Harry Potter and the Great Old Ones.

“We live in a world full of wonders, with many mysteries waiting for us to explore and solve,” Tiera said, painting a rosy picture. “Like scientists, wizards pursue truth and understand the laws of nature. Our magic is a form of reverence and exploration of nature. Through the spiritual dimension, we can touch powers beyond the ordinary and thus explore the universe.”

Tiera swallowed hard, swallowing back words like "Outer God," "unspeakable ramblings," and "Outer God's Kinship."

Professor Frolov's mental state is still unstable. Once he has survived this expedition and completely collapsed, or once his mental state has stabilized, Tiera will unfold an even more magnificent and terrifying scroll for him.

“To be honest, Mr. Tierra,” Professor Frolov felt a strange sensation, “you don’t seem like someone who was born into a wizarding society that has been closed off for centuries.”

“Although your attire is very retro,” Professor Frolov remarked, “your ideas are very advanced, making me feel like I’m talking to one of my former rock-and-roll PhD students.”

"You'll find the answer to that question soon enough, after you join us—no, even during your adventures," Tierra said with a smile.

Just then, a fragrant lobster fried rice and a bowl of rich seafood soup were served. The house-elf, with his slender arms, carried a plate bigger than his head and slowly walked out of the kitchen.

A rich aroma, accompanied by heat, reached Professor Frolov.

The lobster fried rice exudes an enticing aroma, with plump grains of rice, golden lobster meat, and tender vegetables garnishing the dish. The rich colors are mouthwatering, and the irresistible fragrance is simply irresistible.

The seafood soup exudes a rich ocean aroma. In a bowl of shimmering broth, tender and juicy shrimp, shellfish, and fish slices float, garnished with fresh vegetables.

“Please try it, Professor Frolov,” Tiera enthusiastically recommended. “House-elves possess unique cooking magic, and their food is far more delicious than that of the best human chefs.”

"Delicious!" Professor Frolov scooped a spoonful of fried rice into his mouth and chewed it carefully.

The rice grains were plump and delicate, and the aroma of lobster meat blended perfectly with the freshness of vegetables, making him feel completely satisfied. Next, he tasted a sip of the rich seafood soup. The soup was thick and flavorful, and the freshness of the seafood gradually spread in his mouth.

“This is unbelievably delicious!” Professor Frolov exclaimed, having never experienced such a wonderful cooking sensation before. Intrigued by Tierra’s sorcery and the abilities of the house-elves, he pressed further, “Mr. Tierra, how exactly do your sorcery and the cooking magic of your house-elves work? I mean, do they… do they add any substances we don’t know about during the cooking process?”

“Material? No, like I said, wizards are beings who can connect with the spiritual dimension,” Tierra said. “Currently, we speculate that it might be the unique magical techniques used by house-elves that make food more delicious. Through their connection with the spiritual dimension, wizards can sense and utilize the energy of nature. This energy is incorporated into the cooking process, making the food taste richer and more unique.”