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Chapter 24 Barbecue in progress
Chapter 24 Barbecue in progress
While it was still early, Xiang Tian found Luo Chen.Why did Luo Chen have a lot of land and vegetables in his house?
"Corn? You can go directly to my field to pick it. There are chives, garlic and so on." Luo Chen led Xiang Tian to his field and started a chatter.
After picking a big bag full of vegetables, Xiang Tian originally wanted to pay Luo Chen some money.
"Xiang Tian, who do you think I am, Luo Chen? You order food and pay me back? Are you scolding me? If it weren't for you, could we raise our wages? Don't you think of me as a friend?" Luo Chen asked Said seriously.
"Okay! No more money! Just come to your house every day for dinner. Hahaha!" Xiang Tian explained quickly.
"That's about the same. I'll eat two taels more meat later in the evening, so I'll earn back!?" Luo Chen scratched his head and smiled honestly.
The vegetables were brought back, and the rest were handed over to the students of Qingnan University to clean and string bamboo sticks.
After another half an hour, Yang Wei brought Yang Yang and the others, drove a big bread, and came back to purchase.
"Come on, take a look, I'm back with some delicious food!" Yang Wei walked into the crowd excitedly carrying a big woven bag, and said.
"What did you buy? Didn't you buy a daughter-in-law?" Li Weiting joked on the side.
"Fuck you, your wife looks like this!"
Yang Wei opened the woven bag, and it turned out to be a suckling pig!
About sixty to seventy kilograms, it has been cleaned, and it looks fine and tender.
"How about it, this thing is delicious when baked! My mouth is watering just thinking about it." Yang Wei said excitedly.
"Okay, unload all the beef and mutton from the car and ask someone to cut it up. Wait for me to season it. Let's think of a way for this suckling pig, otherwise it won't be cooked well." Xiang Tian looked at the suckling pig and said.
"Hey, this is arrogance!"
"Three mouths and one pig!"
"Anchor 6666"
"Roast suckling pig, what a trough!!!"
"Huh? Isn't this a popular science wild animal? Why did I go to the wrong room? It was changed to eating and broadcasting?"
"Woooooo! I want to eat roast suckling pig!"
"Eat, eat big pieces!"
Xiang Tian found red bricks next to the protection station, and together with Yang Wei and others, they built an oven for roasting suckling pigs, and the gaps around them were filled with mud.
To marinate the suckling pig, Xiang Tian cut some common ingredients, added some spiritual water, and made a few cuts with a knife to make the suckling pig more flavorful.
What is the soul of the roast suckling pig?That is crispy skin and tender meat.
While the suckling pig was marinating, Xiang Tian made another crispy water.
Everyone from Qingnan University was in charge of skewering the skewers, while Yang Wei, Luo Chen and others were in charge of lighting the fire.
Fix the suckling pig with bamboo wire, and slowly roast it on the oven.
The sun was gradually setting, and everyone was very busy.
Even Professor Chen Huaide and Lao Yin participated.
Xiang Tian turned on the headlights of the car, illuminating the open space in front of the protection station.
Everyone drank their drinks and grilled their favorite skewers.
As a gourmet master, Xiang Tian is naturally loved by the masses, and they all ask him to show his skills.
As Xiang Tian, who has the skills of a gourmet master, it is natural to show it in front of everyone!
Holding a handful of mutton skewers, put them on the wire net to dry the water, brush with oil, wait until the meat is fragrant, brush with a thin layer of light soy sauce for seasoning, then cumin powder and chili powder for seasoning, and shallots are the last As an embellishment.
"Hey! Good guy, the anchor's method! 6666"
Everyone in the live broadcast room looked at the mutton skewers that were full of oil and scorched in Xiang Tian's hands, and they all swallowed their mouths secretly.
"What sin did I do? Why watch his live broadcast!"
"The fried rice in my hand is not fragrant immediately."
"I ordered takeaway again!"
"This anchor is my enemy on the way to lose weight!!"
"Hey, I've reminded everyone that if you insist on watching it, you can't blame me. Come on, I'm going to stimulate you and take you to see the roast suckling pig." Xiang Tian smiled proudly.
"Fuck!!!!"
"I don't bring an anchor like you!!"
"Too much! You are about to lose our group of fans."
"This roast suckling pig looks really delicious! Look at the golden color!"
"Pig ears and pig tails are relatively tender. We wrapped them in tin foil. Now they are almost baked. Let's brush a layer of crispy water on them, and then remove the tin foil from the ears and tails." Xiang Tian started to bake with a small bowl. Brush the suckling pig with crispy water.
Maoya's big live broadcast room at this time!Everyone is spreading the word.
"Shocking!!! An outdoor science popularization anchor actually did such an unconscionable thing, making delicious food in public to lure fans!!"
"What do you want to see, licking, licking, there are three pigs in the next door."
"No, anchor, Yasuo is not good for you, look at the anchor next door, roast suckling pig is better than you."
All of a sudden, Maoya became a mess. Xiang Tian didn't expect that he just broadcasted a roast suckling pig, and his popularity in the live broadcast room exceeded one million! ! !
"Damn it, you're popular as an anchor, and you're on the headlines. I'll read it to you."
"The unscrupulous anchor, to stimulate fans to lose weight, even roasted suckling pig in public."
"This one is nothing, you look at this one"
"Shocking!! Unscrupulous anchors, barbecues in the middle of the night, causing chaos in Maoya."
Xiang Tian:.
"Okay, welcome to the friends who are new to the live broadcast room. It's a coincidence that you are here. Our roast suckling pig will be roasted soon."
As soon as Xiang Tian finished speaking, everything on the drone's screen immediately switched to the roasted suckling pig that was roasted golden brown, oily and steaming.
"Damn it! It's a crime, why did I come in here to see this! I'm hungry."
"Chop hands!! Can I go out! The anchor let me out!"
"This suckling pig is roasted well, I don't know if the skin is crispy or not."
"This pig weighs dozens of catties. The anchor is going to challenge the record? Three pigs per pig?"
"Eh, three mouths and one pig? I didn't say, this roast suckling pig is for everyone. How about eating it first?" Xiang Tian cut off a piece with a knife, golden and translucent, and the color of the roast suckling pig was burnt yellow.
"Please be human!! Turn the camera to another place! I don't want to see such tempting food."
"Okay, I've already plucked out my eyeballs, I can't see the anchor's roast suckling pig anymore."
"Hahaha, is that upstairs Xiu'er?"
"Are you teaching me how to do things!? Let's just say it, I can't eat anyone here!"
"You can't eat!"
Xiang Tian didn't care about the messages in the barrage, but started cutting roast suckling pig with Yang Wei and the others.
Kacha roasted suckling pig skin is crispy and tender, and the soup flows down the throat
"Brother Xiang, this roast suckling pig is so delicious!"
"Yeah, Xiang Tian, dip some chili powder, absolutely."
Qingnan University and the staff of the reserve praised it.
"Anchor, tell me, how much is the entrustment per day. I will be the entrustment for you."
"I'll sign up too! I just want a pig's trotter."
"Don't jump in line! Line up line up!!!"
Yang Yang watched everyone eating deliciously, and brought beer and drinks.
Everyone sat around the open space, eating delicious barbecue and drinking beer.
"I'm sour!!"
"Me too!!"
"Is the anchor short of a part-time job? I also want to live this kind of life."
Comments were quickly swiped in the live broadcast room.
Don't call me water! ! !I just want your votes of recommendation.
(End of this chapter)
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