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Chapter 122
"How many of them are there? I was frightened by holding the big eel." Xiang Tian looked at Ma Youqian and said with a half-smile.

"Catching ricefield eels can still scare you, Haoren, how big did you catch?" Ma Youqian, the little fat man, immediately regained his energy when he heard about the big ricefield eels, crawled out of the field, and asked curiously.

"What eel? Jia Haoren caught a snake!!" Peng Jia muttered beside him.

"What??? Snake! Fucking brother, you are so awesome! You dare to catch a snake, a snake weighing a few kilograms, where is it? Snake tastes at night!" Ma Youqian immediately got excited when he heard that there was a snake, and left I went to a few people's buckets and looked.

"No? You didn't catch it!?"

"It's released. Snakes are for protecting animals. They can't be eaten indiscriminately." Xiang Tian explained.

Jia Haoren, this kid is probably scared now, he followed everyone behind and didn't answer.

Xiang Tian looked at the eels caught in Ma Youqian's bucket, which probably weighed three or four catties, and led a few people towards A Fei Wang Dagan.

"Brother Fei! How much did Dagan catch???" Ma Youqian yelled at A Fei from a long distance, holding the rice field eel with a smile on his face.

Although he still doesn't know what Brother Fei does, Xiang Tian also knows that he is not an ordinary person.

Looking at his skill, he should also be a man who loves outdoor adventures.

"I didn't catch many, just two or three, not big! Dagan caught a lot, seven or eight." Ah Fei wiped the mud stains on his face, and responded to the crowd.

"Brother Fei is almost done, come up first, I'll go to the stream to wash up later, it's time to go home and cook." Xiang Tian also said.

"Okay." Ah Fei agreed, turned over and climbed up from the ridge.

"Hey, wait for me? I've caught a lot, how about the anchor? My title of little eel-mobbing prince is not fake!" Wang Daqian ran over, waved the bucket in his hand and said to Xiang Tian.

"You've done a great job! Let's go home!" Peng Jia who was on the side also said.

When the group came back, they washed their feet and mud stains by the stream in the paddy field, and rushed back to the protection station with buckets.

Along the way, Ma Youqian and Wang Daqian were very satisfied with their performance today.

Talking and laughing, of course Jia Haoren is the exception here.

Jia Haoren's face was a bit ugly, obviously he was still in shock, Xiang Tian couldn't help but speak a few words to enlighten him when he saw his appearance.

"Hahaha, my mentality has collapsed, Jia Haoren!"

"This appearance is really too wronged, the anchor can't stand it anymore."

"The shadow of treating a snake as an eel should last for a long time."

"This buddy is so interesting, I guess I will say goodbye to catching eels in this life." The audience in the live broadcast room saw the expressions of everyone through the high-definition camera of the drone.

"Hao Ren! Actually, it's nothing. Don't feel bad. In fact, snakes and eels are very similar, especially in the water, so this is normal. Remember this time, and this kind of oolong incident will not happen next time." "Xiang Tian walked to Jia Haoren's side and patted him on the shoulder.

"Anchor, you know, when I think about it now, I get goosebumps all over my body! Snake! Damn it, I just grabbed it and put it in the bucket." Jia Haoren stammered.

"What are you talking about about snakes and eels? Why can't I understand?" A Fei and Wang Daqian asked curiously.

"Haha, don't talk about it now, let's talk about it after dinner. Brother Haoren hasn't recovered yet." Ma Youqian squinted his eyes and explained.

"Is there a secret we don't know about co-authoring? You must tell me at night." Ah Fei laughed.

After walking for nearly ten minutes, everyone returned to the protection station.

As soon as they returned to the protection station, Jia Haoren, Peng Jia, Wang Daqian and Xiang Tian went back to their room to take a shower.

The few remaining people watched Xiang Tian cleaning up the eels.

In fact, it is not easy to kill rice field eels. The surface of rice field eels is full of mucus, and it is not easy to grasp.

