ready, so she said to Father,
"Father, remove the stone from the model, the tofu should be ready now."

Ada and Ayang stepped forward excitedly and moved down the stones for pressing the tofu.

Then the wooden board on it was removed, and a strong bean fragrance wafted out immediately.

Su Yue took off the gauze on it with her hands, and a rectangular piece of tofu was displayed in front of everyone's eyes. It was so white and tender that it was so cute.

"This, this is tofu. Well, it's so amazing. It was obviously just a bucket of white water, but now it has become like this."

"Yeah, it's just amazing!"

Ada stretched out his fingers and touched the tofu carefully, and found that it was soft and bounced a few times.

Ada was so frightened that he immediately retracted his fingers and hid them behind his back, for fear that he would break them.

(End of this chapter)