Xiang Tian had no choice but to use the back of the knife to knock the eel unconscious first, then fix the eel with a needle on its head, then break it open, remove the internal organs and bones, and chop it into several sections.

The big men watched with relish, but Ye Lan was not used to such a bloody scene.

"Anchor, let me try it too. I used to eat it in restaurants, and I haven't killed eels yet." Ah Fei whispered.

"Brother Fei, think about it, what you're wearing is very laborious!" Xiang Tian joked.

"It's just a watch, come here, let me try it." A Fei, the man, grabbed the kitchen knife from Xiang Tian's hand and started killing eels.

The swamp eel that was knocked out was still swinging non-stop, and Ah Fei pinned the head of the swamp eel, and the kitchen knife quickly slashed across the swamp eel's body, scraping the knife forward, and handled the swamp eel cleanly.

"Is my technique good!?" Ah Fei laughed.

"That's great, Brother Fei, what do you do?" Ma Youqian squatted aside and asked.

"I used to run a factory, but after expropriating and transferring some money, I'm now engaged in real estate, a small business!" Ah Fei laughed.

". Are you engaged in real estate or small business?"

"Then I buy skewers, isn't that a small business?"

"People's small businesses cost hundreds of millions per real estate, how much money can you make from a barbecue stall?"

"Fuck, this Ah Fei is a big boss?"

"Let me just say, how can a green water ghost wearing a big labor be an ordinary person?"

"666666666"

Ten minutes later, A Fei finished killing the eels and handed them to Xiang Tian. Xiang Tian took them into the kitchen and started making dinner for them.

Because the kitchen chefs have already prepared the staff meals for the staff of the reserve, at this point, the kitchen happens to be free.

Xiang Tian turned on the gas, took a pot to heat the oil, poured in the cleaned eels and started frying, and took them out after frying until golden.

Stir-fry the base oil with garlic, ginger, and dried chili until fragrant, pour in the fried rice eel, season it, pour in an appropriate amount of water and simmer.

On the other side, a small pot is poured with lard, and a pot of fresh seasonal vegetables is fried.

The big bream that was caught was also cleaned up, and Xiang Tian put salt on it and put it in the steamer.

"This kind of bream, we only need to steam it for ten minutes, then sprinkle chopped green onion and pour hot oil on it." Xiang Tian explained.

The folded ear root is marinated in salt water for ten minutes, then drained, and then add the adjusted chili water soy sauce, mature vinegar, and shallots.

"Anchor, how should I eat these pieces of Mujiangzi?" Ah Fei asked beside him.

"This Mujiangzi is also called litsea cubeba, and it has a wide range of uses."

"It has several effects: wood ginger oil has the effects of invigorating the spleen and drying dampness, regulating qi, digesting food, relieving pain, detoxifying and reducing swelling."

"It can be used when eating meat dishes in daily life, and it has medicinal value."

"But the viewers in the live broadcast room, don't eat too much, and pregnant women don't eat it!" Xiang Tian instructed.

"As for how to eat, let's keep it a secret, you just watch me how to do it!"

First, put the cleaned Mujiangzi into the bowl, add sautéed dried chilies and coriander, beat it well, add salt and light soy sauce to taste, and finally pour hot oil on it, pour it on the scrambled eggs, a bowl of Mujiangzi The eggs are ready.

Drenched on the burnt-yellow eggs, a unique fragrance of Mu Jiangzi wafted out, causing everyone to swallow their saliva.

"Anchor, this dish must be delicious, just looking at this chili will make you addicted."

"This lei bowl is so kind, I haven't eaten Lei Mu Jiangzi made by my grandma for a long time."

"It's full of memories. This kind of Mujiangzi has a strong smell, and the smell is very good."

"I can't smell it! This smell!!!"

"This kind of mujiangzi is the same as Chinese toon buds! The taste is very strong!!"

Everyone in the live broadcast room said.

　Today's Chapter 1, please recommend a ticket, a monthly ticket! ! !

　　
　
(End of this chapter)